Paper · 2023 · Ecotoxicology and Environmental Safety

Quantitative relationship between soil pH and electrical conductivity values and cadmium phytoavailability for Chinese cabbage under simulated conditions

Zhuoyi Yan; Wenchuan Ding; Gengxin Xie; et al.

7
claims
8
verbatim quotes
13
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Pot experiments were conducted to investigate the impacts of continuous addition of different concentrations of calcium chloride (CaCl2) and/or low-molecular-weight organic acids (LMWOAs) on soil pH, electrical conductivity (EC), and cadmium (Cd) transformation. These factors subsequently affected Cd phytoavailability in a system consisting of Cd-contaminated soil and Chinese cabbage (Brassica chinensis L.). The results indicate that CaCl2 addition had a greater impact on reducing soil pH value, increasing soil EC value, and enhancing Cd phytoaccumulation in Chinese cabbage compared to LMWOAs. When soil pH dropped by 0.3 unit and the soil EC increased by 500 µS cm−1, the Cd concentration in the Chinese cabbage shoots was 3 times higher than that in the control group. Throughout two planting terms of Chinese cabbage, the addition of CaCl2 (1.6–3.2 g kg−1) and LMWOAs (≤ 1.0 g kg−1) led to phytoextracted Cd concentration exceeding exchangeable Cd concentration in soil samples before the pot experiment. Regarding phytoextracted Cd, desorption from carbonate-bound Cd contributes more than desorption from bound to organic matter Cd and adsorption to Fe/Mn oxide Cd. This study underscores the influence of soil pH and EC value variations and Cd transformation on Cd phytoavailability. Special attention should be given to leafy vegetables grown in Cd-contaminated soil, as the phytoavailable Cd concentration reaches approximately 2.0 µg kg−1, which may lead to Cd levels surpassing acceptable limits for Chinese cabbage.

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Claims 7

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Calcium chloride reduced soil pH more than organic acids.

Treatment
CaCl2 additione0
Outcome
soil pH valuee0
Direction
reducinge0
Comparator
LMWOAse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“CaCl2 addition had a greater impact on reducing soil pH value, increasing soil EC value, and enhancing Cd phytoaccumulation in Chinese cabbage compared to LMWOAs”

✓ located verbatim in the source · abstract, characters 438–599 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Calcium chloride increased soil electrical conductivity more than organic acids.

Treatment
CaCl2 additione0
Outcome
soil EC valuee0
Direction
increasinge0
Comparator
LMWOAse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“CaCl2 addition had a greater impact on reducing soil pH value, increasing soil EC value, and enhancing Cd phytoaccumulation in Chinese cabbage compared to LMWOAs”

✓ located verbatim in the source · abstract, characters 438–599 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Calcium chloride enhanced cadmium phytoaccumulation more than organic acids.

Treatment
CaCl2 additione0
Outcome
Cd phytoaccumulatione0
Direction
enhancinge0
Comparator
LMWOAse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“CaCl2 addition had a greater impact on reducing soil pH value, increasing soil EC value, and enhancing Cd phytoaccumulation in Chinese cabbage compared to LMWOAs”

✓ located verbatim in the source · abstract, characters 438–599 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot cadmium concentration was three times the control when pH fell and conductivity rose.

Treatment
soil pH dropped by 0.3 unit and the soil EC increased by 500 µS cm−1e0
Outcome
Cd concentration in the Chinese cabbage shootse0
Direction
highere0
Value
3 timese0
Comparator
control groupe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“When soil pH dropped by 0.3 unit and the soil EC increased by 500 µS cm−1, the Cd concentration in the Chinese cabbage shoots was 3 times higher than that in the control group”

✓ located verbatim in the source · abstract, characters 601–776 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Under both amendments, extracted cadmium exceeded pre-experiment exchangeable soil cadmium.

Treatment
CaCl2 (1.6–3.2 g kg−1) and LMWOAs (≤ 1.0 g kg−1)e0
Outcome
phytoextracted Cd concentratione0
Direction
exceedinge0

Not reportedTaxon

Verbatim

e0

“the addition of CaCl2 (1.6–3.2 g kg−1) and LMWOAs (≤ 1.0 g kg−1) led to phytoextracted Cd concentration exceeding exchangeable Cd concentration in soil samples before the pot experiment”

✓ located verbatim in the source · abstract, characters 828–1013 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Carbonate bound cadmium desorption contributed more to extraction than the other stated fractions.

Outcome
desorption from carbonate-bound Cde0
Direction
more thane0
Comparator
desorption from bound to organic matter Cd and adsorption to Fe/Mn oxide Cde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“desorption from carbonate-bound Cd contributes more than desorption from bound to organic matter Cd and adsorption to Fe/Mn oxide Cd”

✓ located verbatim in the source · abstract, characters 1044–1176 · show in text ↑
t0

“Chinese cabbage”

✓ located verbatim in the source · title, characters 111–126 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors urged attention to leafy vegetables in contaminated soil because available cadmium may exceed cabbage limits.

Outcome
Special attention should be given to leafy vegetables grown in Cd-contaminated soile0
Value
approximately 2.0 µg kg−1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Special attention should be given to leafy vegetables grown in Cd-contaminated soil, as the phytoavailable Cd concentration reaches approximately 2.0 µg kg−1, which may lead to Cd levels surpassing acceptable limits for Chinese cabbage”

✓ located verbatim in the source · abstract, characters 1297–1532 · show in text ↑

ph · nutrient: content · Brassica rapa (field mustard)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.