Paper · 2023 · Communications in Soil Science and Plant Analysis

Assessment of Intercropping Systems and Nitrogen Levels on Nutrient Balance and Yield of Crops Under Irrigated Condition in Western Zone of Tamil Nadu

R. Chandrasekaran; A. Solaimalai; M. Jayakumar; et al.

6
claims
6
verbatim quotes
2
citations
2
research areas
—
Not open access

Abstract

An efficient inter cropping system needs to be identified for realizing the higher system productivity, profitability for the benefit of resource-poor farmers, especially in developing countries. Keeping this as motivation, field experiments were conducted at Tamil Nadu Agricultural University, Coimbatore, during rabi season to assess the influence of intercropping systems and nitrogen levels on nutrient balance sheet and yield of component crops under irrigated condition for two years. The treatments in the main plot consisted of five intercropping systems viz. coriander, mustard, bengal gram, coriander + mustard, bengal gram + mustard, while subplot consisted of three different levels of nitrogen viz. 0 kg N ha−1 (control), 20 kg ha−1 and 40 kg N ha−1 under split plot design with three replications. Higher uptake of N, P and K with lower nutrient balance was observed with mustard while lower nutrient uptake and higher nutrient balance were recorded with coriander. Application of 40 kg N ha−1 registered higher post-harvest soil available nutrients over lower levels of N application. Higher yield in terms of mustard equivalent was observed with sole coriander (1402 kg ha−1). Among the intercropping systems, significantly higher mustard equivalent (1227 kg ha−1) was observed in coriander + mustard intercropping systems in 2:1 ratio than in bengal gram + mustard intercropping system. Hence, intercropping of coriander with mustard in 2:1 ratio is better for realizing higher system productivity and economic returns.

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Claims 6

Observationobservedoriginal resultmeasured

Claim · model-written summary

Mustard had higher N, P and K uptake and lower nutrient balance.

Taxon
mustarde0
Outcome
uptake of N, P and K with lower nutrient balancee0
Direction
Highere0

Verbatim

e0

“Higher uptake of N, P and K with lower nutrient balance was observed with mustard”

✓ located verbatim in the source · abstract, characters 813–894 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Coriander had lower nutrient uptake and higher nutrient balance.

Taxon
corianderCoriandrum sativume0
Outcome
nutrient uptake and higher nutrient balancee0
Direction
lowere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“lower nutrient uptake and higher nutrient balance were recorded with coriander”

✓ located verbatim in the source · abstract, characters 901–979 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Applying 40 kg N ha−1 increased post-harvest soil nutrients relative to lower rates.

Treatment
40 kg N ha−1e0
Outcome
post-harvest soil available nutrientse0
Direction
highere0
Comparator
lower levels of N applicatione0

Not reportedTaxon

Verbatim

e0

“Application of 40 kg N ha−1 registered higher post-harvest soil available nutrients over lower levels of N application.”

✓ located verbatim in the source · abstract, characters 981–1100 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Sole coriander yielded 1402 kg ha−1 mustard equivalent.

Taxon
corianderCoriandrum sativume0
Treatment
sole coriandere0
Outcome
yield in terms of mustard equivalente0
Direction
Highere0
Value
1402 kg ha−1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Higher yield in terms of mustard equivalent was observed with sole coriander (1402 kg ha−1).”

✓ located verbatim in the source · abstract, characters 1101–1193 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Coriander plus mustard intercropping yielded 1227 kg ha−1 mustard equivalent, significantly more than bengal gram plus mustard.

Taxon
coriander + mustarde0
Treatment
coriander + mustard intercropping systems in 2:1 ratioe0
Outcome
mustard equivalente0
Direction
highere0
Value
1227 kg ha−1e0
Comparator
bengal gram + mustard intercropping systeme0

Verbatim

e0

“significantly higher mustard equivalent (1227 kg ha−1) was observed in coriander + mustard intercropping systems in 2:1 ratio than in bengal gram + mustard intercropping system.”

✓ located verbatim in the source · abstract, characters 1227–1404 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend coriander plus mustard at 2:1 for productivity and returns.

Taxon
coriander with mustarde0
Treatment
intercropping of coriander with mustard in 2:1 ratioe0
Outcome
higher system productivity and economic returnse0

Verbatim

e0

“intercropping of coriander with mustard in 2:1 ratio is better for realizing higher system productivity and economic returns.”

✓ located verbatim in the source · abstract, characters 1412–1537 · show in text ↑

nitrogen · nutrient: content · Coriandrum sativum (coriander)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.