Paper · 2025 · Bulletin of NSAU (Novosibirsk State Agrarian University)

Influence of succarose concentration on the growth and development of strawberry regenerants

A. A. Poteshkina; V. A. Aparina; V. V. Piskarev

10
claims
24
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

The aim of the study was to optimize the stages of garden strawberry micropropagation. To introduce the Elizaveta 2 variety and the K 10 selection line into in vitro culture, the growth points of the firstorder runners were used as explants using the following sterilization scheme: soap solution; running water; 70% ethanol; 12 % H 2 O 2 . At the stage of micropropagation itself, Murashige-Skoog medium was used with a sucrose concentration of 0, 10, 20, 30 g/l, supplemented with 0.5 mg/l 6-benzylaminopurine (BAP). The final stage of the work included determining the ability of the regenerates to adapt to ex vitro conditions. Vermiculite was used as a substrate. The experiment was repeated three times. The number of roots and microplants from the explant, as well as their viability at the adaptation stage, were recorded. The Elizaveta 2 variety and the K 10 line did not have statistically significant differences in the increase in the number of microshoots. The Elizaveta 2 variety showed a tendency to decrease by 2.03 pcs. (LSD05 = 4.09) in the variant with the addition of 30 g/l sucrose, and the number of roots statistically significantly exceeded the value of the indicator on the control medium (20 g/l sucrose; LSD 05 = 2.64) by 3.23 pcs. On the nutrient medium with the addition of 10 g/l sucrose, the number of roots decreased by 3.77 pcs., and on the medium without sucrose – by 8.38 pcs. The K10 selection line did not form roots in the variant without the addition of sucrose, and no statistically significant deviations were observed in the other variants. Under ex vitro conditions, the micro plants were characterized by 88.8–100 % viability after in vitro cultivation on variants with 20–30 g/l sucrose. Adapted micro plants, cultivated in vitro on a diet containing 30 g/l of sucrose, have a powerful root system (Elizaveta 2 by 6.42 pcs. more, line K 10 by 4.23 pcs., LSD 05 = 4.86), compared to the indicators in the control variant.

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Claims 10

Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Elizaveta 2 and K 10 did not significantly differ in microshoot increase.

Taxon
strawberryFragaria ×ananassat0
Material
Elizaveta 2e0
Outcome
increase in the number of microshootse0
Direction
did not have statistically significant differencese0
Comparator
K 10e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The Elizaveta 2 variety and the K 10 line did not have statistically significant differences in the increase in the number of microshoots”

✓ located verbatim in the source · abstract, characters 831–968 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Elizaveta 2 microshoot number tended to decrease by 2.03 at 30 g/l sucrose.

Taxon
strawberryFragaria ×ananassat0
Material
Elizaveta 2e0
Treatment
30 g/l sucrosee0
Outcome
tendency to decreasee0
Direction
decreasee0
Value
2.03 pcs.e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The Elizaveta 2 variety showed a tendency to decrease by 2.03 pcs. (LSD05 = 4.09) in the variant with the addition of 30 g/l sucrose”

✓ located verbatim in the source · abstract, characters 970–1102 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elizaveta 2 root number exceeded control by 3.23 at 30 g/l sucrose.

Taxon
strawberryFragaria ×ananassat0
Material
Elizaveta 2e1
Treatment
30 g/l sucrosee2
Outcome
number of rootse0
Direction
exceedede0
Value
3.23 pcs.e0
Comparator
control mediume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the number of roots statistically significantly exceeded the value of the indicator on the control medium (20 g/l sucrose; LSD 05 = 2.64) by 3.23 pcs.”

✓ located verbatim in the source · abstract, characters 1108–1258 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
e1

“The Elizaveta 2 variety and the K 10 line did not have statistically significant differences in the increase in the number of microshoots”

✓ located verbatim in the source · abstract, characters 831–968 · show in text ↑
e2

“The Elizaveta 2 variety showed a tendency to decrease by 2.03 pcs. (LSD05 = 4.09) in the variant with the addition of 30 g/l sucrose”

✓ located verbatim in the source · abstract, characters 970–1102 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 10 g/l sucrose, root number decreased by 3.77.

Taxon
strawberryFragaria ×ananassat0
Treatment
10 g/l sucrosee0
Outcome
number of rootse0
Direction
decreasede0
Value
3.77 pcs.e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“On the nutrient medium with the addition of 10 g/l sucrose, the number of roots decreased by 3.77 pcs.”

✓ located verbatim in the source · abstract, characters 1259–1361 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Without sucrose, root number decreased by 8.38.

Taxon
strawberryFragaria ×ananassat0
Treatment
without sucrosee0
Outcome
number of rootse1
Value
8.38 pcs.e0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“on the medium without sucrose – by 8.38 pcs.”

✓ located verbatim in the source · abstract, characters 1367–1411 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
e1

“the number of roots statistically significantly exceeded the value of the indicator on the control medium (20 g/l sucrose; LSD 05 = 2.64) by 3.23 pcs.”

✓ located verbatim in the source · abstract, characters 1108–1258 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

K10 formed no roots without sucrose.

Taxon
strawberryFragaria ×ananassat0
Material
K10e0
Treatment
without the addition of sucrosee0
Outcome
did not form rootse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The K10 selection line did not form roots in the variant without the addition of sucrose”

✓ located verbatim in the source · abstract, characters 1412–1500 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

K10 showed no significant deviations under other sucrose variants.

Taxon
strawberryFragaria ×ananassat0
Material
K10e1
Outcome
statistically significant deviationse0
Direction
noe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“no statistically significant deviations were observed in the other variants”

✓ located verbatim in the source · abstract, characters 1506–1581 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
e1

“The K10 selection line did not form roots in the variant without the addition of sucrose”

✓ located verbatim in the source · abstract, characters 1412–1500 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Microplants had 88.8–100% ex vitro viability after 20–30 g/l sucrose.

Taxon
strawberryFragaria ×ananassat0
Treatment
20–30 g/l sucrosee0
Outcome
viabilitye0
Value
88.8–100 %e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Under ex vitro conditions, the micro plants were characterized by 88.8–100 % viability after in vitro cultivation on variants with 20–30 g/l sucrose”

✓ located verbatim in the source · abstract, characters 1583–1731 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elizaveta 2 adapted plants had 6.42 more roots after 30 g/l sucrose than controls.

Taxon
strawberryFragaria ×ananassat0
Material
Elizaveta 2e0
Treatment
30 g/l of sucrosee0
Outcome
root systeme0
Direction
moree0
Value
6.42 pcs.e0
Comparator
control variante0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Adapted micro plants, cultivated in vitro on a diet containing 30 g/l of sucrose, have a powerful root system (Elizaveta 2 by 6.42 pcs. more, line K 10 by 4.23 pcs., LSD 05 = 4.86), compared to the indicators in the control variant”

✓ located verbatim in the source · abstract, characters 1733–1964 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

K 10 adapted plants had 4.23 more roots after 30 g/l sucrose than controls.

Taxon
strawberryFragaria ×ananassat0
Material
K 10e0
Treatment
30 g/l of sucrosee0
Outcome
root systeme0
Direction
moree0
Value
4.23 pcs.e0
Comparator
control variante0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Adapted micro plants, cultivated in vitro on a diet containing 30 g/l of sucrose, have a powerful root system (Elizaveta 2 by 6.42 pcs. more, line K 10 by 4.23 pcs., LSD 05 = 4.86), compared to the indicators in the control variant”

✓ located verbatim in the source · abstract, characters 1733–1964 · show in text ↑
t0

“strawberry regenerants”

✓ located verbatim in the source · title, characters 70–92 · show in text ↑

sucrose · growth · Fragaria x ananassa (strawberry)Positive and negative results

12 papers: 10 positive, 2 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.