Abstract
Brinjal (Solanum melongena L.) is a widely cultivated vegetable in tropical and subtropical regions. High-quality seeds are crucial for successful crop production, necessitating rapid and uniform field emergence. In the new wave of the Green Revolution, organic wastes were replaced by agrochemicals. This study was conducted from January to March 2024 to standardize biopriming techniques for brinjal using various organic inputs and microbial cultures to improve seed quality. Brinjal seeds cv. PLR 2 were treated with organic inputs (Panchagavya, Egg fermented extract, Fish fermented extract and effective microorganism solution) and liquid microbial cultures (Azospirillum and Pink Pigmented Facultative Methylotroph). The bioprimed seeds were assessed for their physiological attributes and anatomical and biochemical changes. Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%), germination energy (40.9%), root length (44.4%), shoot length (24.4%) and seedling vigour index (68.1%). This increase was attributed to the nutritional and bioactive compounds in the fish by-products, which promoted root development and nutrient absorption. The biochemical parameters revealed increased ?-amylase activity, protein, and amino acid content in the bioprimed seeds. Gas Chromatography-Mass Spectrometry (GC-MS) analysis revealed beneficial root volatile compounds in the roots of treated seeds. An evaluation of the plant growth-promoting activities of the biopriming agents revealed the superiority of fish-fermented extract over other bioagents. Therefore, this method promotes sustainable agriculture and improved crop productivity, providing a scientific basis for biopriming as a viable alternative to conventional seed treatments.
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Claims 9
Claim · model-written summary
Fish extract biopriming improved germination rate by 19.4%.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- biopriming with 2% Fish fermented extracte0
- Outcome
- germination ratee0
- Direction
- improvede0
- Value
- 19.4%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%)”
t0“Solanum melongena L.”
Claim · model-written summary
Fish extract biopriming improved germination energy by 40.9%.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- biopriming with 2% Fish fermented extracte0
- Outcome
- germination energye0
- Direction
- improvede0
- Value
- 40.9%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%), germination energy (40.9%)”
t0“Solanum melongena L.”
Claim · model-written summary
Fish extract biopriming improved root length by 44.4%.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- biopriming with 2% Fish fermented extracte0
- Outcome
- root lengthe0
- Direction
- improvede0
- Value
- 44.4%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%), germination energy (40.9%), root length (44.4%)”
t0“Solanum melongena L.”
Claim · model-written summary
Fish extract biopriming improved shoot length by 24.4%.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- biopriming with 2% Fish fermented extracte0
- Outcome
- shoot lengthe0
- Direction
- improvede0
- Value
- 24.4%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%), germination energy (40.9%), root length (44.4%), shoot length (24.4%)”
t0“Solanum melongena L.”
Claim · model-written summary
Fish extract biopriming improved seedling vigour index by 68.1%.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- biopriming with 2% Fish fermented extracte0
- Outcome
- seedling vigour indexe0
- Direction
- improvede0
- Value
- 68.1%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Compared with the control, biopriming with 2% Fish fermented extract significantly improved the germination rate (19.4%), germination energy (40.9%), root length (44.4%), shoot length (24.4%) and seedling vigour index (68.1%)”
t0“Solanum melongena L.”
Claim · model-written summary
Nutritional and bioactive compounds in fish by-products were proposed to promote root development and nutrient absorption.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Compound
- nutritional and bioactive compoundse0
- Outcome
- root development and nutrient absorptione0
- Qualifier
- fish by-productse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“This increase was attributed to the nutritional and bioactive compounds in the fish by-products, which promoted root development and nutrient absorption”
t0“Solanum melongena L.”
Claim · model-written summary
Bioprimed seeds had increased amylase activity, protein and amino acid content.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Treatment
- bioprimed seedse0
- Outcome
- ?-amylase activity, protein, and amino acid contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The biochemical parameters revealed increased ?-amylase activity, protein, and amino acid content in the bioprimed seeds”
t0“Solanum melongena L.”
Claim · model-written summary
GC-MS identified beneficial root volatiles in treated seedlings.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Organ / stage
- rootse0
- Treatment
- treated seedse0
- Outcome
- beneficial root volatile compoundse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Gas Chromatography-Mass Spectrometry (GC-MS) analysis revealed beneficial root volatile compounds in the roots of treated seeds”
t0“Solanum melongena L.”
Claim · model-written summary
Fish-fermented extract was superior to other bioagents for plant growth-promoting activity.
- Taxon
- Solanum melongena L.
Solanum melongenat0 - Outcome
- superiority of fish-fermented extracte0
- Direction
- superioritye0
- Comparator
- other bioagentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“superiority of fish-fermented extract over other bioagents”
t0“Solanum melongena L.”
The same questions in other papers
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- negative
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3 papers in the same direction as this paper
- positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.