Paper · 2016 · PLoS Genetics

AUXIN RESPONSE FACTOR 2 Intersects Hormonal Signals in the Regulation of Tomato Fruit Ripening

Dario A. Breitel; Louise Chappell-Maor; Sagit Meir; et al.

17
claims
35
verbatim quotes
179
citations
3
research areas
✓
Open access · cc-by

Abstract

The involvement of ethylene in fruit ripening is well documented, though knowledge regarding the crosstalk between ethylene and other hormones in ripening is lacking. We discovered that AUXIN RESPONSE FACTOR 2A (ARF2A), a recognized auxin signaling component, functions in the control of ripening. ARF2A expression is ripening regulated and reduced in the rin, nor and nr ripening mutants. It is also responsive to exogenous application of ethylene, auxin and abscisic acid (ABA). Over-expressing ARF2A in tomato resulted in blotchy ripening in which certain fruit regions turn red and possess accelerated ripening. ARF2A over-expressing fruit displayed early ethylene emission and ethylene signaling inhibition delayed their ripening phenotype, suggesting ethylene dependency. Both green and red fruit regions showed the induction of ethylene signaling components and master regulators of ripening. Comprehensive hormone profiling revealed that altered ARF2A expression in fruit significantly modified abscisates, cytokinins and salicylic acid while gibberellic acid and auxin metabolites were unaffected. Silencing of ARF2A further validated these observations as reducing ARF2A expression let to retarded fruit ripening, parthenocarpy and a disturbed hormonal profile. Finally, we show that ARF2A both homodimerizes and interacts with the ABA STRESS RIPENING (ASR1) protein, suggesting that ASR1 might be linking ABA and ethylene-dependent ripening. These results revealed that ARF2A interconnects signals of ethylene and additional hormones to co-ordinate the capacity of fruit tissue to initiate the complex ripening process.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 17

Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

ARF2A, an auxin signaling component, functions in the control of tomato fruit ripening.

Gene
AUXIN RESPONSE FACTOR 2A (ARF2A)e1
Outcome
control of ripeninge1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“We discovered that AUXIN RESPONSE FACTOR 2A (ARF2A), a recognized auxin signaling component, functions in the control of ripening”

✓ located verbatim in the source · abstract, characters 167–296 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

ARF2A expression is reduced in the rin, nor and nr ripening mutants.

Material
rin, nor and nr ripening mutantse2
Gene
ARF2Ae2
Outcome
ARF2A expressione2
Direction
reducede2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e2

“ARF2A expression is ripening regulated and reduced in the rin, nor and nr ripening mutants”

✓ located verbatim in the source · abstract, characters 298–388 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

ARF2A expression responds to exogenous ethylene, auxin and abscisic acid.

Treatment
exogenous application of ethylene, auxin and abscisic acide3
Outcome
ARF2A expressione4

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e3

“It is also responsive to exogenous application of ethylene, auxin and abscisic acid (ABA)”

✓ located verbatim in the source · abstract, characters 390–479 · show in text ↑
e4

“ARF2A expression is ripening regulated and reduced in the rin, nor and nr ripening mutants”

✓ located verbatim in the source · abstract, characters 298–388 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Over-expressing ARF2A in tomato resulted in blotchy ripening.

Treatment
Over-expressing ARF2Ae5
Outcome
blotchy ripeninge5

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e5

“Over-expressing ARF2A in tomato resulted in blotchy ripening in which certain fruit regions turn red and possess accelerated ripening”

✓ located verbatim in the source · abstract, characters 481–614 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Over-expressing ARF2A accelerated ripening in certain fruit regions.

Organ / stage
certain fruit regionse5
Treatment
Over-expressing ARF2Ae5
Outcome
ripeninge5
Direction
acceleratede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e5

“Over-expressing ARF2A in tomato resulted in blotchy ripening in which certain fruit regions turn red and possess accelerated ripening”

✓ located verbatim in the source · abstract, characters 481–614 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ARF2A over-expressing fruit displayed early ethylene emission.

Treatment
ARF2A over-expressinge6
Outcome
ethylene emissione6
Direction
earlye6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e6

“ARF2A over-expressing fruit displayed early ethylene emission and ethylene signaling inhibition delayed their ripening phenotype, suggesting ethylene dependency”

✓ located verbatim in the source · abstract, characters 616–776 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ethylene signaling inhibition delayed the ripening phenotype of ARF2A over-expressing fruit.

Treatment
ethylene signaling inhibitione6
Outcome
ripening phenotypee6
Direction
delayede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e6

“ARF2A over-expressing fruit displayed early ethylene emission and ethylene signaling inhibition delayed their ripening phenotype, suggesting ethylene dependency”

✓ located verbatim in the source · abstract, characters 616–776 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The ARF2A-driven ripening phenotype suggests ethylene dependency.

Compound
ethylenee6
Outcome
ripeninge6
Qualifier
ethylene dependencye6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e6

“ARF2A over-expressing fruit displayed early ethylene emission and ethylene signaling inhibition delayed their ripening phenotype, suggesting ethylene dependency”

✓ located verbatim in the source · abstract, characters 616–776 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Green and red fruit regions both showed induction of ethylene signaling components and master regulators of ripening.

Organ / stage
green and red fruit regionse7
Outcome
ethylene signaling components and master regulators of ripeninge7
Direction
inductione7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e7

“Both green and red fruit regions showed the induction of ethylene signaling components and master regulators of ripening”

✓ located verbatim in the source · abstract, characters 778–898 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Altered ARF2A expression in fruit significantly modified abscisates, cytokinins and salicylic acid.

Organ / stage
fruite1
Treatment
altered ARF2A expressione1
Outcome
abscisates, cytokinins and salicylic acide1
Direction
significantly modifiede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“Comprehensive hormone profiling revealed that altered ARF2A expression in fruit significantly modified abscisates, cytokinins and salicylic acid while gibberellic acid and auxin metabolites were unaffected”

✓ located verbatim in the source · abstract, characters 900–1105 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Altered ARF2A expression in fruit left gibberellic acid and auxin metabolites unaffected.

Organ / stage
fruite1
Treatment
altered ARF2A expressione1
Outcome
gibberellic acid and auxin metabolitese1
Direction
unaffectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“Comprehensive hormone profiling revealed that altered ARF2A expression in fruit significantly modified abscisates, cytokinins and salicylic acid while gibberellic acid and auxin metabolites were unaffected”

✓ located verbatim in the source · abstract, characters 900–1105 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Silencing of ARF2A retarded fruit ripening.

Treatment
Silencing of ARF2Ae1
Outcome
fruit ripeninge1
Direction
retardede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“Silencing of ARF2A further validated these observations as reducing ARF2A expression let to retarded fruit ripening, parthenocarpy and a disturbed hormonal profile”

✓ located verbatim in the source · abstract, characters 1107–1270 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Silencing of ARF2A induced parthenocarpy.

Treatment
Silencing of ARF2Ae1
Outcome
parthenocarpye1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“Silencing of ARF2A further validated these observations as reducing ARF2A expression let to retarded fruit ripening, parthenocarpy and a disturbed hormonal profile”

✓ located verbatim in the source · abstract, characters 1107–1270 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Silencing of ARF2A disturbed the hormonal profile.

Treatment
Silencing of ARF2Ae1
Outcome
hormonal profilee1
Direction
disturbede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“Silencing of ARF2A further validated these observations as reducing ARF2A expression let to retarded fruit ripening, parthenocarpy and a disturbed hormonal profile”

✓ located verbatim in the source · abstract, characters 1107–1270 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

ARF2A homodimerizes and interacts with the ASR1 protein.

Gene
ARF2Ae1
Outcome
homodimerizes and interacts with the ABA STRESS RIPENING (ASR1) proteine1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“ARF2A both homodimerizes and interacts with the ABA STRESS RIPENING (ASR1) protein, suggesting that ASR1 might be linking ABA and ethylene-dependent ripening”

✓ located verbatim in the source · abstract, characters 1294–1451 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

ASR1 might link ABA and ethylene-dependent ripening.

Gene
ASR1e1
Outcome
ripeninge1
Qualifier
might be linking ABA and ethylene-dependent ripeninge1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“ARF2A both homodimerizes and interacts with the ABA STRESS RIPENING (ASR1) protein, suggesting that ASR1 might be linking ABA and ethylene-dependent ripening”

✓ located verbatim in the source · abstract, characters 1294–1451 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

ARF2A interconnects ethylene and additional hormone signals to coordinate the capacity of fruit tissue to initiate ripening.

Gene
ARF2Ae1
Outcome
capacity of fruit tissue to initiate the complex ripening processe1
Qualifier
interconnects signals of ethylene and additional hormonese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Regulation of Tomato Fruit Ripening”

✓ located verbatim in the source · title, characters 59–94 · show in text ↑
e1

“ARF2A interconnects signals of ethylene and additional hormones to co-ordinate the capacity of fruit tissue to initiate the complex ripening process”

✓ located verbatim in the source · abstract, characters 1481–1629 · show in text ↑

class · physiology: hormones · Solanum lycopersicum (tomato)Positive and negative results

9 papers: 3 positive, 6 negative or no effect

5 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.