Paper · 2018 · Advances in Microbiology

Diversity and Plant Growth Promoting Ability of Culturable Endophytic Bacteria in Nepalese Sweet Potato

Ramesh Raj Puri; Sangharash Raj Dangi; Sabitri Adhikari Dhungana; et al.

10
claims
19
verbatim quotes
24
citations
2
research areas
✓
Open access · cc-by

Abstract

There is no information on Nepalese sweet potato endophytes. We isolated 243 endophytic bacteria belonging to 34 genera in six classes from 12 locations of Nepal. Among them, the predominant classes were Bacilli and Gammaproteobacteria. The principal component analysis revealed that the composition of bacterial classes was unrelated to the environmental parameters of the sampling sites. Regarding their plant growth promoting potentials, 57% of the strains demonstrated indole-3-acetic acid (IAA) producing ability while 5% strains had nitrogen fixing gene (nifH) and acetylene reduction assay (ARA) activity. The representative strains in all six classes showed antagonistic effect against bacterial pathogens while only Bacillus strain showed the effect against fungal pathogen. For endophytic traits, cellulase activity was observed in 5 classes, while pectinase activity was only in Proteobacteria. Fresh weight and vine length of sweet potato increased by inoculating mixed cultures of the isolates from each location.

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Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Researchers isolated 243 endophytic bacteria from sweet potato across 12 Nepal locations.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
endophytic bacteriae0symbiont
Outcome
243 endophytic bacteria belonging to 34 genera in six classese0
Value
243e0
Setting
Nepale0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“We isolated 243 endophytic bacteria belonging to 34 genera in six classes from 12 locations of Nepal”

✓ located verbatim in the source · abstract, characters 61–161 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacilli and Gammaproteobacteria were the predominant endophyte classes.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
Bacilli and GammaproteobacteriaGammaproteobacteriaBacillie0symbiont
Outcome
predominant classes were Bacilli and Gammaproteobacteriae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the predominant classes were Bacilli and Gammaproteobacteria”

✓ located verbatim in the source · abstract, characters 175–235 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Bacterial class composition was unrelated to sampling-site environmental parameters.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
bacterial classese0symbiont
Outcome
composition of bacterial classese0
Direction
unrelatede0
Setting
sampling sitese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“composition of bacterial classes was unrelated to the environmental parameters of the sampling sites”

✓ located verbatim in the source · abstract, characters 288–388 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Fifty-seven percent of endophytic strains produced IAA.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
strainse0symbiont
Outcome
indole-3-acetic acid (IAA) producing abilitye0
Value
57%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“57% of the strains demonstrated indole-3-acetic acid (IAA) producing ability”

✓ located verbatim in the source · abstract, characters 441–517 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Five percent of strains had nifH and acetylene reduction activity.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
strainse0symbiont
Gene
nifHe0
Outcome
acetylene reduction assay (ARA) activitye0
Value
5%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“5% strains had nitrogen fixing gene (nifH) and acetylene reduction assay (ARA) activity”

✓ located verbatim in the source · abstract, characters 524–611 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Representative strains in all six classes antagonized bacterial pathogens.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
bacterial pathogense0pathogen
Second interactor
representative strainse0biocontrol_agent
Outcome
antagonistic effect against bacterial pathogense0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“representative strains in all six classes showed antagonistic effect against bacterial pathogens”

✓ located verbatim in the source · abstract, characters 617–713 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Only the Bacillus strain antagonized the fungal pathogen.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
fungal pathogene0pathogen
Second interactor
Bacillus straine0biocontrol_agent
Outcome
effect against fungal pathogene0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“only Bacillus strain showed the effect against fungal pathogen”

✓ located verbatim in the source · abstract, characters 720–782 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cellulase activity occurred in five endophyte classes.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
classese0symbiont
Outcome
cellulase activitye0
Value
5 classese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“cellulase activity was observed in 5 classes”

✓ located verbatim in the source · abstract, characters 807–851 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Pectinase activity occurred only in Proteobacteria.

Taxon
Sweet PotatoIpomoea batatast0
Interactor
ProteobacteriaPseudomonadotae0symbiont
Outcome
pectinase activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“pectinase activity was only in Proteobacteria”

✓ located verbatim in the source · abstract, characters 859–904 · show in text ↑
t0

“Nepalese Sweet Potato”

✓ located verbatim in the source · title, characters 82–103 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculating isolate mixtures increased sweet potato fresh weight and vine length.

Taxon
sweet potatoIpomoea batatase0
Treatment
inoculating mixed cultures of the isolatese0
Interactor
isolatese0symbiont
Outcome
Fresh weight and vine lengthe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Fresh weight and vine length of sweet potato increased by inoculating mixed cultures of the isolates from each location”

✓ located verbatim in the source · abstract, characters 906–1025 · show in text ↑

inoculation · growth · Ipomoea batatas (sweet potato)Positive and negative results

20 papers: 16 positive, 4 negative or no effect

15 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. positive
  3. negative

16 papers more in this group

See all 20 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.