Paper · 2020 · Agronomy

Phosphorus and Zinc Fertilization Improve Zinc Biofortification in Grains and Straw of Coarse vs. Fine Rice Genotypes

Amanullah; Inamullah; Mona S. Alwahibi; et al.

6
claims
6
verbatim quotes
42
citations
2
research areas
✓
Open access · cc-by

Abstract

Continuous cropping of rice (Oryza sativa L.) and wheat (Triticum aestivum L.) deplete soil fertility and reduce crop productivity as well as zinc (Zn) concentrations in rice grains and straw. Low Zn concentrations in rice grains have a negative impact on human health, while low Zn concertation in rice straw creates a nutritional problem for animals. The current high yielding rice varieties and hybrids remove large quantities of Zn from the soils, lowering the residual concentrations of soil Zn for the subsequent crop (e.g., wheat). Field experiments were conducted on farmers field in Malakand with the objective to evaluate the impact of various combinations of phosphorus (0, 40, 80, and 120 kg ha−1) and Zn levels (0, 5, 10, and 15 kg ha−1) on biofortification of Zn in grains and straw of rice genotypes [fine (Bamati-385) vs. coarse (Fakhre-e-Malakand and Pukhraj)]. The results revealed that Zn biofortification in rice genotypes increased with the integrated use of both nutrients (P + Zn) when applied at higher rates (80 and 120 kg P ha−1, and 10 and 15 kg Zn ha−1, respectively). The biofortification of Zn in both grains and straw was higher in the coarse than fine rice genotypes (Pukhraj > Fakhre-e-Malakand > Basmati-385). It was concluded from this study that the application of higher P and Zn levels increased Zn contents in rice parts (grains and straw) under the rice-wheat system. We also concluded from this study that Zn concentrations in rice grains and straw are influenced by plant genetic factors and Zn management practices.

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher combined phosphorus and zinc rates increased rice zinc biofortification.

Treatment
integrated use of both nutrients (P + Zn)e0
Outcome
Zn biofortificatione0
Direction
increasede0
Qualifier
80 and 120 kg P ha−1, and 10 and 15 kg Zn ha−1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Zn biofortification in rice genotypes increased with the integrated use of both nutrients (P + Zn) when applied at higher rates (80 and 120 kg P ha−1, and 10 and 15 kg Zn ha−1, respectively).”

✓ located verbatim in the source · abstract, characters 905–1096 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Coarse rice genotypes had higher grain zinc biofortification than the fine genotype, ranked Pukhraj, Fakhre-e-Malakand, then Basmati-385.

Material
coarsee0
Organ / stage
grainse0
Outcome
biofortification of Zne0
Direction
highere0
Qualifier
Pukhraj > Fakhre-e-Malakand > Basmati-385e0
Comparator
fine rice genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The biofortification of Zn in both grains and straw was higher in the coarse than fine rice genotypes (Pukhraj > Fakhre-e-Malakand > Basmati-385).”

✓ located verbatim in the source · abstract, characters 1097–1243 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Coarse rice genotypes had higher straw zinc biofortification than the fine genotype, with the same cultivar ranking.

Material
coarsee0
Organ / stage
strawe0
Outcome
biofortification of Zne0
Direction
highere0
Qualifier
Pukhraj > Fakhre-e-Malakand > Basmati-385e0
Comparator
fine rice genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The biofortification of Zn in both grains and straw was higher in the coarse than fine rice genotypes (Pukhraj > Fakhre-e-Malakand > Basmati-385).”

✓ located verbatim in the source · abstract, characters 1097–1243 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher phosphorus and zinc levels increased rice grain zinc content in the rice-wheat system.

Organ / stage
grainse0
Treatment
higher P and Zn levelse0
Outcome
Zn contents in rice partse0
Direction
increasede0
Setting
rice-wheat systeme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the application of higher P and Zn levels increased Zn contents in rice parts (grains and straw) under the rice-wheat system.”

✓ located verbatim in the source · abstract, characters 1282–1407 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher phosphorus and zinc levels increased rice straw zinc content in the rice-wheat system.

Organ / stage
strawe0
Treatment
higher P and Zn levelse0
Outcome
Zn contents in rice partse0
Direction
increasede0
Setting
rice-wheat systeme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the application of higher P and Zn levels increased Zn contents in rice parts (grains and straw) under the rice-wheat system.”

✓ located verbatim in the source · abstract, characters 1282–1407 · show in text ↑
Associationauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors conclude that genetic factors and zinc management influence zinc concentrations in rice grain and straw.

Treatment
Zn management practicese0
Outcome
Zn concentrations in rice grains and strawe0
Qualifier
plant genetic factorse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Zn concentrations in rice grains and straw are influenced by plant genetic factors and Zn management practices.”

✓ located verbatim in the source · abstract, characters 1447–1558 · show in text ↑

zinc atom · nutrient: content · Oryza sativa (rice)Results differ

276 papers: 254 positive, 22 negative or no effect

253 papers in the same direction as this paper · 21 in the opposite direction · 1 reporting no difference from an alternative

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  3. positive

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.