Paper · 2024 · Agronomy

Effect of Mineral Fertilization and Microbial Inoculation on Cabbage Yield and Nutrition: A Field Experiment

Wilfrand F. Bejarano-Herrera; Carlos A. Marcillo-Paguay; Daniel F. Rojas-Tapias; et al.

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verbatim quotes
9
citations
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Open access · cc-by

Abstract

Cabbage serves as an important food and nutrition source for numerous communities in the world, yet its production requires substantial quantities of chemical fertilizers. In this study, we assessed the impact of both increasing nitrogen and phosphorus mineral (NP) fertilization, along with the application of plant growth-promoting bacteria (PGPB) on the N and P uptake, quality, and yield of cabbage. To this end, we conducted two consecutive field experiments following a randomized block design with four replicates and two factors: NP doses and PGPB inoculation. PGPB inoculation used a bacterial consortium comprising Azospirillum brasilense D7, Herbaspirillum sp. AP21, and Rhizobium leguminosarum T88. Our results showed a significant influence of both biofertilization and NP fertilization across both crop cycles; however, no interaction between these factors was observed. In the first crop cycle, 75% of NP mineral fertilization (equivalent to 93.6 kg ha−1 of N and 82.1 kg ha−1 of P) positively impacted yield and N uptake. Also, microbial inoculation significantly influenced crop yield, resulting in a 9-ton increase in crop yield per hectare due to biofertilization. In the second crop cycle, we observed a significant positive effect of mineral fertilization on cabbage yield and nutritional quality. The relative agronomic effectiveness (RAE) index showed that combining biological fertilization with 50% and 75% of the NP fertilization, respectively, increased yield by 66% and 48% compared to the commercial NP dosage without PGPB. Collectively, our results demonstrated that within our experimental setup, NP fertilization dosage can be reduced without any detrimental impact on yield. Moreover, biofertilization could enhance cabbage quality and yield in field conditions.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biofertilization and NP fertilization significantly affected cabbage across both crop cycles, with no interaction.

Outcome
significant influence of both biofertilization and NP fertilizatione0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Our results showed a significant influence of both biofertilization and NP fertilization across both crop cycles; however, no interaction between these factors was observed.”

✓ located verbatim in the source · abstract, characters 711–884 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the first cycle, 75% NP fertilization increased cabbage yield.

Treatment
75% of NP mineral fertilizatione0
Outcome
yielde0
Direction
positively impactede0
Qualifier
first crop cyclee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the first crop cycle, 75% of NP mineral fertilization (equivalent to 93.6 kg ha−1 of N and 82.1 kg ha−1 of P) positively impacted yield and N uptake.”

✓ located verbatim in the source · abstract, characters 885–1037 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the first cycle, 75% NP fertilization increased N uptake.

Treatment
75% of NP mineral fertilizatione0
Outcome
N uptakee0
Direction
positively impactede0
Qualifier
first crop cyclee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the first crop cycle, 75% of NP mineral fertilization (equivalent to 93.6 kg ha−1 of N and 82.1 kg ha−1 of P) positively impacted yield and N uptake.”

✓ located verbatim in the source · abstract, characters 885–1037 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Microbial inoculation raised cabbage yield by 9 tons per hectare.

Treatment
microbial inoculatione0
Interactor
plant growth-promoting bacteria (PGPB)e1symbiont
Outcome
crop yielde0
Direction
increasee0
Value
9-tone0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“microbial inoculation significantly influenced crop yield, resulting in a 9-ton increase in crop yield per hectare due to biofertilization.”

✓ located verbatim in the source · abstract, characters 1044–1183 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
e1

“plant growth-promoting bacteria (PGPB)”

✓ located verbatim in the source · abstract, characters 311–349 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

In the second cycle, mineral fertilization significantly increased cabbage yield and nutritional quality.

Treatment
mineral fertilizatione0
Outcome
cabbage yield and nutritional qualitye0
Direction
positive effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the second crop cycle, we observed a significant positive effect of mineral fertilization on cabbage yield and nutritional quality.”

✓ located verbatim in the source · abstract, characters 1184–1318 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biofertilization plus 50% NP increased yield by 66% versus commercial NP without PGPB.

Treatment
biological fertilization with 50%e0
Outcome
yielde0
Direction
increasede0
Value
66%e0
Comparator
commercial NP dosage without PGPBe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“combining biological fertilization with 50% and 75% of the NP fertilization, respectively, increased yield by 66% and 48% compared to the commercial NP dosage without PGPB.”

✓ located verbatim in the source · abstract, characters 1380–1552 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biofertilization plus 75% NP increased yield by 48% versus commercial NP without PGPB.

Treatment
biological fertilization with 50% and 75% of the NP fertilizatione0
Outcome
yielde0
Direction
increasede0
Value
48%e0
Comparator
commercial NP dosage without PGPBe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“combining biological fertilization with 50% and 75% of the NP fertilization, respectively, increased yield by 66% and 48% compared to the commercial NP dosage without PGPB.”

✓ located verbatim in the source · abstract, characters 1380–1552 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Authors conclude that NP dose can be reduced without harming cabbage yield.

Outcome
NP fertilization dosage can be reduced without any detrimental impact on yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“NP fertilization dosage can be reduced without any detrimental impact on yield.”

✓ located verbatim in the source · abstract, characters 1628–1707 · show in text ↑
t0

“Cabbage”

✓ located verbatim in the source · title, characters 61–68 · show in text ↑

nitrogen · yield · Brassica oleracea (wild cabbage)Results differ

164 papers: 144 positive, 20 negative or no effect

143 papers in the same direction as this paper · 17 in the opposite direction · 3 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

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fertilization · quality: grain · Brassica oleracea (wild cabbage)Positive and negative results

13 papers: 9 positive, 4 negative or no effect

8 papers in the same direction as this paper · 3 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

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phosphorus · nutrient: content · Brassica oleracea (wild cabbage)Positive and negative results

20 papers: 17 positive, 3 negative or no effect

16 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. negative

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nitrogen · nutrient: content · Brassica oleracea (wild cabbage)Positive and negative results

46 papers: 35 positive, 11 negative or no effect

34 papers in the same direction as this paper · 11 in the opposite direction

  1. no effect
  2. no effect
  3. negative

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phosphorus · yield · Brassica oleracea (wild cabbage)Positive and negative results

56 papers: 54 positive, 2 negative or no effect

53 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

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inoculation · yield · Brassica oleracea (wild cabbage)Positive and negative results

66 papers: 62 positive, 4 negative or no effect

61 papers in the same direction as this paper · 1 in the opposite direction · 3 reporting no difference from an alternative

  1. negative
  2. no effect
  3. no effect

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fertilization · nutrient: content · Brassica oleracea (wild cabbage)Positive and negative results

146 papers: 127 positive, 19 negative or no effect

126 papers in the same direction as this paper · 17 in the opposite direction · 2 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

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fertilization · yield · Brassica oleracea (wild cabbage)Positive and negative results

496 papers: 445 positive, 51 negative or no effect

444 papers in the same direction as this paper · 43 in the opposite direction · 8 reporting no difference from an alternative

  1. no effect
  2. negative
  3. negative

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.