Abstract
The aim of this study was to determine the effect of the application of different organic matter, UGmax soil conditioner and simplifications in potato cultivation on the content of dry matter, starch and sugars in tubers of the medium-early edible cultivar ‘Satina’ after harvest and after long-term storage. The highest dry matter (173.4 g kg−1) and starch (124.6 g kg−1 f. m.) content was obtained with the simultaneous application of a manure with soil conditioner at 100% mineral fertilization. In the case of sugars, the withdrawal of the soil conditioner from the crop proved most beneficial, for total sugars on the stubble intercrop (5.06 g kg−1 f. m.) and for reducing sugars (1.99 g kg−1 f. m.) in the case of straw treatment. Each protection reduction applied resulted in a significant reduction in starch content. In this regard, the withdrawal of herbicides with the simultaneous application of manure and UGmax proved most beneficial. Long-term storage of tubers caused a significant reduction in their quality in terms of dry matter and starch content (average by −3.6 and −2.3%, respectively) and an increase in total and reducing sugars (average by 11.8 and 9.6%, respectively). The decrease in dry matter and starch content was significantly influenced by the 50% reduction in NPK fertilization applied during the growing season, while the application of soil conditioner with full protection contributed to the increase in reducing sugars after storage at 28.9 pts%. Our research is in line with current trends of used potato cultivation technologies focused mainly on environmental protection, so the results of this study can provide a basis for validation for researchers currently engaged in such evaluation.
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Claims 12
Claim · model-written summary
Manure with soil conditioner at full mineral fertilization produced the highest tuber dry matter content, 173.4 g kg−1.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- simultaneous application of a manure with soil conditioner at 100% mineral fertilizatione0
- Outcome
- dry mattere0
- Direction
- higheste0
- Value
- 173.4 g kg−1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The highest dry matter (173.4 g kg−1) and starch (124.6 g kg−1 f. m.) content was obtained with the simultaneous application of a manure with soil conditioner at 100% mineral fertilization”
t0“Potato”
Claim · model-written summary
Manure with soil conditioner at full mineral fertilization produced the highest tuber starch content, 124.6 g kg−1 f. m.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- simultaneous application of a manure with soil conditioner at 100% mineral fertilizatione0
- Outcome
- starche0
- Direction
- higheste0
- Value
- 124.6 g kg−1 f. m.e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The highest dry matter (173.4 g kg−1) and starch (124.6 g kg−1 f. m.) content was obtained with the simultaneous application of a manure with soil conditioner at 100% mineral fertilization”
t0“Potato”
Claim · model-written summary
Withholding soil conditioner on the stubble intercrop was most beneficial for total sugars, measured at 5.06 g kg−1 f. m.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- withdrawal of the soil conditionere0
- Outcome
- total sugarse0
- Direction
- most beneficiale0
- Value
- 5.06 g kg−1 f. m.e0
- Qualifier
- on the stubble intercrope0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the withdrawal of the soil conditioner from the crop proved most beneficial, for total sugars on the stubble intercrop (5.06 g kg−1 f. m.)”
t0“Potato”
Claim · model-written summary
Withholding soil conditioner with straw treatment was most beneficial for reducing sugars, measured at 1.99 g kg−1 f. m.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- withdrawal of the soil conditionere0
- Outcome
- reducing sugarse0
- Direction
- most beneficiale0
- Value
- 1.99 g kg−1 f. m.e0
- Qualifier
- straw treatmente0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the withdrawal of the soil conditioner from the crop proved most beneficial, for total sugars on the stubble intercrop (5.06 g kg−1 f. m.) and for reducing sugars (1.99 g kg−1 f. m.) in the case of straw treatment”
t0“Potato”
Claim · model-written summary
Every reduction in protection significantly reduced tuber starch content.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- protection reductione0
- Outcome
- starch contente0
- Direction
- reductione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Each protection reduction applied resulted in a significant reduction in starch content”
t0“Potato”
Claim · model-written summary
Withdrawal of herbicides with manure and UGmax was most beneficial for starch content.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- withdrawal of herbicides with the simultaneous application of manure and UGmaxe0
- Outcome
- starch contente1
- Direction
- most beneficiale0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In this regard, the withdrawal of herbicides with the simultaneous application of manure and UGmax proved most beneficial”
e1“significant reduction in starch content”
t0“Potato”
Claim · model-written summary
Long-term tuber storage significantly reduced dry matter content by an average of −3.6%.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- Long-term storagee0
- Outcome
- dry mattere0
- Direction
- reductione0
- Value
- −3.6e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Long-term storage of tubers caused a significant reduction in their quality in terms of dry matter and starch content (average by −3.6 and −2.3%, respectively)”
t0“Potato”
Claim · model-written summary
Long-term tuber storage significantly reduced starch content by an average of −2.3%.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- Long-term storagee0
- Outcome
- starch contente0
- Direction
- reductione0
- Value
- −2.3%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Long-term storage of tubers caused a significant reduction in their quality in terms of dry matter and starch content (average by −3.6 and −2.3%, respectively)”
t0“Potato”
Claim · model-written summary
Long-term storage increased total sugars by an average of 11.8%.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- Long-term storagee0
- Outcome
- totale0
- Direction
- increasee0
- Value
- 11.8e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Long-term storage of tubers caused a significant reduction in their quality in terms of dry matter and starch content (average by −3.6 and −2.3%, respectively) and an increase in total and reducing sugars (average by 11.8 and 9.6%, respectively)”
t0“Potato”
Claim · model-written summary
Long-term storage increased reducing sugars by an average of 9.6%.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- Long-term storagee0
- Outcome
- reducing sugarse0
- Direction
- increasee0
- Value
- 9.6%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Long-term storage of tubers caused a significant reduction in their quality in terms of dry matter and starch content (average by −3.6 and −2.3%, respectively) and an increase in total and reducing sugars (average by 11.8 and 9.6%, respectively)”
t0“Potato”
Claim · model-written summary
A 50% reduction in NPK fertilization during the growing season significantly influenced the storage-related decrease in tuber dry matter and starch content.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- 50% reduction in NPK fertilizatione0
- Outcome
- dry matter and starch contente0
- Direction
- decreasee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The decrease in dry matter and starch content was significantly influenced by the 50% reduction in NPK fertilization applied during the growing season”
t0“Potato”
Claim · model-written summary
Soil conditioner with full protection increased reducing sugars after storage by 28.9 pts%.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- application of soil conditioner with full protectione0
- Outcome
- reducing sugarse0
- Direction
- increasee0
- Value
- 28.9 pts%e0
- Qualifier
- after storagee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the application of soil conditioner with full protection contributed to the increase in reducing sugars after storage at 28.9 pts%”
t0“Potato”
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