Paper · 2019 · Cereal Chemistry

An optimized analysis of 2‐acetyl‐1‐pyrroline content diversity in the core collection of aromatic rice germplasm (Oryza sativa L.)

Li‐Hong Xie; Shao‐Qing Tang; Xiang‐Jin Wei; et al.

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claims
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verbatim quotes
11
citations
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research areas
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Open access · cc-by

Abstract

Abstract Background and objectives Aromatic rice constitutes a small but a special group of rice varieties, considered as the best in quality. A headspace solid‐phase micro‐extraction (HS‐SPME) method, combined with a gas chromatography–mass spectrometry (GC‐MS) assay, was developed to enable the rapid, simple, and reliable quantification of 2‐acetyl‐1‐pyrroline (2AP) in rice. Findings The most effective release of 2AP was obtained using a divinylbenzene/carboxen/polydimethylsiloxane (DVB/CAR/PDMS) fiber and extracting brown flour or single whole brown grain at 80°C for 30 min. By the optimized protocol, the limit of detection (LOD) and limit of quantification (LOQ) for 2AP was 1.0 µg/kg of 2AP and 4.0 µg/kg of brown rice flour, respectively. The reproducibility and interday repeatability were <5.00% RSD ( n = 10) and 12.5% RSD ( n = 27), respectively. A good linearity was observed from 5 to 80 ng with a good correlation coefficient ( R 2 ) value of 0.9892. When the method was applied to a collection of aromatic rice germplasm, the 2AP content in 34 entries appeared to be below the limit of detection. The mean 2AP content in the set was 0.45 mg/kg, and the range was from undetectable to 2.73 mg/kg. Most entries contained 0.09–0.46 mg/kg 2AP. Conclusions A rapid 2AP assay of brown flour or single brown whole grain, based on HS‐SPME combined with GC‐MS, was shown to generate reproducible and reliable outputs. When applied to a set of 228 aromatic rice entries, it was able to reveal the existence of substantial variation for 2AP content. Significance and novelty The results of this study produced an accurate, rapid, and highly reproducible assay, which are suitable for the screening of large numbers of samples and the helping of aromatic rice breeding.

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Claims 10

Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

DVB/CAR/PDMS fiber with brown flour or whole brown grain at 80°C for 30 min gave the most effective 2AP release.

Treatment
80°C for 30 mine0
Outcome
most effective release of 2APe0
Comparator
divinylbenzene/carboxen/polydimethylsiloxane (DVB/CAR/PDMS) fibere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The most effective release of 2AP was obtained using a divinylbenzene/carboxen/polydimethylsiloxane (DVB/CAR/PDMS) fiber and extracting brown flour or single whole brown grain at 80°C for 30 min.”

✓ located verbatim in the source · abstract, characters 389–584 · show in text ↑
e1

“quantification of 2‐acetyl‐1‐pyrroline (2AP) in rice”

✓ located verbatim in the source · abstract, characters 326–378 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The optimized assay had limit of detection (LOD) of 1.0 µg/kg.

Outcome
limit of detection (LOD)e0
Value
1.0 µg/kge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“limit of detection (LOD) and limit of quantification (LOQ) for 2AP was 1.0 µg/kg of 2AP and 4.0 µg/kg of brown rice flour, respectively”

✓ located verbatim in the source · abstract, characters 616–751 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The optimized assay had limit of quantification (LOQ) of 4.0 µg/kg.

Outcome
limit of quantification (LOQ)e0
Value
4.0 µg/kge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“limit of detection (LOD) and limit of quantification (LOQ) for 2AP was 1.0 µg/kg of 2AP and 4.0 µg/kg of brown rice flour, respectively”

✓ located verbatim in the source · abstract, characters 616–751 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Assay reproducibility was <5.00% RSD.

Outcome
reproducibilitye0
Value
<5.00% RSDe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reproducibility and interday repeatability were <5.00% RSD ( n = 10) and 12.5% RSD ( n = 27), respectively.”

✓ located verbatim in the source · abstract, characters 753–864 · show in text ↑
e1

“quantification of 2‐acetyl‐1‐pyrroline (2AP) in rice”

✓ located verbatim in the source · abstract, characters 326–378 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Assay interday repeatability was 12.5% RSD.

Outcome
interday repeatabilitye0
Value
12.5% RSDe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reproducibility and interday repeatability were <5.00% RSD ( n = 10) and 12.5% RSD ( n = 27), respectively.”

✓ located verbatim in the source · abstract, characters 753–864 · show in text ↑
e1

“quantification of 2‐acetyl‐1‐pyrroline (2AP) in rice”

✓ located verbatim in the source · abstract, characters 326–378 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The assay was linear from 5 to 80 ng with R² 0.9892.

Outcome
linearitye0
Value
5 to 80 nge0
Qualifier
0.9892e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A good linearity was observed from 5 to 80 ng with a good correlation coefficient ( R 2 ) value of 0.9892.”

✓ located verbatim in the source · abstract, characters 865–971 · show in text ↑
e1

“quantification of 2‐acetyl‐1‐pyrroline (2AP) in rice”

✓ located verbatim in the source · abstract, characters 326–378 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

2AP was below detection in 34 aromatic rice entries.

Taxon
aromatic ricee1
Outcome
2AP contente0
Value
34 entriese0
Qualifier
below the limit of detectione0

Verbatim

e0

“2AP content in 34 entries appeared to be below the limit of detection”

✓ located verbatim in the source · abstract, characters 1048–1117 · show in text ↑
e1

“aromatic rice germplasm”

✓ located verbatim in the source · abstract, characters 1019–1042 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Mean 2AP content was 0.45 mg/kg.

Taxon
aromatic ricee1
Outcome
mean 2AP contente0
Value
0.45 mg/kge0

Verbatim

e0

“The mean 2AP content in the set was 0.45 mg/kg”

✓ located verbatim in the source · abstract, characters 1119–1165 · show in text ↑
e1

“aromatic rice germplasm”

✓ located verbatim in the source · abstract, characters 1019–1042 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

2AP content ranged from undetectable to 2.73 mg/kg.

Taxon
aromatic ricee1
Outcome
rangee0
Value
2.73 mg/kge0
Qualifier
undetectablee0

Verbatim

e0

“the range was from undetectable to 2.73 mg/kg”

✓ located verbatim in the source · abstract, characters 1171–1216 · show in text ↑
e1

“aromatic rice germplasm”

✓ located verbatim in the source · abstract, characters 1019–1042 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Most entries contained 0.09–0.46 mg/kg 2AP.

Taxon
aromatic ricee1
Outcome
2APe0
Value
0.09–0.46 mg/kge0

Verbatim

e0

“Most entries contained 0.09–0.46 mg/kg 2AP”

✓ located verbatim in the source · abstract, characters 1218–1260 · show in text ↑
e1

“aromatic rice germplasm”

✓ located verbatim in the source · abstract, characters 1019–1042 · show in text ↑