Paper · 1974 · Journal of Dairy Science

Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage

S.K. Dash; H.H. Voelker; L.D. Muller; et al.

12
claims
28
verbatim quotes
13
citations
2
research areas
✓
Open access

Abstract

Dried whey was added at 0, 1, and 10~ to first cutting chopped alfalfa hay. The material was reconstituted with approximately ~ water and ensiled in experimental silos. Addition of whey increased lactic acid, decreased acetic acid, and reduced pH of the hay silages. Characteristics of desirable fermentation were usually best in 10~ whey-treated hay silages. Acid-detergent fiber, cell wall contents, and cellulose were lower in hay silages treated with whey. No differences in fiber nitrogen were among treatments. Results of a digestion trial with four Holstein steers indicated apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey. Digestibility of protein in hay silages was not influenced by whey treatment.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey addition increased lactic acid in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
Dried wheye0
Outcome
lactic acide1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e0

“Dried whey was added at 0, 1, and 10~ to first cutting chopped alfalfa hay”

✓ located verbatim in the source · abstract, characters 0–74 · show in text ↑
e1

“Addition of whey increased lactic acid, decreased acetic acid, and reduced pH of the hay silages”

✓ located verbatim in the source · abstract, characters 169–265 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey addition decreased acetic acid in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
Dried wheye0
Outcome
acetic acide1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e0

“Dried whey was added at 0, 1, and 10~ to first cutting chopped alfalfa hay”

✓ located verbatim in the source · abstract, characters 0–74 · show in text ↑
e1

“Addition of whey increased lactic acid, decreased acetic acid, and reduced pH of the hay silages”

✓ located verbatim in the source · abstract, characters 169–265 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey addition reduced the pH of alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
Dried wheye0
Outcome
pHe1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e0

“Dried whey was added at 0, 1, and 10~ to first cutting chopped alfalfa hay”

✓ located verbatim in the source · abstract, characters 0–74 · show in text ↑
e1

“Addition of whey increased lactic acid, decreased acetic acid, and reduced pH of the hay silages”

✓ located verbatim in the source · abstract, characters 169–265 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Characteristics of desirable fermentation were usually best in alfalfa hay silage treated with 10% whey.

Taxon
alfalfaMedicago sativat0
Treatment
10~ wheye2
Outcome
Characteristics of desirable fermentatione2
Direction
beste2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e2

“Characteristics of desirable fermentation were usually best in 10~ whey-treated hay silages”

✓ located verbatim in the source · abstract, characters 267–358 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Whey treatment lowered acid-detergent fiber, cell wall contents and cellulose in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
wheye3
Outcome
Acid-detergent fiber, cell wall contents, and cellulosee3
Direction
lowere3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e3

“Acid-detergent fiber, cell wall contents, and cellulose were lower in hay silages treated with whey”

✓ located verbatim in the source · abstract, characters 360–459 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Whey addition did not change fiber nitrogen in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
Dried wheye0
Outcome
fiber nitrogene4
Direction
No differencese4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e0

“Dried whey was added at 0, 1, and 10~ to first cutting chopped alfalfa hay”

✓ located verbatim in the source · abstract, characters 0–74 · show in text ↑
e4

“No differences in fiber nitrogen were among treatments”

✓ located verbatim in the source · abstract, characters 461–515 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey addition increased the apparent digestibilities of dry matter, ether extract and energy of alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
whey additione5
Outcome
apparent digestibilities of dry matter, ether extract, energye5
Direction
increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e5

“apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey”

✓ located verbatim in the source · abstract, characters 582–905 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey addition increased the digestibilities of cellulose, lignin and hemicellulose in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
whey additione5
Outcome
cellulose, lignin, and hemicellulosee5
Direction
increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e5

“apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey”

✓ located verbatim in the source · abstract, characters 582–905 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Whey increased the digestibilities of cell waft contents and ash of alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
Wheye5
Outcome
digestibilities of cell waft contents and ashe5
Direction
increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e5

“apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey”

✓ located verbatim in the source · abstract, characters 582–905 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Digestibilities were generally highest for alfalfa hay silage treated with 10% whey.

Taxon
alfalfaMedicago sativat0
Treatment
10~ wheye5
Outcome
Digestibilitiese5
Direction
higheste5
Qualifier
generallye5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e5

“apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey”

✓ located verbatim in the source · abstract, characters 582–905 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Cellulose digestibility was highest for alfalfa hay silage treated with 1% whey.

Taxon
alfalfaMedicago sativat0
Treatment
1% wheye5
Outcome
cellulose digestibilitye5
Direction
higheste5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e5

“apparent digestibilities of dry matter, ether extract, energy, cellulose, lignin, and hemicellulose increased with whey addition. Whey also increased digestibilities of cell waft contents and ash. Digestibilities were generally highest for 10~ whey-treated hay silage, except cellulose digestibility was highest for 1% whey”

✓ located verbatim in the source · abstract, characters 582–905 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Whey treatment did not influence the digestibility of protein in alfalfa hay silage.

Taxon
alfalfaMedicago sativat0
Treatment
whey treatmente6
Outcome
Digestibility of proteine6
Direction
not influencede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Dried Whey as an Additive for Reconstituted Alfalfa Hay Silage”

✓ located verbatim in the source · title, characters 0–62 · show in text ↑
e6

“Digestibility of protein in hay silages was not influenced by whey treatment”

✓ located verbatim in the source · abstract, characters 907–983 · show in text ↑

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.