Paper · 2013 · Hubei nongye kexue

Effects of Grafting on Quality of Momordica charantia

Deng YaoHua

9
claims
24
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

Using cleft grafting method,3 different cultivars of Luffa cylindrica(L.) Roem.were used as rootstock for grafting Momordica charantia L.cv.Lanshan taking M.charantia L.cv.Lanshan raw plants as control to study the impact of different cultivars of L.cylindrica rootstocks on internal and external quality of commodity melon of M.charantia cv.Lanshan.The results showed that grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control;soluble sugar content and saponin content was decreased and bitter taste was increased;the appearance quality,especially fruit weight and fruit diameter was increased significantly,while the proportion of deformity melon was significantly reduced;the protein and moisture content,and fruit length of M.charantia cv.Lanshan commodity melon was not significantly affected.The plant behaved the best when using L.cylindrica cv.Yingkou Fleshy as the rootstock,showing that the internal and external quality of commodity melon of M.charantia could be improved by grafting,which provided a reference for the breeding of rootstocks in production of M.charantia.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Grafting increased vitamin C content of Momordica charantia Lanshan commodity melon by 25.2% to 115.5% compared with control.

Taxon
Momordica charantiaMomordica charantiae0
Material
Lanshane1
Treatment
grafting treatmente1
Outcome
vitamin C contente1
Direction
increasede1
Value
25.2% to 115.5%e1
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grafting decreased soluble sugar content of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
grafting treatmente1
Outcome
soluble sugar contente2
Direction
decreasede2
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e2

“soluble sugar content and saponin content was decreased and bitter taste was increased”

✓ located verbatim in the source · abstract, characters 511–597 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Grafting decreased saponin content of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
grafting treatmente1
Outcome
saponin contente2
Direction
decreasede2
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e2

“soluble sugar content and saponin content was decreased and bitter taste was increased”

✓ located verbatim in the source · abstract, characters 511–597 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grafting increased bitter taste of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
grafting treatmente1
Outcome
bitter tastee2
Direction
increasede2
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e2

“soluble sugar content and saponin content was decreased and bitter taste was increased”

✓ located verbatim in the source · abstract, characters 511–597 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Grafting significantly increased fruit weight and fruit diameter of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
graftinge0
Outcome
fruit weight and fruit diametere3
Direction
increasede3
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e3

“the appearance quality,especially fruit weight and fruit diameter was increased significantly”

✓ located verbatim in the source · abstract, characters 598–691 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Grafting significantly reduced the proportion of deformed Momordica charantia melons.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
graftinge0
Outcome
proportion of deformity melone4
Direction
reducede4
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e4

“while the proportion of deformity melon was significantly reduced”

✓ located verbatim in the source · abstract, characters 692–757 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Grafting did not significantly affect protein and moisture content or fruit length of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
graftinge0
Outcome
protein and moisture content,and fruit lengthe5
Direction
not significantly affectede5
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e1

“grafting treatment increased the vitamin C content in commodity melon of M.charantia cv.Lanshan by 25.2% to 115.5% compared with control”

✓ located verbatim in the source · abstract, characters 374–510 · show in text ↑
e5

“the protein and moisture content,and fruit length of M.charantia cv.Lanshan commodity melon was not significantly affected”

✓ located verbatim in the source · abstract, characters 758–880 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Luffa cylindrica cv. Yingkou Fleshy was the best rootstock for Momordica charantia.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
L.cylindrica cv.Yingkou Fleshy as the rootstocke6
Outcome
The plant behaved the beste6
Direction
beste6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e6

“The plant behaved the best when using L.cylindrica cv.Yingkou Fleshy as the rootstock”

✓ located verbatim in the source · abstract, characters 881–966 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Grafting could improve the internal and external quality of Momordica charantia commodity melon.

Taxon
Momordica charantiaMomordica charantiae0
Treatment
graftinge7
Outcome
the internal and external quality of commodity melone7
Direction
could be improvede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Momordica charantia
Momordica charantia · TaxonMorenga01 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rootstock for grafting Momordica charantia L.cv.Lanshan”

✓ located verbatim in the source · abstract, characters 92–147 · show in text ↑
e7

“the internal and external quality of commodity melon of M.charantia could be improved by grafting”

✓ located verbatim in the source · abstract, characters 980–1077 · show in text ↑

grafting · quality: general · Momordica charantia (bitter gourd)Results differ

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

grafting · yield · Momordica charantia (bitter gourd)Results differ

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

grafting · quality: protein · Momordica charantia (bitter gourd)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

grafting · quality: phytochemicals · Momordica charantia (bitter gourd)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

grafting · physiology: osmolytes · Momordica charantia (bitter gourd)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

grafting · molecular: metabolites · Momordica charantia (bitter gourd)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.