Paper · 2017 · Journal of Agricultural and Food Chemistry

Preharvest Ultraviolet C Irradiation Increased the Level of Polyphenol Accumulation and Flavonoid Pathway Gene Expression in Strawberry Fruit

Yanqun Xu; Marie Thérèse Charles; Zisheng Luo; et al.

7
claims
14
verbatim quotes
72
citations
3
research areas
—
Not open access

Abstract

Preharvest ultraviolet C (UV-C) irradiation is an innovative approach for increasing the bioactive phytochemical content of strawberries to increase the disease resistance and nutritional value. This study investigated the changes in individual flavonoids in strawberry developed with three different cumulative doses of preharvest UV-C treatment (low, 9.6 kJ m –2; middle, 15 kJ m –2; and high, 29.4 kJ m –2 ). Significant accumulation ( p < 0.05) of phenolics (25–75% increase), namely, cyanidin 3-glucoside, pelargonidin 3-glucoside/rutinoside, glucoside and glucuronide of quercetin and kaempferol, and ellagic acid, was found in the fruit subjected to low and middle supplemental doses of UV-C radiation. The expression of the flavonoid pathway structural genes, i.e., FaCHS1, FaCHI, FaFHT, FaDFR, FaFLS, and FaFGT, was upregulated in the low- and middle-dose groups, while the early stage genes were not affected by the high dose. FaMYB1 was also relatively enhanced in the low- and middle-dose groups, while FaASR was upregulated in only the low-dose group. Hormetic preharvest UV-C dose ranges for enhancing the polyphenol content of strawberries were established for the first time.

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Claims 7

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Low and middle preharvest UV-C doses increased phenolics in strawberry fruit by 25–75%.

Taxon
strawberriesFragaria ×ananassae0
Organ / stage
fruite1
Treatment
low and middle supplemental doses of UV-Ce1
Outcome
phenolicse1
Direction
increasee1
Value
25–75%e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e1

“Significant accumulation ( p < 0.05) of phenolics (25–75% increase), namely, cyanidin 3-glucoside, pelargonidin 3-glucoside/rutinoside, glucoside and glucuronide of quercetin and kaempferol, and ellagic acid, was found in the fruit subjected to low and middle supplemental doses of UV-C radiation”

✓ located verbatim in the source · abstract, characters 412–708 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low- and middle-dose UV-C upregulated expression of FaCHS1, FaCHI and FaFHT in strawberry.

Taxon
strawberriesFragaria ×ananassae0
Treatment
low- and middle-dose groupse2
Gene
FaCHS1, FaCHI, FaFHTe2
Outcome
expression of the flavonoid pathway structural genese2
Direction
upregulatede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e2

“The expression of the flavonoid pathway structural genes, i.e., FaCHS1, FaCHI, FaFHT, FaDFR, FaFLS, and FaFGT, was upregulated in the low- and middle-dose groups”

✓ located verbatim in the source · abstract, characters 710–871 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low- and middle-dose UV-C upregulated expression of FaDFR, FaFLS and FaFGT in strawberry.

Taxon
strawberriesFragaria ×ananassae0
Treatment
low- and middle-dose groupse2
Gene
FaDFR, FaFLS, and FaFGTe2
Outcome
expression of the flavonoid pathway structural genese2
Direction
upregulatede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e2

“The expression of the flavonoid pathway structural genes, i.e., FaCHS1, FaCHI, FaFHT, FaDFR, FaFLS, and FaFGT, was upregulated in the low- and middle-dose groups”

✓ located verbatim in the source · abstract, characters 710–871 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

High-dose UV-C did not affect early stage pathway genes in strawberry.

Taxon
strawberriesFragaria ×ananassae0
Treatment
high dosee3
Outcome
early stage genese3
Direction
not affectede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e3

“while the early stage genes were not affected by the high dose”

✓ located verbatim in the source · abstract, characters 873–935 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low- and middle-dose UV-C enhanced FaMYB1 expression in strawberry.

Taxon
strawberriesFragaria ×ananassae0
Treatment
low- and middle-dose groupse4
Gene
FaMYB1e4
Outcome
FaMYB1e4
Direction
enhancede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e4

“FaMYB1 was also relatively enhanced in the low- and middle-dose groups”

✓ located verbatim in the source · abstract, characters 937–1007 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low-dose UV-C upregulated FaASR in strawberry.

Taxon
strawberriesFragaria ×ananassae0
Treatment
low-dose groupe5
Gene
FaASRe5
Outcome
FaASRe5
Direction
upregulatede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e5

“while FaASR was upregulated in only the low-dose group”

✓ located verbatim in the source · abstract, characters 1009–1063 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Hormetic preharvest UV-C dose ranges for enhancing strawberry polyphenol content were established.

Taxon
strawberriesFragaria ×ananassae6
Treatment
Hormetic preharvest UV-C dose rangese6
Outcome
polyphenol contente6
Direction
enhancinge6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of strawberries to increase the disease resistance”

✓ located verbatim in the source · abstract, characters 113–171 · show in text ↑
e6

“Hormetic preharvest UV-C dose ranges for enhancing the polyphenol content of strawberries were established for the first time”

✓ located verbatim in the source · abstract, characters 1065–1190 · show in text ↑

uv · quality: phytochemicals · Fragaria x ananassa (strawberry)Positive and negative results

16 papers: 10 positive, 6 negative or no effect

9 papers in the same direction as this paper · 5 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.