Abstract
Dry heat eliminated Xanthomonas campestris pv. translucens, the seed-transmittted causal agent of bacterial black chaff and leaf streak of cereal grains, from barley seed without an appreciable reduction in germination. The pathogen was not detected in heavily infested seed exposed to temperatures of 71, 75, or 84 °C for 11 days. In contrast, the pathogen was apparently eliminated from moderately infested seed after exposure to 72°C for 4 days. The heat treatment decreased bacterial numbers much more rapidly the first day than on subsequent days (...)
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Claims 5
Claim · model-written summary
Dry heat eliminated the pathogen from barley seed.
- Taxon
- barley
Hordeum vulgaree0 - Treatment
- Dry heate0
- Interactor
- Xanthomonas campestris pv. translucens
Xanthomonas translucens pv. translucense0pathogen - Outcome
- Xanthomonas campestris pv. translucense0
- Direction
- eliminatede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)

Verbatim
e0“Dry heat eliminated Xanthomonas campestris pv. translucens, the seed-transmittted causal agent of bacterial black chaff and leaf streak of cereal grains, from barley seed”
t0“Barley Seed”
Claim · model-written summary
Dry heat caused no appreciable reduction in barley seed germination.
- Taxon
- barley
Hordeum vulgaree0 - Treatment
- Dry Heat Treatmentst0
- Outcome
- germinatione0
- Direction
- without an appreciable reductione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“from barley seed without an appreciable reduction in germination”
t0“Dry Heat Treatments”
Claim · model-written summary
The pathogen was undetected in heavily infested barley seed after 11 days at 71, 75, or 84 °C.
- Taxon
- Barley
Hordeum vulgaret0 - Treatment
- temperatures of 71, 75, or 84 °C for 11 dayse0
- Interactor
- Xanthomonas campestris pv. translucens
Xanthomonas translucens pv. translucenst0pathogen - Outcome
- pathogene0
- Qualifier
- heavily infested seede0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)

Verbatim
e0“The pathogen was not detected in heavily infested seed exposed to temperatures of 71, 75, or 84 °C for 11 days.”
t0“Xanthomonas campestris pv. translucens from Barley Seed”
Claim · model-written summary
The pathogen was apparently eliminated from moderately infested barley seed after 4 days at 72°C.
- Taxon
- Barley
Hordeum vulgaret0 - Treatment
- exposure to 72°C for 4 dayse0
- Interactor
- Xanthomonas campestris pv. translucens
Xanthomonas translucens pv. translucenst0pathogen - Outcome
- pathogene0
- Direction
- eliminatede0
- Qualifier
- moderately infested seede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)

Verbatim
e0“the pathogen was apparently eliminated from moderately infested seed after exposure to 72°C for 4 days.”
t0“Xanthomonas campestris pv. translucens from Barley Seed”
Claim · model-written summary
Heat decreased bacterial numbers more rapidly on day one than later days.
- Taxon
- Barley
Hordeum vulgaret0 - Treatment
- heat treatmente0
- Interactor
- Xanthomonas campestris pv. translucens
Xanthomonas translucens pv. translucenst0pathogen - Outcome
- bacterial numberse0
- Direction
- decreasede0
- Comparator
- subsequent dayse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)

Verbatim
e0“The heat treatment decreased bacterial numbers much more rapidly the first day than on subsequent days”
t0“Xanthomonas campestris pv. translucens from Barley Seed”
The same questions in other papers
heat · growth · Hordeum vulgare (barley)Results differ
19 papers in the same direction as this paper · 6 in the opposite direction
- negative
- positive
- positive
22 papers more in this group
See all 26 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.