Paper · 2003 · Plant Soil and Environment

The effect of parsley seed hydration treatment and pelleting on seed vigour

S. Podlaski; Z. Chrobak; Z. Wyszkowska

9
claims
17
verbatim quotes
12
citations
3
research areas
✓
Open access · cc-by-nc

Abstract

The effect of two priming techniques: hardening (prehydration treatment) and solid matrix priming (SMP) was studied on the seeds of two parsley varieties (Cukrowa and Berlińska) in 3-year laboratory experiments. On the images obtained from scanning electron microscope (SEM) there is a parsley embryo developing during germination up to the moment of radicle emergence. On the surface of primed seeds, in particular using the hardening method, lateral cracks are visible. The respiratory activity of primed seeds was similar to that of non-primed in the period of initial 24 h of germination, but significantly higher after 48 h. As compared to non primed seeds solid matrix priming significantly increased the percentage and the speed of germination. Nevertheless, pelleting reduced the positive effect of priming on the germination ability, without affecting the germination speed. After 18 months of storage, the vigour of primed seeds, particularly through hardening, had significantly decreased.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Observationobservedoriginal resultmeasured

Claim · model-written summary

Parsley embryos developed during germination until radicle emergence.

Organ / stage
radicle emergencee0
Outcome
embryo developing during germinatione0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“there is a parsley embryo developing during germination up to the moment of radicle emergence.”

✓ located verbatim in the source · abstract, characters 276–370 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Primed parsley seed surfaces showed lateral cracks, especially after hardening.

Treatment
hardening methode0
Outcome
lateral cracks are visiblee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“On the surface of primed seeds, in particular using the hardening method, lateral cracks are visible.”

✓ located verbatim in the source · abstract, characters 371–472 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Primed and nonprimed seed respiratory activity was similar in the first 24 hours.

Treatment
primede0
Outcome
respiratory activitye0
Direction
similare0
Qualifier
initial 24 h of germinatione0
Comparator
non-primede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“The respiratory activity of primed seeds was similar to that of non-primed in the period of initial 24 h of germination”

✓ located verbatim in the source · abstract, characters 473–592 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

After 48 hours, primed seed respiratory activity was significantly higher.

Treatment
primede0
Outcome
respiratory activitye0
Direction
highere0
Qualifier
after 48 he0
Comparator
non-primede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“The respiratory activity of primed seeds was similar to that of non-primed in the period of initial 24 h of germination, but significantly higher after 48 h.”

✓ located verbatim in the source · abstract, characters 473–630 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Solid matrix priming significantly increased parsley germination percentage.

Treatment
solid matrix priminge0
Outcome
percentagee0
Direction
increasede0
Comparator
non primed seedse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“As compared to non primed seeds solid matrix priming significantly increased the percentage and the speed of germination.”

✓ located verbatim in the source · abstract, characters 631–752 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Solid matrix priming significantly increased parsley germination speed.

Treatment
solid matrix priminge0
Outcome
speed of germinatione0
Direction
increasede0
Comparator
non primed seedse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“As compared to non primed seeds solid matrix priming significantly increased the percentage and the speed of germination.”

✓ located verbatim in the source · abstract, characters 631–752 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Pelleting reduced the benefit of priming for germination ability.

Treatment
pelletinge0
Outcome
germination abilitye0
Direction
reducede0
Comparator
priminge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“pelleting reduced the positive effect of priming on the germination ability”

✓ located verbatim in the source · abstract, characters 767–842 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Pelleting did not affect germination speed.

Treatment
pelletinge0
Outcome
germination speede0
Direction
without affectinge0
Comparator
priminge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“pelleting reduced the positive effect of priming on the germination ability, without affecting the germination speed.”

✓ located verbatim in the source · abstract, characters 767–884 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

After 18 months of storage, primed seed vigour significantly decreased, especially after hardening.

Treatment
hardeninge0
Outcome
vigour of primed seedse0
Direction
decreasede0
Qualifier
After 18 months of storagee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Petroselinum crispum
Petroselinum crispum · TaxonVítor Jorge · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“After 18 months of storage, the vigour of primed seeds, particularly through hardening, had significantly decreased.”

✓ located verbatim in the source · abstract, characters 885–1001 · show in text ↑
t0

“parsley”

✓ located verbatim in the source · title, characters 14–21 · show in text ↑

seed treatment · growth · Petroselinum crispum (parsley)Positive and negative results

13 papers: 10 positive, 3 negative or no effect

9 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. no effect

9 papers more in this group

See all 13 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.