Paper · 2016 · PLoS ONE

Effect of Recurrent Selection on Drought Tolerance and Related Morpho-Physiological Traits in Bread Wheat

Ramya P; Gyanendra Pratap Singh; Neelu Jain; et al.

14
claims
34
verbatim quotes
59
citations
5
research areas
✓
Open access · cc-by

Abstract

Drought is one of the major abiotic stresses affecting wheat yield. A recurrent selection program was conducted to improve the drought tolerance and yield of bread wheat using drought tolerant advanced breeding lines from a drought tolerant x susceptible cross (HI 1500 x HUW 510). The parental lines were evaluated for yield, biomass and harvest index (HI) in addition to the drought adaptive traits like Canopy Temperature (CT), chlorophyll content and Normalized Difference Vegetative Index (NDVI). After three rounds of recurrent selection, the half sib progenies exhibited a marked reduction in CT, chlorophyll content and biomass; whereas improvement was noted for yield, HI and NDVI. Drought tolerance of the half-sib population appeared enhanced as indicated by drought indices and grain yield. Compared to base population, half-sibs showed better HI, grain filling and a significant (17.1%) increase in grain yield under water stress conditions. Cooler canopies and increased early vigour might have contributed to drought tolerance. A favourable combination of gibberellin sensitive and insensitive Rhtalleles was observed in the recombinant progenies. However, increased yield under water stress had a negative trade off in reduction of biomass. The study also identified potential lines with high yield and drought tolerance for subsequent varietal development for water limited areas.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After three recurrent selection rounds, half-sib wheat progenies had reduced canopy temperature.

Taxon
bread wheatTriticum aestivumt0
Treatment
three rounds of recurrent selectione0
Outcome
CTe0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After three rounds of recurrent selection, the half sib progenies exhibited a marked reduction in CT, chlorophyll content and biomass”

✓ located verbatim in the source · abstract, characters 502–635 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

After recurrent selection, half-sib wheat progenies had reduced chlorophyll content.

Taxon
bread wheatTriticum aestivumt0
Treatment
three rounds of recurrent selectione0
Outcome
chlorophyll contente0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After three rounds of recurrent selection, the half sib progenies exhibited a marked reduction in CT, chlorophyll content and biomass”

✓ located verbatim in the source · abstract, characters 502–635 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

After recurrent selection, half-sib wheat progenies had reduced biomass.

Taxon
bread wheatTriticum aestivumt0
Treatment
three rounds of recurrent selectione0
Outcome
biomasse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After three rounds of recurrent selection, the half sib progenies exhibited a marked reduction in CT, chlorophyll content and biomass”

✓ located verbatim in the source · abstract, characters 502–635 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After recurrent selection, wheat half-sibs improved in yield.

Taxon
bread wheatTriticum aestivumt0
Treatment
recurrent selectiont1
Outcome
yielde0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“whereas improvement was noted for yield, HI and NDVI.”

✓ located verbatim in the source · abstract, characters 637–690 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After recurrent selection, wheat half-sibs improved in harvest index.

Taxon
bread wheatTriticum aestivumt0
Treatment
recurrent selectiont1
Outcome
HIe0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“whereas improvement was noted for yield, HI and NDVI.”

✓ located verbatim in the source · abstract, characters 637–690 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After recurrent selection, wheat half-sibs improved in NDVI.

Taxon
bread wheatTriticum aestivumt0
Treatment
recurrent selectiont1
Outcome
NDVIe0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“whereas improvement was noted for yield, HI and NDVI.”

✓ located verbatim in the source · abstract, characters 637–690 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Drought indices indicated enhanced drought tolerance in the wheat half-sib population.

Taxon
bread wheatTriticum aestivumt0
Material
half-sib populatione0
Outcome
Drought tolerancee0
Direction
enhancede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Drought tolerance of the half-sib population appeared enhanced as indicated by drought indices and grain yield.”

✓ located verbatim in the source · abstract, characters 691–802 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Compared with the base population, wheat half-sibs had better harvest index under water stress.

Taxon
bread wheatTriticum aestivumt0
Material
half-sibse0
Treatment
recurrent selectiont1
Outcome
HIe0
Direction
bettere0
Qualifier
under water stress conditionse0
Comparator
base populatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared to base population, half-sibs showed better HI, grain filling and a significant (17.1%) increase in grain yield under water stress conditions.”

✓ located verbatim in the source · abstract, characters 803–954 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Compared with the base population, wheat half-sibs had better grain filling under water stress.

Taxon
bread wheatTriticum aestivumt0
Material
half-sibse0
Treatment
recurrent selectiont1
Outcome
grain fillinge0
Direction
bettere0
Qualifier
under water stress conditionse0
Comparator
base populatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared to base population, half-sibs showed better HI, grain filling and a significant (17.1%) increase in grain yield under water stress conditions.”

✓ located verbatim in the source · abstract, characters 803–954 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Compared with the base population, wheat half-sib grain yield rose significantly by 17.1% under water stress.

Taxon
bread wheatTriticum aestivumt0
Material
half-sibse0
Treatment
recurrent selectiont1
Outcome
grain yielde0
Direction
increasee0
Value
17.1%e0
Qualifier
under water stress conditionse0
Comparator
base populatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared to base population, half-sibs showed better HI, grain filling and a significant (17.1%) increase in grain yield under water stress conditions.”

✓ located verbatim in the source · abstract, characters 803–954 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
t1

“Recurrent Selection”

✓ located verbatim in the source · title, characters 10–29 · show in text ↑
Mechanismhypothesisoriginal resultpositivemeasured

Claim · model-written summary

Cooler canopies might have contributed to wheat drought tolerance.

Taxon
bread wheatTriticum aestivumt0
Outcome
drought tolerancee0
Qualifier
Cooler canopiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Cooler canopies and increased early vigour might have contributed to drought tolerance.”

✓ located verbatim in the source · abstract, characters 955–1042 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Mechanismhypothesisoriginal resultpositivemeasured

Claim · model-written summary

Increased early vigour might have contributed to wheat drought tolerance.

Taxon
bread wheatTriticum aestivumt0
Outcome
drought tolerancee0
Qualifier
increased early vigoure0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Cooler canopies and increased early vigour might have contributed to drought tolerance.”

✓ located verbatim in the source · abstract, characters 955–1042 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat recombinant progenies had a favourable combination of gibberellin sensitive and insensitive Rhtalleles.

Taxon
bread wheatTriticum aestivumt0
Material
recombinant progeniese0
Gene
Rhtallelese0
Outcome
favourable combination of gibberellin sensitive and insensitive Rhtallelese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A favourable combination of gibberellin sensitive and insensitive Rhtalleles was observed in the recombinant progenies.”

✓ located verbatim in the source · abstract, characters 1043–1162 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The study identified wheat lines with high yield and drought tolerance for varietal development in water limited areas.

Taxon
bread wheatTriticum aestivumt0
Material
potential linese0
Outcome
high yield and drought tolerancee0
Qualifier
for subsequent varietal development for water limited arease0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The study also identified potential lines with high yield and drought tolerance for subsequent varietal development for water limited areas.”

✓ located verbatim in the source · abstract, characters 1257–1397 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 94–105 · show in text ↑