Paper · 2007 · Journal of Plant Protection and Pathology /Journal of Plant Protection and Pathology

EFFECT OF SEED SOAKING IN AQUEOUS SOLUTIONS OF ASCORBIC ACID, INDOLE ACETIC ACID, LYSINE AND THIAMINE ON Meloidogyne javanica INFFCTED SOYBEAN

Mervat Ibrahim,

10
claims
19
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

Response of M. javanica infected soybean plants to seed soaking in aqueous solutions of ascorbic acid, indole acetic acid, lysine and thiamine, at 500 and 1000 ppm for five hours before sowing was studied in a pot experiment under greenhouse conditions at 27±5°C. Results indicated that the tested chemicals obviously suppressed galling and reproduction of M. javanica, since number of galls and egg-masses on roots and infective juveniles in soil as well as rate of nematode reproduction were significantly decreased in soaked seed treatments. Seed soaked in 1000 ppm gave relatively higher effect compared to 500 ppm. With respect to the effect on certain plant growth parameters, results clearly indicated that all treatments alleviated the inhibitory effect of M. javanica and inhanced growth of soybean plants. Regarding to chemical analysis , it was found that as the concentration of the tested compounds increased from 500 to 1000 ppm, free phenols were increased, except in thiamine treatment, while amount of total phenols did not show certain trend. On the other hand, increasing concentration obviously increased reducing sugars, except in indole acetic acid treatment which showed slight increase in reducing sugars. However, opposite trend was noticed with total amino acids, since increasing concentration decreased total amino acids in all treatments.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Seed soaking decreased number of galls in M. javanica infected soybean.

Taxon
soybeanGlycine maxt0
Treatment
soaked seed treatmentse0
Interactor
M. javanicaMeloidogyne javanicae0pest
Outcome
number of gallse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the tested chemicals obviously suppressed galling and reproduction of M. javanica, since number of galls and egg-masses on roots and infective juveniles in soil as well as rate of nematode reproduction were significantly decreased in soaked seed treatments.”

✓ located verbatim in the source · abstract, characters 287–544 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Seed soaking decreased egg-masses on roots in M. javanica infected soybean.

Taxon
soybeanGlycine maxt0
Treatment
soaked seed treatmentse0
Interactor
M. javanicaMeloidogyne javanicae0pest
Outcome
egg-masses on rootse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the tested chemicals obviously suppressed galling and reproduction of M. javanica, since number of galls and egg-masses on roots and infective juveniles in soil as well as rate of nematode reproduction were significantly decreased in soaked seed treatments.”

✓ located verbatim in the source · abstract, characters 287–544 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Seed soaking decreased infective juveniles in soil in M. javanica infected soybean.

Taxon
soybeanGlycine maxt0
Treatment
soaked seed treatmentse0
Interactor
M. javanicaMeloidogyne javanicae0pest
Outcome
infective juveniles in soile0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the tested chemicals obviously suppressed galling and reproduction of M. javanica, since number of galls and egg-masses on roots and infective juveniles in soil as well as rate of nematode reproduction were significantly decreased in soaked seed treatments.”

✓ located verbatim in the source · abstract, characters 287–544 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Seed soaking decreased rate of nematode reproduction in M. javanica infected soybean.

Taxon
soybeanGlycine maxt0
Treatment
soaked seed treatmentse0
Interactor
M. javanicaMeloidogyne javanicae0pest
Outcome
rate of nematode reproductione0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the tested chemicals obviously suppressed galling and reproduction of M. javanica, since number of galls and egg-masses on roots and infective juveniles in soil as well as rate of nematode reproduction were significantly decreased in soaked seed treatments.”

✓ located verbatim in the source · abstract, characters 287–544 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soaking at 1000 ppm had a greater effect than 500 ppm.

Taxon
soybeanGlycine maxt0
Treatment
1000 ppme0
Outcome
higher effecte0
Direction
highere0
Comparator
500 ppme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Seed soaked in 1000 ppm gave relatively higher effect compared to 500 ppm.”

✓ located verbatim in the source · abstract, characters 545–619 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All soaking treatments increased soybean growth under nematode infection.

Taxon
soybeanGlycine maxe0
Treatment
all treatmentse0
Interactor
M. javanicaMeloidogyne javanicae0pest
Outcome
growth of soybean plantse0
Direction
inhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“all treatments alleviated the inhibitory effect of M. javanica and inhanced growth of soybean plants.”

✓ located verbatim in the source · abstract, characters 714–815 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing soak concentration increased free phenols except under thiamine.

Taxon
soybeanGlycine maxt0
Treatment
concentration of the tested compounds increased from 500 to 1000 ppme0
Outcome
free phenolse0
Direction
increasede0
Qualifier
except in thiamine treatmente0
Comparator
500e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“as the concentration of the tested compounds increased from 500 to 1000 ppm, free phenols were increased, except in thiamine treatment, while amount of total phenols did not show certain trend.”

✓ located verbatim in the source · abstract, characters 867–1060 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Total phenols had no consistent concentration response.

Taxon
soybeanGlycine maxt0
Outcome
amount of total phenolse0
Direction
did not show certain trende0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“as the concentration of the tested compounds increased from 500 to 1000 ppm, free phenols were increased, except in thiamine treatment, while amount of total phenols did not show certain trend.”

✓ located verbatim in the source · abstract, characters 867–1060 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing concentration increased reducing sugars, slightly under indole acetic acid.

Taxon
soybeanGlycine maxt0
Treatment
increasing concentratione0
Outcome
reducing sugarse0
Direction
increasede0
Qualifier
except in indole acetic acid treatment which showed slight increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“increasing concentration obviously increased reducing sugars, except in indole acetic acid treatment which showed slight increase in reducing sugars.”

✓ located verbatim in the source · abstract, characters 1080–1229 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing concentration reduced total amino acids across treatments.

Taxon
soybeanGlycine maxt0
Treatment
increasing concentratione0
Outcome
total amino acidse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“increasing concentration decreased total amino acids in all treatments.”

✓ located verbatim in the source · abstract, characters 1296–1367 · show in text ↑
t0

“soybean”

✓ located after whitespace/quote normalisation · title, characters 135–142 · show in text ↑

seed treatment · Meloidogyne javanica · Glycine max (soybean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

application · Meloidogyne javanica · Glycine max (soybean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.