Paper · 1983 · PLANT PHYSIOLOGY

On the Light Dependence of Fatty Acid Synthesis in Spinach Chloroplasts

Andreas Sauer; Klaus-Peter Heise

8
claims
15
verbatim quotes
52
citations
1
research areas
✓
Open access

Abstract

The capacity of intact chloroplasts to synthesize long chain fatty acids from acetate depends on the stroma pH in Spinacia oleracea, U. S. hybrid 424. The pH optimum is close to 8.5. Lowering of the stroma pH leads to a reduction of acetate incorporation but does not suffice to eliminate fatty acid synthesis completely. Chain elongation from palmitic to oleic acid shows the same pH dependence. Fatty acid synthesis is activated in the dark upon the simultaneous addition of dihydroxyacetone phosphate and orthophosphate supplying ATP and oxaloacetate for reoxidation of NADPH in the stroma. Under these conditions both dark fatty acid synthesis and synthesis of oleate from palmitate show the same pH dependence as in the light. Dark fatty acid synthesis is further stimulated by increasing the stromal Mg(2+) concentration with the ionophore A 23187. In contrast to CO(2) fixation, dark fatty acid synthesis is considerably reduced by dithiothreitol (DTT). This observation may be due to an acetyl-CoA deficiency, caused by a nonenzymic acylation of DTT, and a competition for ATP between DTT-activated CO(2) fixation and fatty acid synthesis. Because d,l-glyceraldehyde as inhibitor of CO(2) fixation compensates the DTT effect on dark fatty acid synthesis, reducing equivalents may be involved in the light dependence of acetate activation.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Associationobservedoriginal resultmeasured

Claim · model-written summary

Spinach chloroplast fatty acid synthesis depends on stromal pH, with an optimum near 8.5.

Taxon
Spinacia oleraceaSpinacia oleraceae0
Material
U. S. hybrid 424e0
Outcome
synthesize long chain fatty acids from acetatee0
Value
8.5e0
Qualifier
stroma pHe0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The capacity of intact chloroplasts to synthesize long chain fatty acids from acetate depends on the stroma pH in Spinacia oleracea, U. S. hybrid 424. The pH optimum is close to 8.5.”

✓ located verbatim in the source · abstract, characters 0–182 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lower stromal pH reduced acetate incorporation without eliminating fatty acid synthesis.

Treatment
Lowering of the stroma pHe0
Outcome
acetate incorporatione0
Direction
reductione0
Qualifier
does not suffice to eliminate fatty acid synthesis completelye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Lowering of the stroma pH leads to a reduction of acetate incorporation but does not suffice to eliminate fatty acid synthesis completely.”

✓ located verbatim in the source · abstract, characters 183–321 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Elongation of palmitic to oleic acid had the same pH dependence.

Outcome
Chain elongation from palmitic to oleic acide0
Qualifier
same pH dependencee0

Not reportedMaterialGeneCompoundOrgan / stageInteractorTreatmentComparatorSettingDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Chain elongation from palmitic to oleic acid shows the same pH dependence.”

✓ located verbatim in the source · abstract, characters 322–396 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Dihydroxyacetone phosphate and orthophosphate together activated fatty acid synthesis in the dark.

Treatment
simultaneous addition of dihydroxyacetone phosphate and orthophosphatee0
Outcome
Fatty acid synthesise0
Direction
activatede0
Qualifier
in the darke0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Fatty acid synthesis is activated in the dark upon the simultaneous addition of dihydroxyacetone phosphate and orthophosphate”

✓ located verbatim in the source · abstract, characters 397–522 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Dark fatty acid synthesis and oleate synthesis from palmitate showed the same pH dependence as in light.

Outcome
dark fatty acid synthesis and synthesis of oleate from palmitatee0
Qualifier
same pH dependence as in the lighte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“both dark fatty acid synthesis and synthesis of oleate from palmitate show the same pH dependence as in the light”

✓ located verbatim in the source · abstract, characters 617–730 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing stromal magnesium with A 23187 further stimulated dark fatty acid synthesis.

Treatment
increasing the stromal Mg(2+) concentration with the ionophore A 23187e0
Outcome
Dark fatty acid synthesise0
Direction
stimulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Dark fatty acid synthesis is further stimulated by increasing the stromal Mg(2+) concentration with the ionophore A 23187.”

✓ located verbatim in the source · abstract, characters 732–854 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

DTT considerably reduced dark fatty acid synthesis.

Treatment
dithiothreitol (DTT)e0
Outcome
dark fatty acid synthesise0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“dark fatty acid synthesis is considerably reduced by dithiothreitol (DTT)”

✓ located verbatim in the source · abstract, characters 886–959 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glyceraldehyde compensated the DTT effect on dark fatty acid synthesis.

Treatment
d,l-glyceraldehydee0
Outcome
DTT effect on dark fatty acid synthesise0
Direction
compensatese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“d,l-glyceraldehyde as inhibitor of CO(2) fixation compensates the DTT effect on dark fatty acid synthesis”

✓ located verbatim in the source · abstract, characters 1156–1261 · show in text ↑
t0

“Spinach”

✓ located verbatim in the source · title, characters 51–58 · show in text ↑

ph · molecular: metabolites · Spinacia oleracea (spinach)Positive and negative results

7 papers: 3 positive, 4 negative or no effect

3 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.