Paper · 1989 · Physiologia Plantarum

The relation between cell size, ploidy level and nitrate concentration in lettuce

Kees Reinink; Margaretha Biom‐Zandstra

14
claims
25
verbatim quotes
18
citations
1
research areas
—
Not open access

Abstract

In two experiments the relation between cell size, ploidy level and nitrate concentration of genotypes of lettuce ( Lactuca saliva L.) was investigated. Artificial increase of cell size by application of gibberellic acid to young plants decreased the percentage dry weight and the concentration of organic acids in the plant sap and increased the nitrate concentration of the shoot. Application of chlormequat chloride caused the opposite effects. Tetraploid genotypes of lettuce had larger cells, a lower nitrate concentration and a higher concentration of organic solutes than diploid genotypes. Genotypical differences in nitrate concentration could not be explained by differences in cell size, but were consistently related to differences in concentration of organic acids in plant sap. The percentage dry weight of genotypes was positively correlated with the concentration of organic acids in plant sap. However, differences in nitrate concentration were also found among genotypes with comparable dry matter content. These differences could be caused by differences in partitioning of photosynthates over structural components and organic acids in the vacuoles. Mono‐saccharides seem to be less important than organic acids for explaining genotypical differences in nitrate level, because the concentration of monosaccharides was much lower than that of organic acids and because a negative relation between the concentration of monosaccharides and of nitrate was not found in every case. Genotypical differences in nitrate accumulation were not related to differences in osmolarity.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Gibberellic acid increased cell size in young lettuce plants.

Taxon
lettuceLactuca sativat0
Organ / stage
young plantse0
Treatment
application of gibberellic acide0
Outcome
cell sizee0
Direction
increaseinferrede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Artificial increase of cell size by application of gibberellic acid to young plants”

✓ located verbatim in the source · abstract, characters 153–236 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Gibberellic acid reduced dry weight percentage and organic acid concentration in lettuce sap.

Taxon
lettuceLactuca sativat0
Treatment
application of gibberellic acide0
Outcome
percentage dry weight and the concentration of organic acids in the plant sape0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“application of gibberellic acid to young plants decreased the percentage dry weight and the concentration of organic acids in the plant sap”

✓ located verbatim in the source · abstract, characters 189–328 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Gibberellic acid increased shoot nitrate concentration.

Taxon
lettuceLactuca sativat0
Organ / stage
shoote0
Treatment
application of gibberellic acide0
Outcome
nitrate concentration of the shoote0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“application of gibberellic acid to young plants decreased the percentage dry weight and the concentration of organic acids in the plant sap and increased the nitrate concentration of the shoot”

✓ located verbatim in the source · abstract, characters 189–381 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Chlormequat chloride had the opposite effects to gibberellic acid on dry weight, sap organic acids and shoot nitrate.

Taxon
lettuceLactuca sativat0
Treatment
Application of chlormequat chloridee0
Outcome
opposite effectse0
Direction
opposite effectse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Application of chlormequat chloride caused the opposite effects”

✓ located verbatim in the source · abstract, characters 383–446 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Tetraploid lettuce genotypes had larger cells than diploid genotypes.

Taxon
lettuceLactuca sativae0
Material
Tetraploid genotypese0
Outcome
cellse0
Direction
largere0
Comparator
diploid genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Tetraploid genotypes of lettuce had larger cells, a lower nitrate concentration and a higher concentration of organic solutes than diploid genotypes”

✓ located verbatim in the source · abstract, characters 448–596 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Tetraploid lettuce genotypes had lower nitrate concentration than diploid genotypes.

Taxon
lettuceLactuca sativae0
Material
Tetraploid genotypese0
Outcome
nitrate concentratione0
Direction
lowere0
Comparator
diploid genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Tetraploid genotypes of lettuce had larger cells, a lower nitrate concentration and a higher concentration of organic solutes than diploid genotypes”

✓ located verbatim in the source · abstract, characters 448–596 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Tetraploid lettuce genotypes had higher organic solute concentration than diploid genotypes.

Taxon
lettuceLactuca sativae0
Material
Tetraploid genotypese0
Outcome
concentration of organic solutese0
Direction
highere0
Comparator
diploid genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Tetraploid genotypes of lettuce had larger cells, a lower nitrate concentration and a higher concentration of organic solutes than diploid genotypes”

✓ located verbatim in the source · abstract, characters 448–596 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Genotype differences in nitrate concentration were not explained by cell size.

Taxon
lettuceLactuca sativat0
Material
Genotypicale0
Outcome
nitrate concentratione0
Qualifier
could not be explained by differences in cell sizee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Genotypical differences in nitrate concentration could not be explained by differences in cell size”

✓ located verbatim in the source · abstract, characters 598–697 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Genotype differences in nitrate concentration were consistently related to sap organic acid concentration.

Taxon
lettuceLactuca sativat0
Organ / stage
plant sape0
Compound
organic acidse0
Outcome
nitrate concentratione0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Genotypical differences in nitrate concentration could not be explained by differences in cell size, but were consistently related to differences in concentration of organic acids in plant sap”

✓ located verbatim in the source · abstract, characters 598–790 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Genotype dry weight percentage was positively correlated with sap organic acid concentration.

Taxon
lettuceLactuca sativat0
Compound
organic acidse0
Outcome
percentage dry weighte0
Direction
positively correlatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“The percentage dry weight of genotypes was positively correlated with the concentration of organic acids in plant sap”

✓ located verbatim in the source · abstract, characters 792–909 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Nitrate concentration differed among genotypes with comparable dry matter content.

Taxon
lettuceLactuca sativat0
Material
genotypese0
Outcome
nitrate concentratione0
Qualifier
comparable dry matter contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“differences in nitrate concentration were also found among genotypes with comparable dry matter content”

✓ located verbatim in the source · abstract, characters 920–1023 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Monosaccharide concentration was much lower than organic acid concentration.

Taxon
lettuceLactuca sativat0
Outcome
concentration of monosaccharidese0
Direction
much lowere0
Comparator
organic acidse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“the concentration of monosaccharides was much lower than that of organic acids”

✓ located verbatim in the source · abstract, characters 1297–1375 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

A negative relation between monosaccharide and nitrate concentrations was not found in every case.

Taxon
lettuceLactuca sativat0
Compound
monosaccharidese0
Outcome
nitratee0
Qualifier
not found in every casee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“a negative relation between the concentration of monosaccharides and of nitrate was not found in every case”

✓ located verbatim in the source · abstract, characters 1388–1495 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Genotype differences in nitrate accumulation were unrelated to osmolarity differences.

Taxon
lettuceLactuca sativat0
Material
Genotypicale0
Outcome
nitrate accumulatione0
Qualifier
not related to differences in osmolaritye0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Genotypical differences in nitrate accumulation were not related to differences in osmolarity”

✓ located verbatim in the source · abstract, characters 1497–1590 · show in text ↑
t0

“lettuce”

✓ located verbatim in the source · title, characters 74–81 · show in text ↑

Gibberellic acid · growth · Lactuca sativa (garden lettuce)Results differ

45 papers: 36 positive, 9 negative or no effect

8 papers in the same direction as this paper · 36 in the opposite direction

  1. positive
  2. positive
  3. positive

41 papers more in this group

See all 45 papers →

Gibberellic acid · nutrient: content · Lactuca sativa (garden lettuce)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

1 paper in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.