Paper · 2010 · Plant Nutrition and Fertilizing Science

Effects of nitrogen rate on nitrogen loss from rice plant tissue

Wang Qiao-lan; Lishu Wu; Zhuqing Zhao; et al.

15
claims
27
verbatim quotes
3
citations
1
research areas
—
Not open access

Abstract

In this paper,15N differential method was adopted to study the influences of nitrogen fertilizer levels on N loss from rice plant tissue,and the factors of affecting the N loss were analyzed.The N loss from rice tissue was studied by supplying different N rates(N 0,40,80 and 160 mg/L) for 10 d under solution culture.Before the treatments,the N was fed with 15N(abundance 10%),and then the 15N was substituted by normal N during the 10 d treatments.The results show that there are not significant changes in biomass for the 10 d treatments with application of different N rates,which indicates that the absorbed N at the previous stage is available to maintain the growth of rice plant for a period of time.N contents of leaves and root are increased with the increase of N levels,while the 15N abundances of leaves and root are decreased noticeably with the increase of N levels,and the 15N abundance of leaves is noticeably higher than that of root.Obviously,N absorption by plants is increased in the high N treatment,and the absorbed 15N at early stage is diluted,which indicates N is transferring from root to leaves.N deficiency(N 0 mg/L) and over N supply(N 160 mg/L) both increase N loss from plant noticeably,and appropriate N supply(N 80 mg/L) increases N utilization noticeably.The growth stages of rice affect N loss rates remarkably.Under the condition of N 80 mg/L,N loss from plant is increased from 11.6% to 22.3% with the increase of rice growth period.Meanwhile,NH+4-N contents,and GOT activities are increased with the increase of N amount,and pH values of rice leaves are also increased.These results indicate that N use efficiency N is decreased due to the N loss from rice tissue,and ammonia volatilization may be one of the reasons for the N loss.

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Claims 15

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Rice biomass did not change significantly among nitrogen rates over ten days.

Treatment
different N ratese0
Outcome
biomasse0
Direction
not significant changese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“there are not significant changes in biomass for the 10 d treatments with application of different N rates”

✓ located verbatim in the source · abstract, characters 472–578 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf and root nitrogen contents increased with nitrogen level.

Treatment
N levelse0
Outcome
N contents of leaves and roote0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“N contents of leaves and root are increased with the increase of N levels”

✓ located verbatim in the source · abstract, characters 708–781 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf and root 15N abundance decreased as nitrogen level increased.

Treatment
N levelse0
Outcome
15N abundances of leaves and roote0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the 15N abundances of leaves and root are decreased noticeably with the increase of N levels”

✓ located verbatim in the source · abstract, characters 788–880 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf 15N abundance was higher than root abundance.

Organ / stage
leavese0
Outcome
15N abundance of leavese0
Direction
highere0
Comparator
roote0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the 15N abundance of leaves is noticeably higher than that of root”

✓ located verbatim in the source · abstract, characters 885–951 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Plant nitrogen absorption increased under high nitrogen treatment.

Treatment
high N treatmente0
Outcome
N absorption by plantse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“N absorption by plants is increased in the high N treatment”

✓ located verbatim in the source · abstract, characters 962–1021 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer nitrogen transfer from roots to leaves from dilution of previously absorbed 15N.

Organ / stage
root to leavese0
Outcome
N is transferring from root to leavese0
Qualifier
absorbed 15N at early stage is dilutede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the absorbed 15N at early stage is diluted,which indicates N is transferring from root to leaves”

✓ located verbatim in the source · abstract, characters 1026–1122 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

N deficiency(N 0 mg/L) increased nitrogen loss from rice.

Treatment
N deficiency(N 0 mg/L)e0
Outcome
N loss from plante0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“N deficiency(N 0 mg/L) and over N supply(N 160 mg/L) both increase N loss from plant noticeably”

✓ located verbatim in the source · abstract, characters 1123–1218 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

over N supply(N 160 mg/L) increased nitrogen loss from rice.

Treatment
over N supply(N 160 mg/L)e0
Outcome
N loss from plante0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“N deficiency(N 0 mg/L) and over N supply(N 160 mg/L) both increase N loss from plant noticeably”

✓ located verbatim in the source · abstract, characters 1123–1218 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

N supply at 80 mg/L increased nitrogen utilization.

Treatment
N supply(N 80 mg/L)e0
Outcome
N utilizatione0
Direction
increasese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“appropriate N supply(N 80 mg/L) increases N utilization noticeably”

✓ located verbatim in the source · abstract, characters 1223–1289 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Rice growth stage affected nitrogen loss rate.

Organ / stage
growth stagese0
Outcome
N loss ratese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The growth stages of rice affect N loss rates remarkably”

✓ located verbatim in the source · abstract, characters 1290–1346 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

At 80 mg/L nitrogen, loss from rice increased from 11.6% to 22.3% as growth period advanced.

Organ / stage
rice growth periode0
Treatment
N 80 mg/Le0
Outcome
N loss from plante0
Direction
increasede0
Value
11.6% to 22.3%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under the condition of N 80 mg/L,N loss from plant is increased from 11.6% to 22.3% with the increase of rice growth period”

✓ located verbatim in the source · abstract, characters 1347–1470 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

NH+4-N contents and GOT activities increased with nitrogen amount.

Treatment
N amounte0
Outcome
NH+4-N contents,and GOT activitiese0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“NH+4-N contents,and GOT activities are increased with the increase of N amount”

✓ located verbatim in the source · abstract, characters 1481–1559 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Rice leaf pH increased with nitrogen amount.

Organ / stage
leavese0
Treatment
nitrogen ratet0
Outcome
pH values of rice leavese0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“pH values of rice leaves are also increased”

✓ located verbatim in the source · abstract, characters 1564–1607 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The authors attribute lower nitrogen use efficiency to nitrogen loss from rice tissue.

Outcome
N use efficiency Ne0
Qualifier
N loss from rice tissuee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“N use efficiency N is decreased due to the N loss from rice tissue”

✓ located verbatim in the source · abstract, characters 1636–1702 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The authors suggest ammonia volatilization may explain some nitrogen loss from rice tissue.

Outcome
N losse0
Qualifier
ammonia volatilization may be one of the reasonse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“ammonia volatilization may be one of the reasons for the N loss”

✓ located verbatim in the source · abstract, characters 1707–1770 · show in text ↑
t0

“Effects of nitrogen rate on nitrogen loss from rice plant tissue”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑

nitrogen · growth · Oryza sativa (rice)Positive and negative results

511 papers: 402 positive, 109 negative or no effect

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