Paper · 2023 · Chilean journal of agricultural research

Comparison of iron application ways in coffee seedlings

Wengler Mateus Garcia; Edilson Costa; Tiago Zoz; et al.

11
claims
18
verbatim quotes
1
citations
3
research areas
✓
Open access · cc-by-nc

Abstract

ABSTRACT Iron (Fe) is shown to be of great importance in some specific functions, and without it, the plant can experience a nutritional imbalance, thus affecting its development. The present study aimed to evaluate the effects of the application of Fe doses in coffee (Coffea arabica L.) ‘Obatã IAC 1669-20’ seedlings via foliar, previous fertilization of the substrate, and aqueous solution on the substrate and identify the best management. The experiment was carried out in a completely randomized design, with seven treatments and five replicates. The treatments were five Fe concentrations via foliar (0.30, 0.45, 0.60, 0.75, and 0.90 g of Fe L-1), previous fertilization on the substrate (0.372 g Fe m-3), and aqueous solution on the substrate (0.30 g Fe L-1), totaling seven treatments. Fertilization with Fe via foliar at 0.45 g Fe L-1 in the production of coffee seedlings showed significant influence on seedling height, stem diameter, and leaf area, in addition to having one of the highest values of Dickson quality index. Thus, coffee seedlings with the application of 0.45 g Fe L-1 via foliar had the best results, with 11.2 cm height, 4.1 mm diameter, 17.3 cm2 leaf area, and 0.32 Dickson quality index. It promoted seedlings with more significant gains in the foliar area (24.2%) and stem diameter (27.4%), allowing a shorter time in nursery. The treatment aqueous solution 0.30 g Fe L-1 on the substrate is a second option for the Fe application in coffee ‘Obatã IAC 1669-20’ seedlings. The treatment with the previous fertilization of the substrate with 0.372 g Fe m-3 is the less recommended.

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Claims 11

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Foliar Fe at 0.45 g Fe L-1 significantly influenced coffee seedling height, stem diameter and leaf area.

Taxon
coffeeCoffeae0
Treatment
Fe via foliar at 0.45 g Fe L-1e0
Outcome
seedling height, stem diameter, and leaf areae0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Fertilization with Fe via foliar at 0.45 g Fe L-1 in the production of coffee seedlings showed significant influence on seedling height, stem diameter, and leaf area, in addition to having one of the highest values of Dickson quality index.”

✓ located verbatim in the source · abstract, characters 795–1035 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar Fe at 0.45 g Fe L-1 produced one of the highest Dickson quality index values.

Taxon
coffeeCoffeae0
Treatment
Fe via foliar at 0.45 g Fe L-1e0
Outcome
Dickson quality indexe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Fertilization with Fe via foliar at 0.45 g Fe L-1 in the production of coffee seedlings showed significant influence on seedling height, stem diameter, and leaf area, in addition to having one of the highest values of Dickson quality index.”

✓ located verbatim in the source · abstract, characters 795–1035 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The best foliar Fe treatment yielded 11.2 cm seedling height.

Taxon
coffeeCoffeae0
Treatment
application of 0.45 g Fe L-1 via foliare0
Outcome
heighte0
Direction
beste0
Value
11.2 cme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Thus, coffee seedlings with the application of 0.45 g Fe L-1 via foliar had the best results, with 11.2 cm height, 4.1 mm diameter, 17.3 cm2 leaf area, and 0.32 Dickson quality index.”

✓ located verbatim in the source · abstract, characters 1036–1219 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The best foliar Fe treatment yielded 4.1 mm seedling diameter.

Taxon
coffeeCoffeae0
Treatment
application of 0.45 g Fe L-1 via foliare0
Outcome
diametere0
Direction
beste0
Value
4.1 mme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Thus, coffee seedlings with the application of 0.45 g Fe L-1 via foliar had the best results, with 11.2 cm height, 4.1 mm diameter, 17.3 cm2 leaf area, and 0.32 Dickson quality index.”

✓ located verbatim in the source · abstract, characters 1036–1219 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The best foliar Fe treatment yielded 17.3 cm2 leaf area.

Taxon
coffeeCoffeae0
Treatment
application of 0.45 g Fe L-1 via foliare0
Outcome
leaf areae0
Direction
beste0
Value
17.3 cm2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Thus, coffee seedlings with the application of 0.45 g Fe L-1 via foliar had the best results, with 11.2 cm height, 4.1 mm diameter, 17.3 cm2 leaf area, and 0.32 Dickson quality index.”

✓ located verbatim in the source · abstract, characters 1036–1219 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The best foliar Fe treatment yielded a 0.32 Dickson quality index.

Taxon
coffeeCoffeae0
Treatment
application of 0.45 g Fe L-1 via foliare0
Outcome
Dickson quality indexe0
Direction
beste0
Value
0.32e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Thus, coffee seedlings with the application of 0.45 g Fe L-1 via foliar had the best results, with 11.2 cm height, 4.1 mm diameter, 17.3 cm2 leaf area, and 0.32 Dickson quality index.”

✓ located verbatim in the source · abstract, characters 1036–1219 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The foliar treatment increased leaf area by 24.2%.

Taxon
coffeeCoffeat0
Treatment
0.45 g Fe L-1 via foliare1
Outcome
foliar areae0
Direction
gainse0
Value
24.2%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“It promoted seedlings with more significant gains in the foliar area (24.2%) and stem diameter (27.4%), allowing a shorter time in nursery.”

✓ located verbatim in the source · abstract, characters 1220–1359 · show in text ↑
t0

“coffee”

✓ located verbatim in the source · title, characters 39–45 · show in text ↑
e1

“0.45 g Fe L-1 via foliar”

✓ located verbatim in the source · abstract, characters 1083–1107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The foliar treatment increased stem diameter by 27.4%.

Taxon
coffeeCoffeat0
Treatment
0.45 g Fe L-1 via foliare1
Outcome
stem diametere0
Direction
gainse0
Value
27.4%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“It promoted seedlings with more significant gains in the foliar area (24.2%) and stem diameter (27.4%), allowing a shorter time in nursery.”

✓ located verbatim in the source · abstract, characters 1220–1359 · show in text ↑
t0

“coffee”

✓ located verbatim in the source · title, characters 39–45 · show in text ↑
e1

“0.45 g Fe L-1 via foliar”

✓ located verbatim in the source · abstract, characters 1083–1107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar Fe allowed a shorter time in nursery.

Taxon
coffeeCoffeat0
Treatment
0.45 g Fe L-1 via foliare1
Outcome
time in nurserye0
Direction
shortere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“It promoted seedlings with more significant gains in the foliar area (24.2%) and stem diameter (27.4%), allowing a shorter time in nursery.”

✓ located verbatim in the source · abstract, characters 1220–1359 · show in text ↑
t0

“coffee”

✓ located verbatim in the source · title, characters 39–45 · show in text ↑
e1

“0.45 g Fe L-1 via foliar”

✓ located verbatim in the source · abstract, characters 1083–1107 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors identify substrate aqueous solution at 0.30 g Fe L-1 as a second option for coffee seedlings.

Taxon
coffeeCoffeae0
Material
Obatã IAC 1669-20e0
Treatment
aqueous solution 0.30 g Fe L-1 on the substratee0
Outcome
second option for the Fe applicatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The treatment aqueous solution 0.30 g Fe L-1 on the substrate is a second option for the Fe application in coffee ‘Obatã IAC 1669-20’ seedlings.”

✓ located verbatim in the source · abstract, characters 1360–1504 · show in text ↑
Recommendationauthor interpretationoriginal resultnegativebasis n/a

Claim · model-written summary

The authors least recommend previous substrate fertilization at 0.372 g Fe m-3.

Taxon
coffeeCoffeat0
Treatment
previous fertilization of the substrate with 0.372 g Fe m-3e0
Outcome
less recommendede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coffea
Coffea · Taxon · picture of the genus (one of its species)Marcelo Corrêa · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The treatment with the previous fertilization of the substrate with 0.372 g Fe m-3 is the less recommended.”

✓ located verbatim in the source · abstract, characters 1505–1612 · show in text ↑
t0

“coffee”

✓ located verbatim in the source · title, characters 39–45 · show in text ↑

application · quality: general · Coffea (coffee)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. no effect
See all 2 papers →

application · growth · Coffea (coffee)Positive and negative results

12 papers: 7 positive, 5 negative or no effect

6 papers in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. no effect
  3. negative

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.