Paper · 2020 · Mağallaẗ al-tarbiyaẗ wa-al-ʻilm

Effect of Allelopathic Potential of Corn, Sunflower , Field Capacity and Ascorbic Acid In Growth of Two Wheat cultivars

Mohamed saied fisal

6
claims
11
verbatim quotes
3
citations
3
research areas
✓
Open access · cc-by

Abstract

This study was carried out inside a wired house and included the planting two cultivars of wheat (Sham 6 – IPA 99) in soils containing residues of corn (Zea may) and sunflower (Helianthns annuus) with exposing plants to three levels of field capacity (35, 60, 85%) and spraying plants with three concentrations of ascorbic acid (0, 100, 200) ppm in order to know the effect of these factors on some physiological, biochemical and allelopathic potential of wheat. The experiment has been designed on the basis that it is factorial and over completely Randomized Design (C.R.D) Duncan's multiple range test at 5% level was used to compare between the means and the results showed. The addition of corn residues and sunflower showed a great effect in lowering plant height, relative water content, chlorophyll, number of grains / spike and grains yield with the increasing the concentration of catalase. Exposure of plants to drought (35% field capacity) showed a negative effect on all traits above comparing to field capacity (60, 85%) except for the increase in antioxidant enzymes (Peroxidase, Catalase). Plants submitted under two types of stress (drought + allelopathy) can improve their growth and reduce the negative effect of drought and the inhibitory effect of residues by treating it with ascorbic acid especially in the concentration 200 ppm. More over, sham 6 was significantly superior on IPA 99 in most physiological and biochemical characters, which was reflected in the increasing grains yield. Keywords: allelopathy, Field capacity, Ascorbic acid, wheat.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Corn residues lowered wheat height, relative water content, chlorophyll, grains per spike and grain yield while raising catalase.

Treatment
corn residuese0
Outcome
plant height, relative water content, chlorophylle0
Direction
loweringe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of corn residues and sunflower showed a great effect in lowering plant height, relative water content, chlorophyll, number of grains / spike and grains yield with the increasing the concentration of catalase.”

✓ located verbatim in the source · abstract, characters 679–900 · show in text ↑
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sunflower residues lowered wheat height, relative water content, chlorophyll, grains per spike and grain yield while raising catalase.

Treatment
sunflowere0
Outcome
number of grains / spike and grains yielde0
Direction
loweringe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of corn residues and sunflower showed a great effect in lowering plant height, relative water content, chlorophyll, number of grains / spike and grains yield with the increasing the concentration of catalase.”

✓ located verbatim in the source · abstract, characters 679–900 · show in text ↑
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought at 35% field capacity depressed the listed wheat traits relative to 60% and 85% field capacity.

Treatment
drought (35% field capacity)e0
Outcome
all traits abovee0
Direction
negative effecte0
Comparator
field capacity (60, 85%)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure of plants to drought (35% field capacity) showed a negative effect on all traits above comparing to field capacity (60, 85%) except for the increase in antioxidant enzymes (Peroxidase, Catalase).”

✓ located verbatim in the source · abstract, characters 901–1105 · show in text ↑
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Drought increased wheat peroxidase and catalase relative to higher field capacities.

Treatment
drought (35% field capacity)e0
Outcome
antioxidant enzymes (Peroxidase, Catalase)e0
Direction
increasee0
Comparator
field capacity (60, 85%)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure of plants to drought (35% field capacity) showed a negative effect on all traits above comparing to field capacity (60, 85%) except for the increase in antioxidant enzymes (Peroxidase, Catalase).”

✓ located verbatim in the source · abstract, characters 901–1105 · show in text ↑
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ascorbic acid, especially 200 ppm, improved growth under combined drought and residue stress.

Treatment
ascorbic acid especially in the concentration 200 ppme0
Outcome
growthe0
Direction
improvee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Plants submitted under two types of stress (drought + allelopathy) can improve their growth and reduce the negative effect of drought and the inhibitory effect of residues by treating it with ascorbic acid especially in the concentration 200 ppm.”

✓ located verbatim in the source · abstract, characters 1106–1352 · show in text ↑
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Sham 6 exceeded IPA 99 in most physiological and biochemical characteristics and grain yield.

Taxon
sham 6e0
Outcome
physiological and biochemical characterse0
Direction
superiore0
Comparator
IPA 99e0

Verbatim

e0

“sham 6 was significantly superior on IPA 99 in most physiological and biochemical characters, which was reflected in the increasing grains yield.”

✓ located verbatim in the source · abstract, characters 1364–1509 · show in text ↑

ascorbic acid · growth · Triticum aestivum (wheat)Results differ

22 papers: 21 positive, 1 negative or no effect

20 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

18 papers more in this group

See all 22 papers →

Zea mays subsp. mays · physiology: water · Triticum aestivum (wheat)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

drought · physiology: antioxidant enzymes · Triticum aestivum (wheat)Positive and negative results

79 papers: 49 positive, 30 negative or no effect

48 papers in the same direction as this paper · 30 in the opposite direction

  1. negative
  2. negative
  3. negative

75 papers more in this group

See all 79 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.