Paper · 2025 · Revista de Gestão Social e Ambiental

In Vitro Evaluation of the Antimicrobial Potential of Extracts of Hymenaea courbaril L. (Fabaceae)

Jefferson de Sales Diodato; José Thyálisson da Costa Silva; José Weverton Almeida-Bezerra; et al.

6
claims
12
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by

Abstract

Objective: The purpose of this study was to investigate the phytochemistry and antimicrobial potential of the methanol extracts of the sapwood (EMEHc) and leaves (EMFHc) of Hymenaea courbaril against pathogenic bacteria. Method: For the development, plant products were collected and methanolic extracts of the sapwood and leaves of H. courbaril were prepared, allowing the chemical characterization. In the microbiological tests, the Minimum Inhibitory Concentration (MIC) and the modifying effect of antibiotics against the standard and multidrug-resistant strains of Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosa were determined. Results and Discussion: Chemical characterization revealed the presence of classes of flavonoids, including flavones, flavonols, flanonols, catechins, and xanthones, recognized in both extracts. cEMF and cEHEM demonstrated a synergistic effect in most combinations with antibiotics tested against the bacteria analyzed, suggesting application as a combination therapy. These biological activities were shown to be related to the phytochemical composition identified, since they involve metabolites with proven biological activity.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf extract contained flavones, flavonols and flanonols.

Taxon
Hymenaea courbarilHymenaea courbarile1
Organ / stage
leavese1
Outcome
flavones, flavonols, flanonolse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hymenaea courbaril
Hymenaea courbaril · Taxonmauroguanandi · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Chemical characterization revealed the presence of classes of flavonoids, including flavones, flavonols, flanonols, catechins, and xanthones, recognized in both extracts.”

✓ located verbatim in the source · abstract, characters 678–848 · show in text ↑
e1

“methanol extracts of the sapwood (EMEHc) and leaves (EMFHc) of Hymenaea courbaril”

✓ located verbatim in the source · abstract, characters 110–191 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf extract contained catechins and xanthones.

Taxon
Hymenaea courbarilHymenaea courbarile1
Organ / stage
leavese1
Outcome
catechins, and xanthonese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hymenaea courbaril
Hymenaea courbaril · Taxonmauroguanandi · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Chemical characterization revealed the presence of classes of flavonoids, including flavones, flavonols, flanonols, catechins, and xanthones, recognized in both extracts.”

✓ located verbatim in the source · abstract, characters 678–848 · show in text ↑
e1

“methanol extracts of the sapwood (EMEHc) and leaves (EMFHc) of Hymenaea courbaril”

✓ located verbatim in the source · abstract, characters 110–191 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sapwood extract contained flavones, flavonols and flanonols.

Taxon
Hymenaea courbarilHymenaea courbarile1
Organ / stage
sapwoode1
Outcome
flavones, flavonols, flanonolse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hymenaea courbaril
Hymenaea courbaril · Taxonmauroguanandi · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Chemical characterization revealed the presence of classes of flavonoids, including flavones, flavonols, flanonols, catechins, and xanthones, recognized in both extracts.”

✓ located verbatim in the source · abstract, characters 678–848 · show in text ↑
e1

“methanol extracts of the sapwood (EMEHc) and leaves (EMFHc) of Hymenaea courbaril”

✓ located verbatim in the source · abstract, characters 110–191 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sapwood extract contained catechins and xanthones.

Taxon
Hymenaea courbarilHymenaea courbarile1
Organ / stage
sapwoode1
Outcome
catechins, and xanthonese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hymenaea courbaril
Hymenaea courbaril · Taxonmauroguanandi · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Chemical characterization revealed the presence of classes of flavonoids, including flavones, flavonols, flanonols, catechins, and xanthones, recognized in both extracts.”

✓ located verbatim in the source · abstract, characters 678–848 · show in text ↑
e1

“methanol extracts of the sapwood (EMEHc) and leaves (EMFHc) of Hymenaea courbaril”

✓ located verbatim in the source · abstract, characters 110–191 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

cEMF showed synergy in most antibiotic combinations against the analyzed bacteria.

Taxon
Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosaPseudomonas aeruginosaEscherichia coliStaphylococcus aureuse1
Treatment
cEMFe0
Outcome
a synergistic effecte0
Qualifier
in most combinations with antibioticse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Pseudomonas aeruginosa
Pseudomonas aeruginosa · TaxonCDC · Public domain · Wikimedia Commons ↗
Escherichia coli
Escherichia coli · TaxonNIAID · Public domain · Wikimedia Commons ↗
Staphylococcus aureus
Staphylococcus aureus · TaxonContent Providers(s): CDC/ Matthew J. Arduino, DRPH Photo Credit: Janice Haney Carr · Public domain · Wikimedia Commons ↗

Verbatim

e0

“cEMF and cEHEM demonstrated a synergistic effect in most combinations with antibiotics tested against the bacteria analyzed, suggesting application as a combination therapy.”

✓ located verbatim in the source · abstract, characters 849–1022 · show in text ↑
e1

“Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosa”

✓ located verbatim in the source · abstract, characters 570–636 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

cEHEM showed synergy in most antibiotic combinations against the analyzed bacteria.

Taxon
Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosaPseudomonas aeruginosaEscherichia coliStaphylococcus aureuse1
Treatment
cEHEMe0
Outcome
a synergistic effecte0
Qualifier
in most combinations with antibioticse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Pseudomonas aeruginosa
Pseudomonas aeruginosa · TaxonCDC · Public domain · Wikimedia Commons ↗
Escherichia coli
Escherichia coli · TaxonNIAID · Public domain · Wikimedia Commons ↗
Staphylococcus aureus
Staphylococcus aureus · TaxonContent Providers(s): CDC/ Matthew J. Arduino, DRPH Photo Credit: Janice Haney Carr · Public domain · Wikimedia Commons ↗

Verbatim

e0

“cEMF and cEHEM demonstrated a synergistic effect in most combinations with antibiotics tested against the bacteria analyzed, suggesting application as a combination therapy.”

✓ located verbatim in the source · abstract, characters 849–1022 · show in text ↑
e1

“Escherichia coli, Staphylococcus aureus and Pseudomonas aeruginosa”

✓ located verbatim in the source · abstract, characters 570–636 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue