Paper · 2025 · Agriculture

Pre-Harvest Pneumatic Defoliation and Pruning Improves Peel Coloration of ‘Nicoter’ and ‘Rosy Glow’ Apples Depending on Exposition, Fruit Side and Weather Conditions

Daniela A. Hey; Giovanni Peratoner; Magdalena Peterlin; et al.

7
claims
11
verbatim quotes
1
citations
3
research areas
✓
Open access · cc-by

Abstract

Peel coloration in bicolored apples is decisive for their commercial value and varieties like ‘Nicoter’ and ‘Rosy Glow’ need to achieve 33 and 40% red peel color to be marketed under the trade names ‘Kanzi®’ and ‘Pink Lady®’, respectively. Pneumatic defoliation of apple trees is a novel technique to lower the amount of leaf area and, along with pre-harvest pruning, it can improve peel coloration by increasing sunlight incidence on fruit. Our experiments showed that in fact the color index and the amount of anthocyanins, the latter being responsible for the red fruit peel, increased up to 100% after pneumatic defoliation (PD) and pre-harvest pruning (P), or their combination (P+PD), over three years. Anthocyanin contents in ‘Rosy Glow’ apple peels rose irrespective of the orientation and side of the fruit, while in ‘Nicoter’ they increased only on the sun-exposed fruit side. The extent depended on the harvest year and its meteorological conditions and our results showed that the effect is greater in years with high pre-harvest temperatures. In most combinations of year and variety, the three treatments P, PD and P+PD were equally effective.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pneumatic defoliation increased apple peel color index and anthocyanins by up to 100%.

Treatment
pneumatic defoliation (PD)e0
Outcome
color index and the amount of anthocyaninse0
Direction
increasede0
Value
up to 100%e0
Qualifier
over three yearse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the color index and the amount of anthocyanins, the latter being responsible for the red fruit peel, increased up to 100% after pneumatic defoliation (PD) and pre-harvest pruning (P), or their combination (P+PD), over three years”

✓ located verbatim in the source · abstract, characters 478–707 · show in text ↑
t0

“Apples”

✓ located verbatim in the source · title, characters 100–106 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pre-harvest pruning increased apple peel color index and anthocyanins by up to 100%.

Treatment
pre-harvest pruning (P)e0
Outcome
color index and the amount of anthocyaninse0
Direction
increasede0
Value
up to 100%e0
Qualifier
over three yearse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the color index and the amount of anthocyanins, the latter being responsible for the red fruit peel, increased up to 100% after pneumatic defoliation (PD) and pre-harvest pruning (P), or their combination (P+PD), over three years”

✓ located verbatim in the source · abstract, characters 478–707 · show in text ↑
t0

“Apples”

✓ located verbatim in the source · title, characters 100–106 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined pruning and pneumatic defoliation increased apple peel color index and anthocyanins by up to 100%.

Treatment
their combination (P+PD)e0
Outcome
color index and the amount of anthocyaninse0
Direction
increasede0
Value
up to 100%e0
Qualifier
over three yearse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the color index and the amount of anthocyanins, the latter being responsible for the red fruit peel, increased up to 100% after pneumatic defoliation (PD) and pre-harvest pruning (P), or their combination (P+PD), over three years”

✓ located verbatim in the source · abstract, characters 478–707 · show in text ↑
t0

“Apples”

✓ located verbatim in the source · title, characters 100–106 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Anthocyanins rose in Rosy Glow peels regardless of fruit orientation and side.

Material
‘Rosy Glow’e0
Organ / stage
peelse0
Outcome
Anthocyanin contentse0
Direction
rosee0
Qualifier
irrespective of the orientation and side of the fruite0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Anthocyanin contents in ‘Rosy Glow’ apple peels rose irrespective of the orientation and side of the fruit”

✓ located verbatim in the source · abstract, characters 709–815 · show in text ↑
t0

“Apples”

✓ located verbatim in the source · title, characters 100–106 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

In Nicoter apples, peel anthocyanins increased only on the sun-exposed fruit side.

Material
‘Nicoter’e0
Direction
increasede0
Qualifier
only on the sun-exposed fruit sidee0

Not reportedTaxonOutcome

Verbatim

e0

“in ‘Nicoter’ they increased only on the sun-exposed fruit side”

✓ located verbatim in the source · abstract, characters 823–885 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment effects were greater in years with high pre-harvest temperatures.

Outcome
the effecte0
Direction
greatere0
Qualifier
years with high pre-harvest temperaturese0

Not reportedTaxon

Verbatim

e0

“the effect is greater in years with high pre-harvest temperatures”

✓ located verbatim in the source · abstract, characters 989–1054 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Pruning, defoliation and their combination were equally effective in most year and variety combinations.

Outcome
equally effectivee0
Qualifier
most combinations of year and varietye0

Not reportedTaxon

Verbatim

e0

“In most combinations of year and variety, the three treatments P, PD and P+PD were equally effective”

✓ located verbatim in the source · abstract, characters 1056–1156 · show in text ↑

pruning · quality: phytochemicals · Malus domestica (apple)Positive and negative results

15 papers: 10 positive, 5 negative or no effect

9 papers in the same direction as this paper · 4 in the opposite direction · 1 reporting no difference from an alternative

  1. positive
  2. negative
  3. no effect

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.