Paper · 2024 · BioResources

Soil and leaf nutrient responses in strawberry to nano-urea and Azotobacter applications

Shaifali; Manish Bakshi; Shailesh K. Singh; et al.

6
claims
15
verbatim quotes
0
citations
3
research areas
✓
Open access

Abstract

Nanofertilizers release nutrients slowly and in a controlled manner, matching the plants’ growth needs. By reducing the need for chemical inputs such as fertilizers and pesticides, nanotechnology contributes to more sustainable agricultural practices. The present study used nano-urea with Azotobacter on strawberry cv. ‘Winter Dawn’ under protected cultivation to evaluate its impact on soil fertility status and leaf nutrient content. Formulations as per the treatment requirements were sprayed onto the strawberry plants. The plants provided with nano-urea formulations exhibited enhanced levels of nitrogen (2.49%), phosphorus (0.37%), and potassium (2.60%) compared to the plants treated with conventional urea. Soil nutrient analysis showed enhanced levels of NPK in soil samples from traditional application treatments. A higher concentration of microorganisms in the soil was observed when urea was applied at the nano level. Nano-urea combined with Azotobacter can significantly impact the soil’s NPK levels. This innovative blend enhances nutrient availability in the soil and promotes sustainable agricultural practices. By leveraging the nanotechnology-infused urea alongside the nitrogen-fixing process of Azotobacter bacteria, the soil experiences a synergistic boost in nitrogen, phosphorus, and potassium content. This dynamic duo fosters a conducive environment for plant growth while minimizing nutrient leaching and environmental degradation.

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nano-urea formulations enhanced leaf nitrogen (2.49%) in strawberry compared with conventional urea under protected cultivation.

Taxon
strawberryFragaria ×ananassat0
Organ / stage
leaft0
Treatment
nano-urea formulationse1
Outcome
nitrogene1
Direction
enhancede1
Value
2.49%e1
Comparator
conventional ureae1
Setting
protected cultivatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e0

“under protected cultivation to evaluate its impact on soil fertility status and leaf nutrient content”

✓ located verbatim in the source · abstract, characters 334–435 · show in text ↑
e1

“The plants provided with nano-urea formulations exhibited enhanced levels of nitrogen (2.49%), phosphorus (0.37%), and potassium (2.60%) compared to the plants treated with conventional urea”

✓ located verbatim in the source · abstract, characters 525–715 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nano-urea formulations enhanced leaf phosphorus (0.37%) in strawberry compared with conventional urea under protected cultivation.

Taxon
strawberryFragaria ×ananassat0
Organ / stage
leaft0
Treatment
nano-urea formulationse1
Outcome
phosphoruse1
Direction
enhancede1
Value
0.37%e1
Comparator
conventional ureae1
Setting
protected cultivatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e0

“under protected cultivation to evaluate its impact on soil fertility status and leaf nutrient content”

✓ located verbatim in the source · abstract, characters 334–435 · show in text ↑
e1

“The plants provided with nano-urea formulations exhibited enhanced levels of nitrogen (2.49%), phosphorus (0.37%), and potassium (2.60%) compared to the plants treated with conventional urea”

✓ located verbatim in the source · abstract, characters 525–715 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nano-urea formulations enhanced leaf potassium (2.60%) in strawberry compared with conventional urea under protected cultivation.

Taxon
strawberryFragaria ×ananassat0
Organ / stage
leaft0
Treatment
nano-urea formulationse1
Outcome
potassiume1
Direction
enhancede1
Value
2.60%e1
Comparator
conventional ureae1
Setting
protected cultivatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e0

“under protected cultivation to evaluate its impact on soil fertility status and leaf nutrient content”

✓ located verbatim in the source · abstract, characters 334–435 · show in text ↑
e1

“The plants provided with nano-urea formulations exhibited enhanced levels of nitrogen (2.49%), phosphorus (0.37%), and potassium (2.60%) compared to the plants treated with conventional urea”

✓ located verbatim in the source · abstract, characters 525–715 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Soil NPK levels were enhanced in soil samples from traditional application treatments.

Taxon
strawberryFragaria ×ananassat0
Outcome
levels of NPK in soile2
Direction
enhancede2
Qualifier
from traditional application treatmentse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e2

“Soil nutrient analysis showed enhanced levels of NPK in soil samples from traditional application treatments”

✓ located verbatim in the source · abstract, characters 717–825 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

A higher concentration of soil microorganisms was observed when urea was applied at the nano level in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
urea was applied at the nano levele3
Outcome
concentration of microorganisms in the soile3
Direction
highere3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e3

“A higher concentration of microorganisms in the soil was observed when urea was applied at the nano level”

✓ located verbatim in the source · abstract, characters 827–932 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Nano-urea with Azotobacter has a synergistic effect on soil nitrogen, phosphorus and potassium content in strawberry.

Taxon
strawberryFragaria ×ananassat0
Outcome
nitrogen, phosphorus, and potassium contente4
Qualifier
synergistic booste4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Soil and leaf nutrient responses in strawberry”

✓ located verbatim in the source · title, characters 0–46 · show in text ↑
e4

“the soil experiences a synergistic boost in nitrogen, phosphorus, and potassium content”

✓ located verbatim in the source · abstract, characters 1241–1328 · show in text ↑

nanoparticle · nutrient: content · Fragaria x ananassa (strawberry)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

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  2. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.