Paper · 1998 · PLANT PHYSIOLOGY

Release of Flavonoids by the Soybean Cultivars McCall and Peking and Their Perception as Signals by the Nitrogen-Fixing SymbiontSinorhizobium fredii1

Steven G. Pueppke; Maria Cristina Bolaños-Vásquez; Dietrich Werner; et al.

13
claims
24
verbatim quotes
77
citations
3
research areas
✓
Open access

Abstract

Sinorhizobium fredii strain USDA191 forms N-fixing nodules on the soybean (Glycine max L. Merr.) cultivars (cvs) McCall and Peking, but S. fredii strain USDA257 nodulates only cv Peking. We wondered whether specificity in this system is conditioned by the release of unique flavonoid signals from one of the cultivars or by differential perception of signals by the strains. We isolated flavonoids and used nodC and nolX, which are nod-box-dependent and -independent nod genes, respectively, to determine how signals activate genes in the microsymbionts. Seeds of cv McCall and cv Peking contain the isoflavones daidzein, genistein, and glycitein, as well as their glucosyl and malonylglucosyl glycosides. Roots exude picomolar concentrations of daidzein, genistein, glycitein, and coumestrol. Amounts are generally higher in cv Peking than in cv McCall, and the presence of rhizobia markedly influences the level of specific signals. Nanomolar concentrations of daidzein, genistein, and coumestrol induce expression of nodC and nolX in strain USDA257, but the relative nolX-inducing activities of these signals differ in strain USDA191. Glycitein and the conjugates are inactive. Strain USDA257 deglycosylates daidzin and genistin into daidzein and genistein, respectively, thereby converting inactive precursors into active inducers. Although neither soybean cultivar contains unique nod-gene-inducing flavonoids, strain- and cultivar-specific interactions are characterized by distinct patterns of signal release and response.

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Claims 13

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

USDA191 forms N-fixing nodules on McCall and Peking.

Taxon
soybeanGlycine maxe0
Material
McCall and Pekinge0
Interactor
Sinorhizobium fredii strain USDA191Sinorhizobium frediie0symbiont
Outcome
N-fixing nodulese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Sinorhizobium fredii
Sinorhizobium fredii · Interactor · picture from its Wikimedia Commons categoryNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sinorhizobium fredii strain USDA191 forms N-fixing nodules on the soybean (Glycine max L. Merr.) cultivars (cvs) McCall and Peking”

✓ located verbatim in the source · abstract, characters 0–130 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

USDA257 nodulates Peking only.

Taxon
SoybeanGlycine maxt0
Material
Pekinge0
Interactor
S. fredii strain USDA257Sinorhizobium frediie0symbiont
Outcome
nodulates only cv Pekinge0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Sinorhizobium fredii
Sinorhizobium fredii · Interactor · picture from its Wikimedia Commons categoryNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“S. fredii strain USDA257 nodulates only cv Peking”

✓ located verbatim in the source · abstract, characters 136–185 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

McCall and Peking seeds contain daidzein, genistein and glycitein and their glycosides.

Taxon
SoybeanGlycine maxt0
Material
McCall and cv Pekinge0
Organ / stage
Seedse0
Outcome
isoflavones daidzein, genistein, and glycitein, as well as their glucosyl and malonylglucosyl glycosidese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Seeds of cv McCall and cv Peking contain the isoflavones daidzein, genistein, and glycitein, as well as their glucosyl and malonylglucosyl glycosides”

✓ located verbatim in the source · abstract, characters 555–704 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Soybean roots exude picomolar daidzein, genistein and glycitein.

Taxon
SoybeanGlycine maxt0
Organ / stage
Rootse0
Outcome
daidzein, genistein, glyciteine0
Value
picomolar concentrationse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Roots exude picomolar concentrations of daidzein, genistein, glycitein, and coumestrol”

✓ located verbatim in the source · abstract, characters 706–792 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Soybean roots exude picomolar coumestrol.

Taxon
SoybeanGlycine maxt0
Organ / stage
Rootse0
Outcome
coumestrole0
Value
picomolar concentrationse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Roots exude picomolar concentrations of daidzein, genistein, glycitein, and coumestrol”

✓ located verbatim in the source · abstract, characters 706–792 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Flavonoid signal amounts are generally higher in Peking than McCall.

Taxon
SoybeanGlycine maxt0
Material
cv Pekinge0
Outcome
Flavonoidst0
Direction
highere0
Comparator
cv McCalle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Amounts are generally higher in cv Peking than in cv McCall”

✓ located verbatim in the source · abstract, characters 794–853 · show in text ↑
t0

“Release of Flavonoids by the Soybean Cultivars McCall and Peking”

✓ located verbatim in the source · title, characters 0–64 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Rhizobia markedly influence levels of specific signals.

Taxon
SoybeanGlycine maxt0
Interactor
rhizobiae0symbiont
Outcome
level of specific signalse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the presence of rhizobia markedly influences the level of specific signals”

✓ located verbatim in the source · abstract, characters 859–933 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Daidzein, genistein and coumestrol induce nodC and nolX expression in USDA257.

Taxon
SoybeanGlycine maxt0
Treatment
Nanomolar concentrations of daidzein, genistein, and coumestrole0
Interactor
strain USDA257e0symbiont
Gene
nodC and nolXe0
Outcome
expression of nodC and nolXe0
Direction
inducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Nanomolar concentrations of daidzein, genistein, and coumestrol induce expression of nodC and nolX in strain USDA257”

✓ located verbatim in the source · abstract, characters 935–1051 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Relative nolX induction by the signals differs in USDA191.

Taxon
SoybeanGlycine maxt0
Interactor
strain USDA191e0symbiont
Gene
nolXe0
Outcome
relative nolX-inducing activitiese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the relative nolX-inducing activities of these signals differ in strain USDA191”

✓ located verbatim in the source · abstract, characters 1057–1136 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Glycitein and the conjugates are inactive signals.

Taxon
SoybeanGlycine maxt0
Outcome
Glycitein and the conjugates are inactivee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Glycitein and the conjugates are inactive”

✓ located verbatim in the source · abstract, characters 1138–1179 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Mechanismobservedoriginal resultpositivemeasured

Claim · model-written summary

USDA257 converts daidzin and genistin to active daidzein and genistein.

Taxon
SoybeanGlycine maxt0
Interactor
Strain USDA257e0symbiont
Outcome
converting inactive precursors into active inducerse0
Qualifier
deglycosylates daidzin and genistin into daidzein and genisteine0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Strain USDA257 deglycosylates daidzin and genistin into daidzein and genistein, respectively, thereby converting inactive precursors into active inducers”

✓ located verbatim in the source · abstract, characters 1181–1334 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Neither soybean cultivar contains unique nod-gene-inducing flavonoids.

Taxon
soybeanGlycine maxe0
Outcome
unique nod-gene-inducing flavonoidse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“neither soybean cultivar contains unique nod-gene-inducing flavonoids”

✓ located verbatim in the source · abstract, characters 1345–1414 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Strain and cultivar interactions exhibit distinct signal-release and response patterns.

Taxon
SoybeanGlycine maxt0
Outcome
distinct patterns of signal release and responsee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“strain- and cultivar-specific interactions are characterized by distinct patterns of signal release and response”

✓ located verbatim in the source · abstract, characters 1416–1528 · show in text ↑
t0

“Soybean Cultivars”

✓ located verbatim in the source · title, characters 29–46 · show in text ↑

genistein · molecular: expression · Glycine max (soybean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

nanoparticle · molecular: expression · Glycine max (soybean)Results agree

12 papers: 12 positive, 0 negative or no effect

11 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.