Paper · 2022 · Agronomy

Effect of Nitrogen Nutrition and Planting Date on the Yield and Physicochemical Parameters of Flowering Chinese Cabbage

Wenping Liu; Małgorzata Muzolf-Panek; Tomasz Kleiber

8
claims
18
verbatim quotes
13
citations
2
research areas
✓
Open access · cc-by

Abstract

The nitrogen requirements of flowering Chinese cabbage are unknown. Our study aimed at investigating the effect of varied nitrogen nutrition levels (including 50, 70, 90, 110, and 130 mg N per dm3, described as N-50 to N-130, respectively) on the yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee) grown in two varied soilless cultivation systems (substrate and hydroponic) and seasons (spring and autumn). We confirmed that the intensity of the nitrogen nutrition modified the yield of plants within a range of 50 to 90 mg N; the yields were increased; however, the higher N concentrations were not effective. In both cultivation systems, the content of K, Ca, and Fe in leaves was higher in autumn compared to spring. Nitrogen nutrition improved the weight of plants—an effect that varied depending on the system of cultivation—and increased the phenolic content. N-90 was the optimal level of nitrogen nutrition. More intensive N-nutrition did not significantly modify plant yields or phenolic content. We Concluded that N fertilisation might be an effective tool to obtain plants with high bioactive compound content.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrogen nutrition within 50 to 90 mg N per dm3 increased the yield of flowering Chinese cabbage.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
nitrogen nutritione1
Outcome
yield of plantse1
Direction
increasede1
Qualifier
within a range of 50 to 90 mg Ne1
Setting
substrate and hydroponice2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“We confirmed that the intensity of the nitrogen nutrition modified the yield of plants within a range of 50 to 90 mg N; the yields were increased; however, the higher N concentrations were not effective”

✓ located verbatim in the source · abstract, characters 455–657 · show in text ↑
e2

“grown in two varied soilless cultivation systems (substrate and hydroponic) and seasons (spring and autumn)”

✓ located verbatim in the source · abstract, characters 346–453 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Nitrogen levels above 90 mg N per dm3 did not increase the yield of flowering Chinese cabbage.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
higher N concentrationse1
Outcome
yield of plantse1
Direction
were not effectivee1
Comparator
within a range of 50 to 90 mg Ne1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“We confirmed that the intensity of the nitrogen nutrition modified the yield of plants within a range of 50 to 90 mg N; the yields were increased; however, the higher N concentrations were not effective”

✓ located verbatim in the source · abstract, characters 455–657 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrogen nutrition improved the weight of flowering Chinese cabbage plants, with the effect varying by cultivation system.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
Nitrogen nutritione1
Outcome
weight of plantse1
Direction
improvede1
Qualifier
an effect that varied depending on the system of cultivatione1
Setting
system of cultivatione1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“Nitrogen nutrition improved the weight of plants—an effect that varied depending on the system of cultivation—and increased the phenolic content”

✓ located verbatim in the source · abstract, characters 768–912 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrogen nutrition increased the phenolic content of flowering Chinese cabbage.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
Nitrogen nutritione1
Outcome
phenolic contente1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“Nitrogen nutrition improved the weight of plants—an effect that varied depending on the system of cultivation—and increased the phenolic content”

✓ located verbatim in the source · abstract, characters 768–912 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf K, Ca and Fe contents of flowering Chinese cabbage were higher in autumn than in spring.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Organ / stage
leavese1
Treatment
autumne1
Outcome
content of K, Ca, and Fe in leavese1
Direction
highere1
Comparator
springe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“In both cultivation systems, the content of K, Ca, and Fe in leaves was higher in autumn compared to spring”

✓ located verbatim in the source · abstract, characters 659–766 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

N-90 was the optimal nitrogen nutrition level for flowering Chinese cabbage.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Outcome
optimal level of nitrogen nutritione1
Qualifier
N-90e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“N-90 was the optimal level of nitrogen nutrition”

✓ located verbatim in the source · abstract, characters 914–962 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

More intensive N-nutrition did not significantly change yields or phenolic content of flowering Chinese cabbage compared with N-90.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
More intensive N-nutritione2
Outcome
plant yields or phenolic contente2
Direction
did not significantly modifye2
Comparator
N-90e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“N-90 was the optimal level of nitrogen nutrition”

✓ located verbatim in the source · abstract, characters 914–962 · show in text ↑
e2

“More intensive N-nutrition did not significantly modify plant yields or phenolic content”

✓ located verbatim in the source · abstract, characters 964–1052 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Nitrogen fertilisation may be an effective tool to obtain flowering Chinese cabbage with high bioactive compound content.

Taxon
flowering Chinese cabbageBrassica rapa subsp. pekinensise0
Treatment
N fertilisatione1
Outcome
plants with high bioactive compound contente1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“yield of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee)”

✓ located verbatim in the source · abstract, characters 247–345 · show in text ↑
e1

“We Concluded that N fertilisation might be an effective tool to obtain plants with high bioactive compound content”

✓ located verbatim in the source · abstract, characters 1054–1168 · show in text ↑

nitrogen · quality: phytochemicals · Brassica rapa (field mustard)Positive and negative results

10 papers: 7 positive, 3 negative or no effect

6 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. negative

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nitrogen · yield · Brassica rapa (field mustard)Positive and negative results

43 papers: 37 positive, 6 negative or no effect

36 papers in the same direction as this paper · 5 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

39 papers more in this group

See all 43 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.