Paper · 1995 · HortScience

Production Environment Influence on Pepper Pungency

J.E. Motes; B. Bostian; N. Maness

10
claims
21
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

The objective of this study was to evaluate the possible causes for greater pungency in pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations. Pungency tests over several years have demonstrated that peppers grown in western Oklahoma consistently produce pods with ≈25% greater pungency than peppers grown in eastern Oklahoma. Data from Oklahoma Mesonet stations located near each production location indicated the western Oklahoma location had higher temperatures and wind speed but lower relative humidity than the eastern Oklahoma location during pod development. Mature dry pods were dissected into cap and stem, seeds, and pod wall. Comparisons of pod component differences between the locations showed pods were similar in dry weight; however, western Oklahoma produced more cap and stem in both selections, and in one selection produced more pod wall but less seed. Pungency was 24% and 28% greater in the two selections when grown in western Oklahoma. More pod wall and less seed could account for some of the pungency increase in only one of the selections. The more stressful production environment in western Oklahoma appears to be the major factor in pungency differences between the locations.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Peppers grown in western Oklahoma produced pods with about 25% greater pungency than peppers grown in eastern Oklahoma.

Taxon
Capsicum annuumCapsicum annuume0
Organ / stage
podse1
Treatment
grown in western Oklahomae1
Outcome
pungencye1
Direction
greatere1
Value
≈25%e1
Comparator
peppers grown in eastern Oklahomae1
Setting
western Oklahomae1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e1

“Pungency tests over several years have demonstrated that peppers grown in western Oklahoma consistently produce pods with ≈25% greater pungency than peppers grown in eastern Oklahoma”

✓ located verbatim in the source · abstract, characters 201–383 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Pungency was 24% greater in one selection grown in western Oklahoma.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
grown in western Oklahomae2
Outcome
Pungencye2
Direction
greatere2
Value
24%e2
Setting
western Oklahomae2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e2

“Pungency was 24% and 28% greater in the two selections when grown in western Oklahoma”

✓ located verbatim in the source · abstract, characters 931–1016 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Pungency was 28% greater in the other selection grown in western Oklahoma.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
grown in western Oklahomae2
Outcome
Pungencye2
Direction
greatere2
Value
28%e2
Setting
western Oklahomae2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e2

“Pungency was 24% and 28% greater in the two selections when grown in western Oklahoma”

✓ located verbatim in the source · abstract, characters 931–1016 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Western Oklahoma produced more cap and stem tissue in both selections.

Taxon
Capsicum annuumCapsicum annuume0
Organ / stage
Mature dry podse5
Treatment
western Oklahomae3
Outcome
cap and steme3
Direction
moree3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e3

“western Oklahoma produced more cap and stem in both selections”

✓ located verbatim in the source · abstract, characters 808–870 · show in text ↑
e5

“Mature dry pods were dissected into cap and stem, seeds, and pod wall”

✓ located verbatim in the source · abstract, characters 625–694 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

In one selection, western Oklahoma pods had more pod wall.

Taxon
Capsicum annuumCapsicum annuume0
Material
one selectione3
Organ / stage
pod walle3
Treatment
western Oklahomae3
Outcome
pod walle3
Direction
moree3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e3

“western Oklahoma produced more cap and stem in both selections, and in one selection produced more pod wall but less seed”

✓ located verbatim in the source · abstract, characters 808–929 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

In one selection, western Oklahoma pods had less seed.

Taxon
Capsicum annuumCapsicum annuume0
Material
one selectione3
Treatment
western Oklahomae3
Outcome
seede3
Direction
lesse3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e3

“western Oklahoma produced more cap and stem in both selections, and in one selection produced more pod wall but less seed”

✓ located verbatim in the source · abstract, characters 808–929 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Pods from the two locations were similar in dry weight.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
locationse4
Outcome
dry weighte4
Direction
similare4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e4

“Comparisons of pod component differences between the locations showed pods were similar in dry weight”

✓ located verbatim in the source · abstract, characters 696–797 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The more stressful production environment in western Oklahoma appears to be the major factor in the pungency differences.

Taxon
Capsicum annuumCapsicum annuume0
Outcome
pungency differencese6
Qualifier
more stressful production environmente6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e6

“The more stressful production environment in western Oklahoma appears to be the major factor in pungency differences between the locations”

✓ located verbatim in the source · abstract, characters 1125–1263 · show in text ↑
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

More pod wall and less seed could account for part of the pungency increase, in one selection only.

Taxon
Capsicum annuumCapsicum annuume0
Outcome
pungency increasee7
Qualifier
More pod wall and less seede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e7

“More pod wall and less seed could account for some of the pungency increase in only one of the selections”

✓ located verbatim in the source · abstract, characters 1018–1123 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Western Oklahoma during pod development had higher temperatures and wind speed but lower relative humidity than eastern Oklahoma.

Taxon
Capsicum annuumCapsicum annuume0
Outcome
temperatures and wind speede2
Qualifier
lower relative humiditye2
Setting
western Oklahoma locatione2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“pepper ( Capsicum annuum ) pods of two chile selections when produced at eastern and western Oklahoma locations”

✓ located verbatim in the source · abstract, characters 88–199 · show in text ↑
e2

“western Oklahoma location had higher temperatures and wind speed but lower relative humidity than the eastern Oklahoma location during pod development”

✓ located verbatim in the source · abstract, characters 473–623 · show in text ↑

climate site · growth · Capsicum annuum (sweet pepper)Positive and negative results

5 papers: 2 positive, 3 negative or no effect

2 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.