Paper · 1972 · Journal of the American Society for Horticultural Science

Inhibition of Chlorophyll and Solanine Formation, and Sprouting of Potato Tubers by Oil Dipping1

M. T. Wu; D. K. Salunkhe

7
claims
12
verbatim quotes
28
citations
1
research areas
✓
Open access · cc-by-nc-nd

Abstract

Abstract Oil dipping of potato tubers at 22°C inhibited solanine and chlorophyll formation by 92-97% and 93-100%, respectively. Oil dipping at 60°, 100°, and 160°C completely inhibited chlorophyll and solanine formation. The tuber sprouting of cvs. Russet Burbank, White Rose, and Red Pontiac was com pletely inhibited by oil dipping at all temperatures. There were no significant differences in the respiration of the peel and flesh of treated and control tubers.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping of potato tubers at 22°C inhibited solanine formation by 92-97%.

Treatment
Oil dipping of potato tubers at 22°Ce0
Outcome
solaninee0
Direction
inhibitede0
Value
92-97%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Oil dipping of potato tubers at 22°C inhibited solanine and chlorophyll formation by 92-97% and 93-100%, respectively”

✓ located verbatim in the source · abstract, characters 9–126 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping of potato tubers at 22°C inhibited chlorophyll formation by 93-100%.

Treatment
Oil dipping of potato tubers at 22°Ce0
Outcome
chlorophyll formatione0
Direction
inhibitede0
Value
93-100%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Oil dipping of potato tubers at 22°C inhibited solanine and chlorophyll formation by 92-97% and 93-100%, respectively”

✓ located verbatim in the source · abstract, characters 9–126 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping of potato tubers at 60, 100 and 160°C completely inhibited chlorophyll and solanine formation.

Treatment
Oil dipping at 60°, 100°, and 160°Ce0
Outcome
chlorophyll and solanine formatione0
Direction
completely inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 67–80 · show in text ↑
e0

“Oil dipping at 60°, 100°, and 160°C completely inhibited chlorophyll and solanine formation”

✓ located verbatim in the source · abstract, characters 128–219 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping at all temperatures completely inhibited tuber sprouting of potato cv. Russet Burbank.

Material
Russet Burbanke0
Treatment
oil dipping at all temperaturese0
Outcome
tuber sproutinge0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 67–80 · show in text ↑
e0

“The tuber sprouting of cvs. Russet Burbank, White Rose, and Red Pontiac was com pletely inhibited by oil dipping at all temperatures”

✓ located verbatim in the source · abstract, characters 221–353 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping at all temperatures completely inhibited tuber sprouting of potato cv. White Rose.

Material
White Rosee0
Treatment
oil dipping at all temperaturese0
Outcome
tuber sproutinge0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 67–80 · show in text ↑
e0

“The tuber sprouting of cvs. Russet Burbank, White Rose, and Red Pontiac was com pletely inhibited by oil dipping at all temperatures”

✓ located verbatim in the source · abstract, characters 221–353 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oil dipping at all temperatures completely inhibited tuber sprouting of potato cv. Red Pontiac.

Material
Red Pontiace0
Treatment
oil dipping at all temperaturese0
Outcome
tuber sproutinge0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 67–80 · show in text ↑
e0

“The tuber sprouting of cvs. Russet Burbank, White Rose, and Red Pontiac was com pletely inhibited by oil dipping at all temperatures”

✓ located verbatim in the source · abstract, characters 221–353 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Oil-treated and control potato tubers did not differ significantly in respiration of the peel and flesh.

Organ / stage
peel and fleshe0
Treatment
treatede0
Outcome
respiratione0
Direction
no significant differencese0
Comparator
control tuberse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 67–80 · show in text ↑
e0

“There were no significant differences in the respiration of the peel and flesh of treated and control tubers”

✓ located verbatim in the source · abstract, characters 355–463 · show in text ↑

application · physiology: pigments · Solanum tuberosum (potato)Positive and negative results

14 papers: 12 positive, 2 negative or no effect

11 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. no effect
  3. positive

10 papers more in this group

See all 14 papers →

application · quality: postharvest · Solanum tuberosum (potato)Positive and negative results

22 papers: 19 positive, 3 negative or no effect

18 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. no effect
  3. no effect

18 papers more in this group

See all 22 papers →

application · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

23 papers: 21 positive, 2 negative or no effect

20 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

19 papers more in this group

See all 23 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.