Abstract
Antifungal activity of essential oils needs to be appreciated in the management of plant diseases for their biodegradable, economical and ecofriendly nature. Anthracnose of banana is caused by Colletotrichum musae and is one of the most serious diseases of ripe banana. Present investigation was carried out during 2016 in department of plant pathology, UAS, Dharwad aimed on ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo. Out of five oils evaluated in vitro against C. musae, complete inhibition of mycelial growth was reported in vitro with clove oil at all the concentrations tested (0.5, 1.0 and 2.0 %) and eucalyptus oil at 2.0 per cent concentration. However, the most effective postharvest dip treatments in vivo were lemongrass oil at 2.0 and 1.0 per cent and neem oil at 2.0 per cent eucalyptus, neem oil at 2.0 per cent and neem oil at 1.0 per cent concentration. We conclude this study revealing that lemongrass oil even at 1.0% concentration found most effective postharvest treatment for against antracnose without phytotoxicity effect on fruits.
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Claims 5
Claim · model-written summary
Clove oil at all tested concentrations completely inhibited mycelial growth of C. musae in vitro.
- Taxon
- bananae0
- Treatment
- clove oile1
- Interactor
- C. musae
Colletotrichum musaee1pathogen - Outcome
- mycelial growthe1
- Direction
- complete inhibitione1
- Qualifier
- at all the concentrations tested (0.5, 1.0 and 2.0 %)e1
- Setting
- in vitroe1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
-_Anthracnose_caused_by_Colletotrichum_musae.jpg?width=500)
Verbatim
e0“ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo”
e1“Out of five oils evaluated in vitro against C. musae, complete inhibition of mycelial growth was reported in vitro with clove oil at all the concentrations tested (0.5, 1.0 and 2.0 %) and eucalyptus oil at 2.0 per cent concentration”
Claim · model-written summary
Eucalyptus oil at 2.0 per cent completely inhibited mycelial growth of C. musae in vitro.
- Taxon
- bananae0
- Treatment
- eucalyptus oil at 2.0 per cent concentratione1
- Interactor
- C. musae
Colletotrichum musaee1pathogen - Outcome
- mycelial growthe1
- Direction
- complete inhibitione1
- Setting
- in vitroe1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
-_Anthracnose_caused_by_Colletotrichum_musae.jpg?width=500)
Verbatim
e0“ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo”
e1“Out of five oils evaluated in vitro against C. musae, complete inhibition of mycelial growth was reported in vitro with clove oil at all the concentrations tested (0.5, 1.0 and 2.0 %) and eucalyptus oil at 2.0 per cent concentration”
Claim · model-written summary
Lemongrass oil at 2.0 and 1.0 per cent was among the most effective postharvest dip treatments against banana anthracnose in vivo.
- Taxon
- bananae0
- Treatment
- lemongrass oil at 2.0 and 1.0 per cente2
- Outcome
- anthracnosee0
- Direction
- most effectivee2
- Qualifier
- postharvest dip treatmentse2
- Setting
- in vivoe2
Not reportedComparator
Verbatim
e0“ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo”
e2“However, the most effective postharvest dip treatments in vivo were lemongrass oil at 2.0 and 1.0 per cent and neem oil at 2.0 per cent eucalyptus, neem oil at 2.0 per cent and neem oil at 1.0 per cent concentration”
Claim · model-written summary
Neem oil at 2.0 and 1.0 per cent was among the most effective postharvest dip treatments against banana anthracnose in vivo.
- Taxon
- bananae0
- Treatment
- neem oil at 2.0 per cent and neem oil at 1.0 per cente2
- Outcome
- anthracnosee0
- Direction
- most effectivee2
- Qualifier
- postharvest dip treatmentse2
- Setting
- in vivoe2
Not reportedComparator
Verbatim
e0“ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo”
e2“However, the most effective postharvest dip treatments in vivo were lemongrass oil at 2.0 and 1.0 per cent and neem oil at 2.0 per cent eucalyptus, neem oil at 2.0 per cent and neem oil at 1.0 per cent concentration”
Claim · model-written summary
Lemongrass oil at 1.0 per cent caused no phytotoxic effect on banana fruits.
- Taxon
- bananae0
- Treatment
- lemongrass oil even at 1.0% concentratione3
- Outcome
- phytotoxicity effect on fruitse3
- Direction
- no_changeinferrede3
Not reportedComparator
Verbatim
e0“ecofriendly management of banana anthracnose by essential oils in vitro as well as in vivo”
e3“lemongrass oil even at 1.0% concentration found most effective postharvest treatment for against antracnose without phytotoxicity effect on fruits”
The same questions in other papers
Syzygium aromaticum · Colletotrichum musae · MusaPositive and negative results
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- negative
- positive
- positive
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- positive
Cymbopogon citratus · disease · MusaResults agree
3 papers in the same direction as this paper
- positive
- positive
- positive
botanical · disease · MusaPositive and negative results
32 papers in the same direction as this paper · 3 in the opposite direction
- no effect
- no effect
- negative
32 papers more in this group
See all 36 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.