Paper · 2015 · Acta Biologica Szegediensis

Response of cucumber (Cucumis sativus L.) seedlings to exogenous silicon and salicylic acid under osmotic stress

Seyyed Reza Jafari; Seyyed Mohammad Javad Arvin; Khosrow Manoochehri Kalantari

19
claims
40
verbatim quotes
21
citations
1
research areas
✓
Open access

Abstract

This study investigates the role of 1.5 mM silicon (Si) and 10 μM salicylic acid (SA) singly or in combination, in inducing cucumber seedlings tolerance to osmotic stress (15% PEG). Osmotic stress reduced shoot fresh and dry mass (SFM, SDM), shoot K+ uptake and leaf area (LA) and increased malondialdehyde (MDA), hydrogen peroxide (H2O2), and ion leakage (IL). Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity. In all cases the effect of Si+SA was more pronounced. Moreover, Si, SA and Si+SA reduced MDA, H2O2, ion leakage, proline and other aldehydes, under osmotic stress. Meanwhile, under osmotic stress, Si or SA improved seedling performance by enhancing antioxidant enzymes activity, but the better performance of the seedlings under osmotic stress treated with Si+SA was not associated with further enhancement of antioxidant enzymes activity. However, Si+SA treatment significantly increased non-enzymatic antioxidants, total phenolic compounds, anthocyanins, flavonoids, and Si, K+, Ca2+ content in shoot and also PAL activity that might have contributed to higher tolerance of seedling to osmotic stress.

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Claims 19

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Osmotic stress reduced shoot fresh and dry mass of cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Osmotic stresse0
Outcome
shoot fresh and dry masse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e0

“Osmotic stress reduced shoot fresh and dry mass (SFM, SDM), shoot K+ uptake and leaf area (LA) and increased malondialdehyde (MDA), hydrogen peroxide (H2O2), and ion leakage (IL)”

✓ located verbatim in the source · abstract, characters 182–360 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Osmotic stress reduced shoot K+ uptake and leaf area of cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Osmotic stresse0
Outcome
shoot K+ uptake and leaf areae0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e0

“Osmotic stress reduced shoot fresh and dry mass (SFM, SDM), shoot K+ uptake and leaf area (LA) and increased malondialdehyde (MDA), hydrogen peroxide (H2O2), and ion leakage (IL)”

✓ located verbatim in the source · abstract, characters 182–360 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Osmotic stress increased malondialdehyde, hydrogen peroxide and ion leakage in cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Osmotic stresse0
Outcome
malondialdehyde (MDA), hydrogen peroxide (H2O2), and ion leakagee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e0

“Osmotic stress reduced shoot fresh and dry mass (SFM, SDM), shoot K+ uptake and leaf area (LA) and increased malondialdehyde (MDA), hydrogen peroxide (H2O2), and ion leakage (IL)”

✓ located verbatim in the source · abstract, characters 182–360 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon increased leaf area, shoot fresh and dry mass of cucumber seedlings under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Sie1
Outcome
LA, SFM, SDMe1
Direction
increasede1
Qualifier
Under osmotic stresse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid increased leaf area, shoot fresh and dry mass of cucumber seedlings under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
SAe1
Outcome
LA, SFM, SDMe1
Direction
increasede1
Qualifier
Under osmotic stresse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon plus salicylic acid increased leaf area, shoot fresh and dry mass of cucumber seedlings under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe1
Outcome
LA, SFM, SDMe1
Direction
increasede1
Qualifier
Under osmotic stresse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The effect of Si+SA on cucumber seedlings under osmotic stress was more pronounced than that of the single treatments.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe2
Outcome
effecte2
Direction
more pronouncede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e2

“In all cases the effect of Si+SA was more pronounced”

✓ located verbatim in the source · abstract, characters 559–611 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon reduced malondialdehyde, hydrogen peroxide, ion leakage, proline and other aldehydes under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Sie3
Outcome
MDA, H2O2, ion leakage, proline and other aldehydese3
Direction
reducede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e3

“Moreover, Si, SA and Si+SA reduced MDA, H2O2, ion leakage, proline and other aldehydes, under osmotic stress”

✓ located verbatim in the source · abstract, characters 613–721 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid reduced malondialdehyde, hydrogen peroxide, ion leakage, proline and other aldehydes under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
SAe3
Outcome
MDA, H2O2, ion leakage, proline and other aldehydese3
Direction
reducede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e3

“Moreover, Si, SA and Si+SA reduced MDA, H2O2, ion leakage, proline and other aldehydes, under osmotic stress”

✓ located verbatim in the source · abstract, characters 613–721 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon plus salicylic acid reduced malondialdehyde, hydrogen peroxide, ion leakage, proline and other aldehydes under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe3
Outcome
MDA, H2O2, ion leakage, proline and other aldehydese3
Direction
reducede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e3

“Moreover, Si, SA and Si+SA reduced MDA, H2O2, ion leakage, proline and other aldehydes, under osmotic stress”

✓ located verbatim in the source · abstract, characters 613–721 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon improved seedling performance of cucumber under osmotic stress by enhancing antioxidant enzyme activity.

Taxon
cucumberCucumis sativuse6
Treatment
Sie4
Outcome
seedling performancee4
Direction
improvede4
Qualifier
by enhancing antioxidant enzymes activitye4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e4

“Si or SA improved seedling performance by enhancing antioxidant enzymes activity”

✓ located verbatim in the source · abstract, characters 756–836 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid improved seedling performance of cucumber under osmotic stress by enhancing antioxidant enzyme activity.

Taxon
cucumberCucumis sativuse6
Treatment
SAe4
Outcome
seedling performancee4
Direction
improvede4
Qualifier
by enhancing antioxidant enzymes activitye4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e4

“Si or SA improved seedling performance by enhancing antioxidant enzymes activity”

✓ located verbatim in the source · abstract, characters 756–836 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The better performance of Si+SA-treated seedlings under osmotic stress was not associated with further enhancement of antioxidant enzyme activity.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe5
Outcome
antioxidant enzymes activitye5
Direction
not associated with further enhancemente5
Comparator
Si or SAe4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e4

“Si or SA improved seedling performance by enhancing antioxidant enzymes activity”

✓ located verbatim in the source · abstract, characters 756–836 · show in text ↑
e5

“the better performance of the seedlings under osmotic stress treated with Si+SA was not associated with further enhancement of antioxidant enzymes activity”

✓ located verbatim in the source · abstract, characters 842–997 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Silicon plus salicylic acid significantly increased non-enzymatic antioxidants in cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe7
Outcome
non-enzymatic antioxidantse7
Direction
significantly increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e7

“Si+SA treatment significantly increased non-enzymatic antioxidants, total phenolic compounds, anthocyanins, flavonoids, and Si, K+, Ca2+ content in shoot and also PAL activity that might have contributed to higher tolerance of seedling to osmotic stress”

✓ located verbatim in the source · abstract, characters 1008–1261 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Silicon plus salicylic acid significantly increased total phenolic compounds, anthocyanins and flavonoids in cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe7
Outcome
total phenolic compounds, anthocyanins, flavonoidse7
Direction
significantly increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e7

“Si+SA treatment significantly increased non-enzymatic antioxidants, total phenolic compounds, anthocyanins, flavonoids, and Si, K+, Ca2+ content in shoot and also PAL activity that might have contributed to higher tolerance of seedling to osmotic stress”

✓ located verbatim in the source · abstract, characters 1008–1261 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Silicon plus salicylic acid significantly increased Si, K+ and Ca2+ content in shoot.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe7
Outcome
Si, K+, Ca2+ content in shoote7
Direction
significantly increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e7

“Si+SA treatment significantly increased non-enzymatic antioxidants, total phenolic compounds, anthocyanins, flavonoids, and Si, K+, Ca2+ content in shoot and also PAL activity that might have contributed to higher tolerance of seedling to osmotic stress”

✓ located verbatim in the source · abstract, characters 1008–1261 · show in text ↑
Mechanismhypothesisoriginal resultpositivemeasured

Claim · model-written summary

Phenylalanine ammonia lyase activity might have contributed to higher osmotic stress tolerance of cucumber seedlings.

Taxon
cucumberCucumis sativuse6
Treatment
Si+SAe7
Gene
phenylalanine ammonia lyase (PAL)e1
Outcome
higher tolerance of seedling to osmotic stresse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑
e7

“Si+SA treatment significantly increased non-enzymatic antioxidants, total phenolic compounds, anthocyanins, flavonoids, and Si, K+, Ca2+ content in shoot and also PAL activity that might have contributed to higher tolerance of seedling to osmotic stress”

✓ located verbatim in the source · abstract, characters 1008–1261 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon, salicylic acid and Si+SA increased relative water content, total phenolic compounds and anthocyanins of cucumber seedlings under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Si, SA and Si+SAe1
Outcome
relative water content, total phenolic compounds, anthocyaninse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Silicon, salicylic acid and Si+SA increased flavonoids, shoot K+ and PAL activity of cucumber seedlings under osmotic stress.

Taxon
cucumberCucumis sativuse6
Treatment
Si, SA and Si+SAe1
Outcome
flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activitye1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“in inducing cucumber seedlings tolerance to osmotic stress (15% PEG)”

✓ located verbatim in the source · abstract, characters 112–180 · show in text ↑
e1

“Under osmotic stress, Si, SA and Si+SA, increased LA, SFM, SDM, relative water content, total phenolic compounds, anthocyanins, flavonoids, shoot K+ and phenylalanine ammonia lyase (PAL) activity”

✓ located verbatim in the source · abstract, characters 362–557 · show in text ↑

silicon atom · physiology: antioxidant enzymes · Cucumis sativus (cucumber)Results differ

18 papers: 16 positive, 2 negative or no effect

15 papers in the same direction as this paper · 1 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. positive

14 papers more in this group

See all 18 papers →

silicon atom · growth · Cucumis sativus (cucumber)Results differ

27 papers: 25 positive, 2 negative or no effect

24 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. no effect
  3. no effect

23 papers more in this group

See all 27 papers →

salicylic acid · growth · Cucumis sativus (cucumber)Results differ

29 papers: 28 positive, 1 negative or no effect

27 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

salicylic acid · physiology: oxidative · Cucumis sativus (cucumber)Results differ

29 papers: 28 positive, 1 negative or no effect

27 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

silicon atom · quality: phytochemicals · Cucumis sativus (cucumber)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

salicylic acid · molecular: metabolites · Cucumis sativus (cucumber)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

6 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

silicon atom · physiology: oxidative · Cucumis sativus (cucumber)Positive and negative results

17 papers: 16 positive, 1 negative or no effect

15 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

13 papers more in this group

See all 17 papers →

salicylic acid · quality: phytochemicals · Cucumis sativus (cucumber)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

8 of 15 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.