Paper · 2023 · Agronomy

Comparison and Evaluation of Low-Temperature Tolerance of Different Soybean Cultivars during the Early-Growth Stage

Xin Wang; Xiaomei Li; Qi Zhou; et al.

11
claims
20
verbatim quotes
14
citations
2
research areas
✓
Open access · cc-by

Abstract

Low temperatures have seriously affected crop growth owing to climate change and frequent extreme weather. Low-temperature disasters easily affect the early-growth stages of planted soybeans in Northeast China. In the present study, the comprehensive evaluation method using low-temperature (4 °C) simulation at soybean germination and seedling stages was used to compare soybean cultivars. The results revealed that low temperatures inhibited the germination ability of soybean seeds and prolonged the average germination time (about 7–13 days under low temperatures). Simultaneously, low-temperature stress at the seedling stage decreased plant height and dry weight, but accumulated proline and soluble sugar. The soluble protein content of most cultivars decreased at low temperatures. Peroxidase activity was significantly decreased in henong70, suinong82, and heinong83, and opposite in the other cultivars. Additionally, MDA content increased in cultivars heinong69, dongnong42, and dongnong55. The final comprehensive evaluation showed that Suinong42 had better low-temperature tolerance, whereas Kendou40 was more sensitive to low temperatures. The grey correlation analysis also showed that dry weight and proline can be used as the target traits for cultivar improvement.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low temperatures inhibited soybean germination ability.

Taxon
soybeanGlycine maxe0
Organ / stage
seedse0
Treatment
low temperaturese0
Outcome
germination abilitye0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“low temperatures inhibited the germination ability of soybean seeds and prolonged the average germination time (about 7–13 days under low temperatures)”

✓ located verbatim in the source · abstract, characters 417–568 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low temperatures prolonged average germination time to about 7–13 days.

Taxon
soybeanGlycine maxe0
Organ / stage
seedse0
Treatment
low temperaturese0
Outcome
average germination timee0
Direction
prolongede0
Value
7–13 dayse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“low temperatures inhibited the germination ability of soybean seeds and prolonged the average germination time (about 7–13 days under low temperatures)”

✓ located verbatim in the source · abstract, characters 417–568 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low-temperature seedling stress decreased plant height and dry weight.

Taxon
SoybeanGlycine maxt0
Organ / stage
seedling stagee0
Treatment
low-temperature stresse0
Outcome
plant height and dry weighte0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“low-temperature stress at the seedling stage decreased plant height and dry weight, but accumulated proline and soluble sugar”

✓ located verbatim in the source · abstract, characters 586–711 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Low-temperature seedling stress accumulated proline and soluble sugar.

Taxon
SoybeanGlycine maxt0
Organ / stage
seedling stagee0
Treatment
low-temperature stresse0
Outcome
proline and soluble sugare0
Direction
accumulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“low-temperature stress at the seedling stage decreased plant height and dry weight, but accumulated proline and soluble sugar”

✓ located verbatim in the source · abstract, characters 586–711 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Soluble protein content decreased in most cultivars at low temperatures.

Taxon
SoybeanGlycine maxt0
Treatment
low temperaturese0
Outcome
soluble protein contente0
Direction
decreasede0
Qualifier
most cultivarse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The soluble protein content of most cultivars decreased at low temperatures”

✓ located verbatim in the source · abstract, characters 713–788 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Peroxidase activity significantly decreased in henong70, suinong82 and heinong83.

Taxon
SoybeanGlycine maxt0
Material
henong70, suinong82, and heinong83e0
Outcome
Peroxidase activitye0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Peroxidase activity was significantly decreased in henong70, suinong82, and heinong83, and opposite in the other cultivars”

✓ located verbatim in the source · abstract, characters 790–912 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Peroxidase activity increased in the other cultivars.

Taxon
SoybeanGlycine maxt0
Material
other cultivarse0
Outcome
Peroxidase activitye0
Direction
oppositee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Peroxidase activity was significantly decreased in henong70, suinong82, and heinong83, and opposite in the other cultivars”

✓ located verbatim in the source · abstract, characters 790–912 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

MDA content increased in heinong69, dongnong42 and dongnong55.

Taxon
SoybeanGlycine maxt0
Material
heinong69, dongnong42, and dongnong55e0
Outcome
MDA contente0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“MDA content increased in cultivars heinong69, dongnong42, and dongnong55”

✓ located verbatim in the source · abstract, characters 928–1000 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Suinong42 had better low-temperature tolerance.

Taxon
SoybeanGlycine maxt0
Material
Suinong42e0
Outcome
low-temperature tolerancee0
Direction
bettere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Suinong42 had better low-temperature tolerance, whereas Kendou40 was more sensitive to low temperatures”

✓ located verbatim in the source · abstract, characters 1049–1152 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Kendou40 was more sensitive to low temperatures.

Taxon
SoybeanGlycine maxt0
Material
Kendou40e0
Outcome
sensitive to low temperaturese0
Direction
moree0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Suinong42 had better low-temperature tolerance, whereas Kendou40 was more sensitive to low temperatures”

✓ located verbatim in the source · abstract, characters 1049–1152 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Dry weight and proline are proposed as targets for cultivar improvement.

Taxon
SoybeanGlycine maxt0
Outcome
dry weight and prolinee0
Qualifier
target traits for cultivar improvemente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“dry weight and proline can be used as the target traits for cultivar improvement”

✓ located verbatim in the source · abstract, characters 1201–1281 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 68–85 · show in text ↑

cold · growth · Glycine max (soybean)Results differ

41 papers: 14 positive, 27 negative or no effect

26 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

37 papers more in this group

See all 41 papers →

cold · physiology: osmolytes · Glycine max (soybean)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.