Paper · 2025 · Journal of Sustainable Agriculture and Environment

Effect of Biochar and Wood Distillate Application on Vegeto‐Productive Performances of Strawberry Plants (cv. Charlotte) Under Controlled Conditions

Samreen Nazeer; Anna Agosti; Riccardo Rossi; et al.

7
claims
15
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

ABSTRACT Strawberry [ Fragaria × ananassa (Weston) Rozier] cultivation is increasingly shifting toward soilless systems due to soilborne disease pressures and sustainability concerns. Peat, the traditional substrate of choice, faces ecological and economic challenges, driving the search for alternative materials. Biochar, a carbon‐rich byproduct of biomass pyrolysis, offers benefits such as enhanced water retention and nutrient dynamics, while wood distillate (WD), a secondary pyrolysis product, functions as a biostimulant promoting plant growth and stress resilience. This study evaluated the effects of biochar (0, 2% and 4% wt/wt) and WD (0, 2.5 mL/L, 5 mL/L and 10 mL/L on the substrate and 3 mL on the leaves) on soilless strawberry cultivation. Biochar had minimal impact during early growth but improved plant height, root length, and leaf area at harvest, particularly at higher concentrations, while at lowest doses, fruit yield and most quality parameters were unaffected, with slight improvements in colour and soluble solids. WD treatments, especially at 2.5 and 5 mL/L, enhanced several morphological and physiological traits. While neither amendment significantly increased yield or bioactive compound accumulation, both demonstrated potential to improve plant vigour and fruit quality. These findings support the use of biochar and WD as sustainable inputs in resource‐efficient, climate‐resilient strawberry production systems.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biochar improved strawberry plant height, root length and leaf area at harvest, particularly at higher concentrations.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Organ / stage
at harveste2
Treatment
Biochare1
Outcome
plant height, root length, and leaf areae2
Direction
improvede2
Qualifier
particularly at higher concentrationse2
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e1

“Biochar had minimal impact during early growth”

✓ located verbatim in the source · abstract, characters 757–803 · show in text ↑
e2

“but improved plant height, root length, and leaf area at harvest, particularly at higher concentrations”

✓ located verbatim in the source · abstract, characters 804–907 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Biochar had minimal impact on strawberry early growth.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
Biochare1
Outcome
impact during early growthe1
Direction
no_changeinferrede1
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e1

“Biochar had minimal impact during early growth”

✓ located verbatim in the source · abstract, characters 757–803 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

At lowest doses, strawberry fruit yield and most quality parameters were unaffected.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
at lowest dosese3
Outcome
fruit yield and most quality parameterse3
Direction
unaffectede3
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e3

“while at lowest doses, fruit yield and most quality parameters were unaffected, with slight improvements in colour and soluble solids”

✓ located verbatim in the source · abstract, characters 909–1042 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At lowest doses, strawberry fruit colour and soluble solids slightly improved.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
at lowest dosese3
Outcome
colour and soluble solidse3
Direction
improvementse3
Qualifier
slighte3
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e3

“while at lowest doses, fruit yield and most quality parameters were unaffected, with slight improvements in colour and soluble solids”

✓ located verbatim in the source · abstract, characters 909–1042 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wood distillate treatments enhanced several morphological and physiological traits of strawberry, especially at 2.5 and 5 mL/L.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
WD treatmentse4
Outcome
several morphological and physiological traitse4
Direction
enhancede4
Qualifier
especially at 2.5 and 5 mL/Le4
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e4

“WD treatments, especially at 2.5 and 5 mL/L, enhanced several morphological and physiological traits”

✓ located verbatim in the source · abstract, characters 1044–1144 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Neither amendment significantly increased strawberry yield or bioactive compound accumulation.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
amendmente5
Outcome
yield or bioactive compound accumulatione5
Direction
increasede5
Setting
Controlled Conditionst0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e5

“neither amendment significantly increased yield or bioactive compound accumulation”

✓ located verbatim in the source · abstract, characters 1152–1234 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The findings support the use of biochar and wood distillate as sustainable inputs for strawberry production.

Taxon
StrawberryFragaria ×ananassat0
Material
cv. Charlottet0
Treatment
biochar and WDe7
Outcome
use of biochar and WD as sustainable inputse7
Setting
Controlled Conditionst0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry Plants (cv. Charlotte) Under Controlled Conditions”

✓ located verbatim in the source · title, characters 87–148 · show in text ↑
e7

“support the use of biochar and WD as sustainable inputs”

✓ located verbatim in the source · abstract, characters 1322–1377 · show in text ↑

other · quality: phytochemicals · Fragaria x ananassa (strawberry)Results differ

15 papers: 12 positive, 3 negative or no effect

2 papers in the same direction as this paper · 12 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

biochar · growth · Fragaria x ananassa (strawberry)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.