Abstract
[Objective]The pureose aimed to discuss the effect of CaCl2 on the vase life of cut rose.[Method]The impacts of 5、10 and 15 g/L CaCl2 on the appearance of quality,vase life,changes in the rate of fresh weight and water balance of cut-rose Kardinal during the vase process were conducted.[Results]The results indicated that three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels.Of them,the effects of 5 g/L CaCl2 was the most significant,which could extend about 3 days of vase life than the control.[Conclusion] 5 g/L CaCl2 + distilled water + 200 mg/L 8-HQ is the optimum treatmenr in the experiment.
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Claims 7
Claim · model-written summary
Calcium chloride treatments promoted cut rose water absorption.
- Taxon
- cut rosee0
- Treatment
- three different concentrations of CaCl2e0
- Outcome
- water absorptione0
- Direction
- promotee0
Not reportedComparator
Verbatim
e0“three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels”
Claim · model-written summary
Calcium chloride treatments increased cut rose fresh weight.
- Taxon
- cut rosee0
- Treatment
- three different concentrations of CaCl2e0
- Outcome
- fresh weighte0
- Direction
- increasee0
Not reportedComparator
Verbatim
e0“three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels”
Claim · model-written summary
Calcium chloride treatments maintained cut rose water balance.
- Taxon
- cut rosee0
- Treatment
- three different concentrations of CaCl2e0
- Outcome
- water balancee0
- Direction
- maintaine0
Not reportedComparator
Verbatim
e0“three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels”
Claim · model-written summary
Calcium chloride treatments delayed cut rose discoloration and bending.
- Taxon
- cut rosee0
- Treatment
- three different concentrations of CaCl2e0
- Outcome
- time of discoloration and bendinge0
- Direction
- delaye0
Not reportedComparator
Verbatim
e0“three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels”
Claim · model-written summary
Calcium chloride treatments extended cut rose vase life.
- Taxon
- cut rosee0
- Treatment
- three different concentrations of CaCl2e0
- Outcome
- vase-lifee0
- Direction
- extende0
Not reportedComparator
Verbatim
e0“three different concentrations of CaCl2 could promote water absorption,increase the fresh weight,maintain water balance,delay the time of discoloration and bending and extend vase-life of cut rose in varying levels”
Claim · model-written summary
The 5 g/L CaCl2 treatment extended vase life by about three days relative to control.
Verbatim
e0“the effects of 5 g/L CaCl2 was the most significant,which could extend about 3 days of vase life than the control”
t0“Cut Rose”
Claim · model-written summary
The authors identified 5 g/L CaCl2 plus distilled water and 200 mg/L 8-HQ as the optimum treatment.
Verbatim
e0“5 g/L CaCl2 + distilled water + 200 mg/L 8-HQ is the optimum treatmenr in the experiment”
t0“Cut Rose”
The same questions in other papers
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calcium chloride dihydrate · quality: postharvest · RosaResults agree
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2 papers more in this group
See all 6 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.