Paper · 2021 · Horticulturae

Exogenous Application of Chitosan Alleviate Salinity Stress in Lettuce (Lactuca sativa L.)

Geng Zhang; Yuanhua Wang; Kai Wu; et al.

7
claims
7
verbatim quotes
54
citations
1
research areas
✓
Open access · cc-by

Abstract

Soil salinity is one of the major factors that affect plant growth and decrease agricultural productivity worldwide. Chitosan (CTS) has been shown to promote plant growth and increase the abiotic stress tolerance of plants. However, it still remains unknown whether the application of exogenous CTS can mitigate the deleterious effects of salt stress on lettuce plants. Therefore, the current study investigated the effect of foliar application of exogenous CTS to lettuce plants grown under 100 mM NaCl saline conditions. The results showed that exogenous CTS increased the lettuce total leaf area, shoot fresh weight, and shoot and root dry weight, increased leaf chlorophyll a, proline, and soluble sugar contents, enhanced peroxidase and catalase activities, and alleviated membrane lipid peroxidation, in comparison with untreated plants, in response to salt stress. Furthermore, the application of exogenous CTS increased the accumulation of K+ in lettuce but showed no significant effect on the K+/Na+ ratio, as compared with that of plants treated with NaCl alone. These results suggested that exogenous CTS might mitigate the adverse effects of salt stress on plant growth and biomass by modulating the intracellular ion concentration, controlling osmotic adjustment, and increasing antioxidant enzymatic activity in lettuce leaves.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased lettuce leaf area and shoot and root biomass under salt stress.

Taxon
lettuceLactuca sativae0
Treatment
exogenous CTSe0
Outcome
total leaf area, shoot fresh weight, and shoot and root dry weighte0
Direction
increasede0
Comparator
untreated plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous CTS increased the lettuce total leaf area, shoot fresh weight, and shoot and root dry weight, increased leaf chlorophyll a, proline, and soluble sugar contents, enhanced peroxidase and catalase activities, and alleviated membrane lipid peroxidation, in comparison with untreated plants”

✓ located verbatim in the source · abstract, characters 547–842 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased chlorophyll a, proline and soluble sugar contents.

Taxon
lettuceLactuca sativae0
Treatment
exogenous CTSe0
Outcome
leaf chlorophyll a, proline, and soluble sugar contentse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous CTS increased the lettuce total leaf area, shoot fresh weight, and shoot and root dry weight, increased leaf chlorophyll a, proline, and soluble sugar contents”

✓ located verbatim in the source · abstract, characters 547–716 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan enhanced peroxidase and catalase activities.

Taxon
lettuceLactuca sativae0
Treatment
exogenous CTSe0
Outcome
peroxidase and catalase activitiese0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous CTS increased the lettuce total leaf area, shoot fresh weight, and shoot and root dry weight, increased leaf chlorophyll a, proline, and soluble sugar contents, enhanced peroxidase and catalase activities”

✓ located verbatim in the source · abstract, characters 547–761 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan alleviated membrane lipid peroxidation.

Taxon
lettuceLactuca sativae0
Treatment
exogenous CTSe0
Outcome
membrane lipid peroxidatione0
Direction
alleviatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous CTS increased the lettuce total leaf area, shoot fresh weight, and shoot and root dry weight, increased leaf chlorophyll a, proline, and soluble sugar contents, enhanced peroxidase and catalase activities, and alleviated membrane lipid peroxidation”

✓ located verbatim in the source · abstract, characters 547–805 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan increased K+ accumulation in lettuce compared with NaCl treatment alone.

Taxon
lettuceLactuca sativae0
Treatment
application of exogenous CTSe0
Outcome
accumulation of K+e0
Direction
increasede0
Comparator
plants treated with NaCl alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of exogenous CTS increased the accumulation of K+ in lettuce but showed no significant effect on the K+/Na+ ratio, as compared with that of plants treated with NaCl alone”

✓ located verbatim in the source · abstract, characters 885–1071 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Chitosan had no significant effect on the K+/Na+ ratio compared with NaCl alone.

Taxon
lettuceLactuca sativae0
Treatment
application of exogenous CTSe0
Outcome
K+/Na+ ratioe0
Comparator
plants treated with NaCl alonee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of exogenous CTS increased the accumulation of K+ in lettuce but showed no significant effect on the K+/Na+ ratio, as compared with that of plants treated with NaCl alone”

✓ located verbatim in the source · abstract, characters 885–1071 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors suggested chitosan mitigates salt stress through ion balance, osmotic adjustment and antioxidant activity.

Taxon
lettuceLactuca sativae0
Treatment
exogenous CTSe0
Outcome
plant growth and biomasse0
Direction
mitigatee0
Qualifier
modulating the intracellular ion concentration, controlling osmotic adjustment, and increasing antioxidant enzymatic activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“exogenous CTS might mitigate the adverse effects of salt stress on plant growth and biomass by modulating the intracellular ion concentration, controlling osmotic adjustment, and increasing antioxidant enzymatic activity in lettuce leaves”

✓ located verbatim in the source · abstract, characters 1102–1340 · show in text ↑

chitosan · growth · Lactuca sativa (garden lettuce)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

6 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. positive

4 papers more in this group

See all 8 papers →

chitosan · physiology: pigments · Lactuca sativa (garden lettuce)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

chitosan · physiology: antioxidant enzymes · Lactuca sativa (garden lettuce)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.