Paper · 1999 · Global Change Biology

UV‐B radiation causes early ripening and reduction in size of fruits in two lines of tomato (Lycopersicon esculentum Mill.)

L. Bacci; D. Grifoni; F. Sabatini; et al.

5
claims
10
verbatim quotes
19
citations
3
research areas
✓
Open access

Abstract

Summary An open‐air experiment was performed in Pistoia (Italy) to investigate the possible protective role played by different contents of UV‐B absorbing compounds to realistic UV‐B supplementation and to study its effect on plant fruit production. A mutant line and its normal counterpart of Lycopersicon esculentum Mill, which differ in the content of UV‐B absorbing compounds, were used. Additional UV‐B radiation in the field was supplied to simulate a 20% stratospheric ozone depletion. Two groups of plants were grown: ‘control’, where plants received only natural solar UV‐B radiation, and ‘UV‐B’ treatment, where plants were grown under supplemental UV‐B. The results of the experiment showed that the content of UV‐B absorbing compounds of treated plants did not differ from that of the control in both lines. This indicates that natural sunlight, in Mediterranean areas, is saturating for synthesis of these compounds also in plants with normal content of UV‐B absorbing compounds. Consequently, plants are not able to produce significant additional amounts of them, in response to a realistic UV‐B supplementation, in order to protect the plant from additional UV‐B radiation. No different responses to the UV‐B supplementation were found between the two lines. The most significant UV‐B effect was an earlier reddening of fruits in comparison with the ‘control’ accompanied by a reduction in the size of mature fruits. No significant effects of UV‐B treatment were observed in biomass accumulation, leaf ontogeny, flowering or productivity.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

UV-B supplementation did not change UV-B absorbing compound content in either tomato line.

Taxon
Lycopersicon esculentum MillSolanum lycopersicumt0
Treatment
UV‐Be0
Outcome
content of UV‐B absorbing compoundse0
Direction
did not differe0
Qualifier
both linese0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the content of UV‐B absorbing compounds of treated plants did not differ from that of the control in both lines”

✓ located verbatim in the source · abstract, characters 707–818 · show in text ↑
t0

“Lycopersicon esculentum Mill.”

✓ located verbatim in the source · title, characters 93–122 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The two tomato lines did not differ in response to UV-B supplementation.

Taxon
Lycopersicon esculentum MillSolanum lycopersicumt0
Outcome
responses to the UV‐B supplementatione0
Direction
No differente0
Comparator
the two linese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“No different responses to the UV‐B supplementation were found between the two lines”

✓ located verbatim in the source · abstract, characters 1189–1272 · show in text ↑
t0

“Lycopersicon esculentum Mill.”

✓ located verbatim in the source · title, characters 93–122 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Supplemental UV-B caused earlier fruit reddening than control exposure.

Taxon
Lycopersicon esculentum MillSolanum lycopersicumt0
Treatment
UV‐Be0
Outcome
reddening of fruitse0
Direction
earliere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The most significant UV‐B effect was an earlier reddening of fruits in comparison with the ‘control’”

✓ located verbatim in the source · abstract, characters 1274–1374 · show in text ↑
t0

“Lycopersicon esculentum Mill.”

✓ located verbatim in the source · title, characters 93–122 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Supplemental UV-B reduced mature fruit size.

Taxon
Lycopersicon esculentum MillSolanum lycopersicumt0
Treatment
UV‐Be0
Outcome
size of mature fruitse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The most significant UV‐B effect was an earlier reddening of fruits in comparison with the ‘control’ accompanied by a reduction in the size of mature fruits”

✓ located verbatim in the source · abstract, characters 1274–1430 · show in text ↑
t0

“Lycopersicon esculentum Mill.”

✓ located verbatim in the source · title, characters 93–122 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

UV-B treatment had no significant effect on biomass accumulation, leaf ontogeny, flowering or productivity.

Taxon
Lycopersicon esculentum MillSolanum lycopersicumt0
Treatment
UV‐B treatmente0
Outcome
biomass accumulation, leaf ontogeny, flowering or productivitye0
Direction
No significant effectse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“No significant effects of UV‐B treatment were observed in biomass accumulation, leaf ontogeny, flowering or productivity”

✓ located verbatim in the source · abstract, characters 1432–1552 · show in text ↑
t0

“Lycopersicon esculentum Mill.”

✓ located verbatim in the source · title, characters 93–122 · show in text ↑

uv · yield · Solanum lycopersicum (tomato)Results differ

16 papers: 7 positive, 9 negative or no effect

8 papers in the same direction as this paper · 7 in the opposite direction

  1. no effect
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

uv · growth · Solanum lycopersicum (tomato)Results differ

27 papers: 12 positive, 15 negative or no effect

14 papers in the same direction as this paper · 12 in the opposite direction

  1. negative
  2. positive
  3. positive

23 papers more in this group

See all 27 papers →

uv · molecular: metabolites · Solanum lycopersicum (tomato)Positive and negative results

15 papers: 11 positive, 4 negative or no effect

3 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.