Abstract
The aim of this study was to determine some physicochemical characteristics of fruits of eight strawberry cultivars (Aromas, Camino Real, Campinas, Dover, Oso Grande, Toyonoka, Tudla-Milsei and Ventana) cultivated in organic and conventional systems. The evaluated characteristics were soluble solids (SS), titratable acidity (TA), SS/AT ratio and anthocyanins. Evaluated sensory characteristics were flavor and appearance. The cultivars had a differential performance between themselves and among the systems for the evaluated characteristics. Generally, the conventional system produced fruit with higher levels of soluble solids and, organic system produced higher concentrations of anthocyanins. The fruits of the cultivar Toyonoka had the best soluble solids content in both systems and the anthocyanins content of 'Tudla-Milsei' and 'Camino Real' were proeminent in comparison to the other cultivars. The fruits from the organic system of production were preferred by judges on the sensorial attributes. The highest notes were given to the appearance of the cultivar Ventana in the conventional system and 'Tudla-Milsei' in the organic system.
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Claims 9
Claim · model-written summary
Cultivars differed across systems in evaluated fruit characteristics.
- Taxon
- strawberry
_single2.jpg?width=60)
Fragaria ×ananassat0 - Outcome
- differential performancee0
- Comparator
- among the systemse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“The cultivars had a differential performance between themselves and among the systems for the evaluated characteristics.”
t0“strawberry fruits”
Claim · model-written summary
Conventional production generally yielded fruit with higher soluble solids.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- conventional systeme0
- Outcome
- soluble solidse0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the conventional system produced fruit with higher levels of soluble solids”
t0“strawberry fruits”
Claim · model-written summary
Organic production generally yielded fruit with higher anthocyanin concentrations.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- organic systeme0
- Outcome
- anthocyaninse0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“organic system produced higher concentrations of anthocyanins”
t0“strawberry fruits”
Claim · model-written summary
Toyonoka fruit had the best soluble solids content in both systems.
- Taxon
- strawberryFragaria ×ananassat0
- Material
- Toyonokae0
- Outcome
- soluble solids contente0
- Direction
- beste0
- Qualifier
- both systemse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The fruits of the cultivar Toyonoka had the best soluble solids content in both systems”
t0“strawberry fruits”
Claim · model-written summary
Tudla-Milsei had prominent anthocyanin content compared with other cultivars.
- Taxon
- strawberryFragaria ×ananassat0
- Material
- Tudla-Milseie0
- Outcome
- anthocyanins contente0
- Direction
- proeminente0
- Comparator
- the other cultivarse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the anthocyanins content of 'Tudla-Milsei' and 'Camino Real' were proeminent in comparison to the other cultivars”
t0“strawberry fruits”
Claim · model-written summary
Camino Real had prominent anthocyanin content compared with other cultivars.
- Taxon
- strawberryFragaria ×ananassat0
- Material
- Camino Reale0
- Outcome
- anthocyanins contente0
- Direction
- proeminente0
- Comparator
- the other cultivarse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the anthocyanins content of 'Tudla-Milsei' and 'Camino Real' were proeminent in comparison to the other cultivars”
t0“strawberry fruits”
Claim · model-written summary
Judges preferred fruit produced organically for sensory attributes.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- organic system of productione0
- Outcome
- sensorial attributese0
- Direction
- preferrede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The fruits from the organic system of production were preferred by judges on the sensorial attributes.”
t0“strawberry fruits”
Claim · model-written summary
Ventana fruit in the conventional system received the highest appearance notes.
- Taxon
- strawberryFragaria ×ananassat0
- Material
- Ventanae0
- Treatment
- conventional systeme0
- Outcome
- appearancee0
- Direction
- higheste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The highest notes were given to the appearance of the cultivar Ventana in the conventional system”
t0“strawberry fruits”
Claim · model-written summary
Tudla-Milsei fruit in the organic system received the highest appearance notes.
- Taxon
- strawberryFragaria ×ananassat0
- Material
- Tudla-Milseie0
- Treatment
- organic systeme0
- Outcome
- appearancee0
- Direction
- higheste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The highest notes were given to the appearance of the cultivar Ventana in the conventional system and 'Tudla-Milsei' in the organic system”
t0“strawberry fruits”
The same questions in other papers
cultivation system · quality: sugar starch · Fragaria x ananassa (strawberry)Positive and negative results
4 papers in the same direction as this paper · 1 in the opposite direction · 2 reporting no difference from an alternative
- no effect
- no effect
- no effect
4 papers more in this group
See all 8 papers →cultivation system · quality: phytochemicals · Fragaria x ananassa (strawberry)Positive and negative results
8 papers in the same direction as this paper · 1 in the opposite direction · 1 reporting no difference from an alternative
- positive
- no effect
- no effect
7 papers more in this group
See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.