Abstract
Application of NAA @2.5 ppm increased the initial fruit set, while the highest final fruit set was obtained with 200 ppm zinc. Zinc at 100 ppm was found most effective for increasing fruit weight, length, diameter, and L/D ratio. SADH 1000 ppm proved to be the most effective treatment in increasing TSS, total and non-reducing sugars whereas ascorbic acid content increased with 100 ppm NAA.
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Claims 6
Claim · model-written summary
NAA at 2.5 ppm increased the initial fruit set of litchi.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e0“Application of NAA @2.5 ppm increased the initial fruit set, while the highest final fruit set was obtained with 200 ppm zinc”
Claim · model-written summary
Zinc at 200 ppm gave the highest final fruit set of litchi.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e0“Application of NAA @2.5 ppm increased the initial fruit set, while the highest final fruit set was obtained with 200 ppm zinc”
Claim · model-written summary
Zinc at 100 ppm increased fruit weight, length and diameter of litchi.
- Material
- Dehradunt0
- Treatment
- Zinc at 100 ppme1
- Outcome
- fruit weight, length, diametere1
- Direction
- increasinge1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e1“Zinc at 100 ppm was found most effective for increasing fruit weight, length, diameter, and L/D ratio”
Claim · model-written summary
Zinc at 100 ppm increased the L/D ratio of litchi fruit.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e1“Zinc at 100 ppm was found most effective for increasing fruit weight, length, diameter, and L/D ratio”
Claim · model-written summary
SADH at 1000 ppm increased TSS, total and non-reducing sugars of litchi fruit.
- Material
- Dehradunt0
- Treatment
- SADH 1000 ppme2
- Outcome
- TSS, total and non-reducing sugarse2
- Direction
- increasinge2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e2“SADH 1000 ppm proved to be the most effective treatment in increasing TSS, total and non-reducing sugars”
Claim · model-written summary
NAA at 100 ppm increased ascorbic acid content of litchi fruit.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“litchi cv. Dehradun”
e3“whereas ascorbic acid content increased with 100 ppm NAA”
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