Paper · 2022 · Journal of soil science and plant nutrition

Hydrogen Sulfide Modulates Salinity Stress in Common Bean Plants by Maintaining Osmolytes and Regulating Nitric Oxide Levels and Antioxidant Enzyme Expression

Mona F. A. Dawood; Mahmoud R. Sofy; Heba I. Mohamed; et al.

12
claims
22
verbatim quotes
78
citations
1
research areas
✓
Open access · cc-by

Abstract

Abstract The purpose of the present study is to investigate the role of hydrogen sulfide (H 2 S), in improving resistance to common bean salt stress. Method shows that common bean seeds were soaked in water and in two concentrations of sodium hydrosulfide (50 and 100 µM) for 8 h. After 25 days from sowing, the pots were irrigated with water and with two concentrations of NaCl (75 and 150 mM) until the end of the experiment. Results revealed that H 2 S relieved salt stress by decreasing growth inhibition and photosynthetic characteristics, and increasing osmolyte contents (proline and glycine betaine). Furthermore, H 2 S reduced oxidative damage by lowering lipid peroxidation, electrolyte leakage, and reactive oxygen species production such as hydrogen peroxide, hydroxyl radicals, and superoxide anion by increasing non-enzymatic antioxidants such as ascorbic acid and glutathione, as well as enzymatic antioxidants such as superoxide dismutase (SOD), catalase (CAT), peroxidase (POX), ascorbate peroxidase (APX), glutathione reductase (GR), and nitrate reductase (NR). Meanwhile, salt stress and H 2 S application increased the endogenous level of H 2 S, which was accompanied by an increase in nitric oxide concentration. H 2 S, in particular, maintained sodium (Na + ) and potassium (K + ) homeostasis in the presence of excess NaCl. In general, H 2 S effectively reduced oxidative stress in common bean plants by increasing relative expression levels of copper-zinc superoxide dismutase ( Cu-ZnSOD ), CAT , and glutathione S-transferase ( GST ). Applying H 2 S to common bean plants could protect them from salinity stress by maintaining the Na + /K + balance, boosting endogenous H 2 S and nitric oxide levels, and preventing oxidative damage by increasing antioxidant activity.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide relieved salt stress in common bean by decreasing growth inhibition and photosynthetic inhibition.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
growth inhibition and photosynthetic characteristicse1
Direction
decreasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S relieved salt stress by decreasing growth inhibition and photosynthetic characteristics, and increasing osmolyte contents (proline and glycine betaine)”

✓ located verbatim in the source · abstract, characters 450–607 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased osmolyte contents (proline and glycine betaine) in salt-stressed common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
osmolyte contentse1
Direction
increasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S relieved salt stress by decreasing growth inhibition and photosynthetic characteristics, and increasing osmolyte contents (proline and glycine betaine)”

✓ located verbatim in the source · abstract, characters 450–607 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide lowered lipid peroxidation, electrolyte leakage and reactive oxygen species production in common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
lipid peroxidation, electrolyte leakage, and reactive oxygen species productione1
Direction
loweringe1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S reduced oxidative damage by lowering lipid peroxidation, electrolyte leakage, and reactive oxygen species production”

✓ located verbatim in the source · abstract, characters 622–744 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased the non-enzymatic antioxidants ascorbic acid and glutathione in common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
non-enzymatic antioxidantse2
Direction
increasinge2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S reduced oxidative damage”

✓ located verbatim in the source · abstract, characters 622–652 · show in text ↑
e2

“increasing non-enzymatic antioxidants such as ascorbic acid and glutathione”

✓ located verbatim in the source · abstract, characters 815–890 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased enzymatic antioxidants (SOD, CAT, POX, APX, GR and NR) in common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
enzymatic antioxidantse2
Direction
increasinge2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S reduced oxidative damage”

✓ located verbatim in the source · abstract, characters 622–652 · show in text ↑
e2

“by increasing non-enzymatic antioxidants such as ascorbic acid and glutathione, as well as enzymatic antioxidants such as superoxide dismutase (SOD), catalase (CAT), peroxidase (POX), ascorbate peroxidase (APX), glutathione reductase (GR), and nitrate reductase (NR)”

✓ located verbatim in the source · abstract, characters 812–1078 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt stress and hydrogen sulfide application increased the endogenous H2S level in common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
salt stress and H 2 S applicatione1
Outcome
endogenous level of H 2 Se1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“salt stress and H 2 S application increased the endogenous level of H 2 S, which was accompanied by an increase in nitric oxide concentration”

✓ located verbatim in the source · abstract, characters 1091–1232 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt stress and hydrogen sulfide application increased nitric oxide concentration in common bean.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
salt stress and H 2 S applicatione1
Outcome
nitric oxide concentratione1
Direction
increasee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“salt stress and H 2 S application increased the endogenous level of H 2 S, which was accompanied by an increase in nitric oxide concentration”

✓ located verbatim in the source · abstract, characters 1091–1232 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide maintained sodium and potassium homeostasis in common bean in the presence of excess NaCl.

Taxon
Common BeanPhaseolus vulgarist0
Treatment
H 2 Se1
Outcome
sodium (Na + ) and potassium (K + ) homeostasise1
Direction
maintainede1
Qualifier
excess NaCle1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Common Bean Plants”

✓ located verbatim in the source · title, characters 46–64 · show in text ↑
e1

“H 2 S, in particular, maintained sodium (Na + ) and potassium (K + ) homeostasis in the presence of excess NaCl”

✓ located verbatim in the source · abstract, characters 1234–1345 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased relative expression of Cu-ZnSOD in common bean.

Taxon
common bean plantsPhaseolus vulgarise1
Treatment
H 2 Se1
Gene
Cu-ZnSODe1
Outcome
relative expression levelse1
Direction
increasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“H 2 S effectively reduced oxidative stress in common bean plants by increasing relative expression levels of copper-zinc superoxide dismutase ( Cu-ZnSOD ), CAT , and glutathione S-transferase ( GST )”

✓ located verbatim in the source · abstract, characters 1359–1558 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased relative expression of CAT in common bean.

Taxon
common bean plantsPhaseolus vulgarise1
Treatment
H 2 Se1
Gene
CATe1
Outcome
relative expression levelse1
Direction
increasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“H 2 S effectively reduced oxidative stress in common bean plants by increasing relative expression levels of copper-zinc superoxide dismutase ( Cu-ZnSOD ), CAT , and glutathione S-transferase ( GST )”

✓ located verbatim in the source · abstract, characters 1359–1558 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen sulfide increased relative expression of glutathione S-transferase (GST) in common bean.

Taxon
common bean plantsPhaseolus vulgarise1
Treatment
H 2 Se1
Gene
GSTe1
Outcome
relative expression levelse1
Direction
increasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“H 2 S effectively reduced oxidative stress in common bean plants by increasing relative expression levels of copper-zinc superoxide dismutase ( Cu-ZnSOD ), CAT , and glutathione S-transferase ( GST )”

✓ located verbatim in the source · abstract, characters 1359–1558 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors conclude that applying H2S to common bean plants could protect them from salinity stress.

Taxon
common bean plantsPhaseolus vulgarise1
Outcome
protect them from salinity stresse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Applying H 2 S to common bean plants could protect them from salinity stress”

✓ located verbatim in the source · abstract, characters 1560–1636 · show in text ↑

hydrogen sulfide · nutrient: content · Phaseolus vulgaris (common bean)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. no effect
See all 2 papers →

hydrogen sulfide · physiology: oxidative · Phaseolus vulgaris (common bean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

hydrogen sulfide · molecular: metabolites · Phaseolus vulgaris (common bean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

hydrogen sulfide · physiology: photosynthesis · Phaseolus vulgaris (common bean)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.