Paper · 2013 · Environmental and Experimental Botany

Unravelling the mechanisms that improve photosynthetic performance of N2-fixing pea plants exposed to elevated [CO2]

Iker Aranjuelo; Pablo M. Cabrerizo; Pedro M. Aparicio-Tejo; et al.

7
claims
14
verbatim quotes
27
citations
1
research areas
✓
Open access · cc-by-nc-nd

Abstract

Although the predicted enhanced photosynthetic rates of plants exposed to elevated [CO2] are expected to increase carbohydrate and plant growth, recent findings have shown a complex regulation of these processes. The aim of this study was to determine the effect of elevated [CO2] on pathways leading to the main forms of leaf C storage (starch) and export (sucrose) and the implications of this increased [CO2] on photosynthetic performance of exclusively N2 fixing plants. For this purpose, exclusively N2-fixing pea plants were exposed to elevated [CO2] (1000 μmol mol−1 versus 360 μmol mol−1 CO2). The data obtained highlighted that plants exposed to elevated [CO2] were capable of maintaining hexose levels (involved in Rubisco down regulation) at control levels with the consequent avoidance of photosynthetic acclimation. More specifically, in plants exposed to elevated [CO2] there was an increase in the activity of pathways involved in the main forms of leaf C storage (starch) and export (sucrose). Furthermore, the study highlighted that although starch content increased by up to 40% under elevated [CO2], there was also an increase in the proteins and compounds involved in starch degradation. Such a finding, together with an increase in the activity of proteins involved in sucrose synthesis revealed that these plants up-regulated the sucrose synthesis pathway in order to meet the large nodule photoassimilate requirements. As a consequence, the study highlighted the relevance of controlling the activity of pathways that determine leaf cellular carbohydrate availability and how this is linked with C-demanding organs such as nodules.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Elevated carbon dioxide maintained hexose at control levels.

Taxon
pea plantsLathyrus oleraceust0
Treatment
elevated [CO2]e0
Outcome
hexose levelse0
Direction
maintaininge0
Comparator
control levelse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“plants exposed to elevated [CO2] were capable of maintaining hexose levels (involved in Rubisco down regulation) at control levels”

✓ located verbatim in the source · abstract, characters 637–767 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated carbon dioxide avoided photosynthetic acclimation.

Taxon
pea plantsLathyrus oleraceust0
Treatment
elevated [CO2]e0
Outcome
avoidance of photosynthetic acclimatione0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“plants exposed to elevated [CO2] were capable of maintaining hexose levels (involved in Rubisco down regulation) at control levels with the consequent avoidance of photosynthetic acclimation”

✓ located verbatim in the source · abstract, characters 637–827 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated carbon dioxide increased activity of leaf starch storage and sucrose export pathways.

Taxon
pea plantsLathyrus oleraceust0
Treatment
elevated [CO2]e0
Outcome
activity of pathways involved in the main forms of leaf C storage (starch) and export (sucrose)e0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“in plants exposed to elevated [CO2] there was an increase in the activity of pathways involved in the main forms of leaf C storage (starch) and export (sucrose)”

✓ located verbatim in the source · abstract, characters 848–1008 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated carbon dioxide increased starch content by up to 40%.

Taxon
pea plantsLathyrus oleraceust0
Treatment
elevated [CO2]e0
Outcome
starch contente0
Direction
increasede0
Value
up to 40%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“starch content increased by up to 40% under elevated [CO2]”

✓ located verbatim in the source · abstract, characters 1059–1117 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated carbon dioxide increased proteins and compounds involved in starch degradation.

Taxon
pea plantsLathyrus oleraceust0
Treatment
elevated [CO2]e0
Outcome
proteins and compounds involved in starch degradatione0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“under elevated [CO2], there was also an increase in the proteins and compounds involved in starch degradation”

✓ located verbatim in the source · abstract, characters 1097–1206 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Proteins involved in sucrose synthesis increased in activity.

Taxon
pea plantsLathyrus oleraceust0
Outcome
activity of proteins involved in sucrose synthesise0
Direction
increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“an increase in the activity of proteins involved in sucrose synthesis”

✓ located verbatim in the source · abstract, characters 1238–1307 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors inferred upregulation of sucrose synthesis to meet nodule photoassimilate demand.

Taxon
pea plantsLathyrus oleraceust0
Organ / stage
nodulee0
Outcome
up-regulated the sucrose synthesis pathwaye0
Qualifier
large nodule photoassimilate requirementse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“these plants up-regulated the sucrose synthesis pathway in order to meet the large nodule photoassimilate requirements”

✓ located verbatim in the source · abstract, characters 1322–1440 · show in text ↑
t0

“pea plants”

✓ located verbatim in the source · title, characters 80–90 · show in text ↑

co2 · molecular: metabolites · Lathyrus oleraceus (pea)Positive and negative results

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

co2 · physiology: photosynthesis · Lathyrus oleraceus (pea)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. positive

3 papers more in this group

See all 7 papers →

co2 · quality: sugar starch · Lathyrus oleraceus (pea)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.