Paper · 2003 · Journal of Plant Nutrition

Ameliorative Effects of Potassium Phosphate on Salt‐Stressed Pepper and Cucumber

Cengiz Kaya; David Higgs; Faruk Ince; et al.

9
claims
18
verbatim quotes
103
citations
2
research areas
—
Not open access

Abstract

Abstract Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1) were grown in pots containing field soil to investigate the effects of supplementary potassium phosphate applied to the root zone of salt‐stressed plants. Treatments were (1) control: soil alone (C); (2) salt treatment: C plus 3.5 g NaCl kg−1 soil (C + S); and (3) supplementary potassium phosphate: C + S plus supplementary 136 or 272 mg KH2PO4 kg−1 soil (C + S + KP). Plants grown in saline treatment produced less dry matter, fruit yield, and chlorophyll than those in the control. Supplementary 136 or 272 mg KH2PO4 kg−1 soil resulted in increases in dry matter, fruit yield, and chlorophyll concentrations compared to salt‐stressed (C + S) treatment. Membrane permeability in leaf cells (as assessed by electrolyte leakage from leaves) was impaired by NaCl application. Supplementary KH2PO4 reduced electrolyte leakage especially at the higher rate. Sodium (Na) concentration in plant tissues increased in leaves and roots in the NaCl treatment. Concentrations of potassium (K) and Phosphorus (P) in leaves were lowered in salt treatment and almost fully restored by supplementary KH2PO4 at 272 mg kg−1 soil. These results clearly show that supplementary KH2PO4 can partly mitigate the adverse effects of high salinity on both fruit yield and whole plant biomass in pepper and cucumber plants.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt treatment reduced dry matter, fruit yield and chlorophyll relative to control in pepper and cucumber.

Taxon
Bell peppere0
Treatment
saline treatmente1
Outcome
dry matter, fruit yield, and chlorophylle1
Direction
lesse1
Comparator
the controle1

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Plants grown in saline treatment produced less dry matter, fruit yield, and chlorophyll than those in the control.”

✓ located verbatim in the source · abstract, characters 474–588 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt treatment reduced dry matter, fruit yield and chlorophyll relative to control in cucumber.

Taxon
cucumberCucumis sativuse0
Treatment
saline treatmente1
Outcome
dry matter, fruit yield, and chlorophylle1
Direction
lesse1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 58–103 · show in text ↑
e1

“Plants grown in saline treatment produced less dry matter, fruit yield, and chlorophyll than those in the control.”

✓ located verbatim in the source · abstract, characters 474–588 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Supplementary potassium phosphate increased dry matter, fruit yield and chlorophyll over salt treatment in pepper.

Taxon
Bell peppere0
Treatment
Supplementary 136 or 272 mg KH2PO4 kg−1 soile1
Outcome
dry matter, fruit yield, and chlorophyll concentrationse1
Direction
increasese1
Comparator
salt‐stressed (C + S) treatmente1

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto)”

✓ located verbatim in the source · abstract, characters 9–53 · show in text ↑
e1

“Supplementary 136 or 272 mg KH2PO4 kg−1 soil resulted in increases in dry matter, fruit yield, and chlorophyll concentrations compared to salt‐stressed (C + S) treatment.”

✓ located verbatim in the source · abstract, characters 589–759 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Supplementary potassium phosphate increased dry matter, fruit yield and chlorophyll over salt treatment in cucumber.

Taxon
cucumberCucumis sativuse0
Treatment
Supplementary 136 or 272 mg KH2PO4 kg−1 soile1
Outcome
dry matter, fruit yield, and chlorophyll concentrationse1
Direction
increasese1
Comparator
salt‐stressed (C + S) treatmente1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 58–103 · show in text ↑
e1

“Supplementary 136 or 272 mg KH2PO4 kg−1 soil resulted in increases in dry matter, fruit yield, and chlorophyll concentrations compared to salt‐stressed (C + S) treatment.”

✓ located verbatim in the source · abstract, characters 589–759 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl impaired leaf-cell membrane permeability.

Taxon
Bell peppere0
Treatment
NaCl applicatione1
Outcome
Membrane permeability in leaf cellse1
Direction
impairede1

Not reportedComparator

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Membrane permeability in leaf cells (as assessed by electrolyte leakage from leaves) was impaired by NaCl application.”

✓ located verbatim in the source · abstract, characters 760–878 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Supplementary KH2PO4 reduced leaf electrolyte leakage, especially at the higher rate.

Taxon
Bell peppere0
Treatment
Supplementary KH2PO4e1
Outcome
electrolyte leakagee1
Direction
reducede1
Qualifier
especially at the higher ratee1

Not reportedComparator

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Supplementary KH2PO4 reduced electrolyte leakage especially at the higher rate.”

✓ located verbatim in the source · abstract, characters 879–958 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl increased sodium concentration in leaves and roots.

Taxon
Bell peppere0
Organ / stage
leaves and rootse1
Treatment
NaCl treatmente1
Outcome
Sodium (Na) concentration in plant tissuese1
Direction
increasede1

Not reportedComparator

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Sodium (Na) concentration in plant tissues increased in leaves and roots in the NaCl treatment.”

✓ located verbatim in the source · abstract, characters 959–1054 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt treatment lowered leaf potassium and phosphorus concentrations.

Taxon
Bell peppere0
Treatment
salt treatmente1
Outcome
Concentrations of potassium (K) and Phosphorus (P) in leavese1
Direction
lowerede1

Not reportedComparator

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Concentrations of potassium (K) and Phosphorus (P) in leaves were lowered in salt treatment”

✓ located verbatim in the source · abstract, characters 1055–1146 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Supplementary KH2PO4 at 272 mg kg−1 soil almost fully restored leaf potassium and phosphorus concentrations.

Taxon
Bell peppere0
Treatment
supplementary KH2PO4 at 272 mg kg−1 soile1
Outcome
Concentrations of potassium (K) and Phosphorus (P) in leavese1
Direction
almost fully restorede1
Comparator
salt treatmente1

Verbatim

e0

“Bell pepper (Capsicum annuum cv. Urfa Isoto) and cucumber (Cucumis sativus cv. Beith Alpha F1)”

✓ located verbatim in the source · abstract, characters 9–103 · show in text ↑
e1

“Concentrations of potassium (K) and Phosphorus (P) in leaves were lowered in salt treatment and almost fully restored by supplementary KH2PO4 at 272 mg kg−1 soil.”

✓ located verbatim in the source · abstract, characters 1055–1217 · show in text ↑

sodium chloride · molecular: metabolites · Capsicum annuum (sweet pepper)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

sodium chloride · physiology: oxidative · Capsicum annuum (sweet pepper)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this paper

  1. no effect
  2. negative
  3. negative
See all 4 papers →

salinity · physiology: pigments · Capsicum annuum (sweet pepper)Results differ

13 papers: 2 positive, 11 negative or no effect

10 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

9 papers more in this group

See all 13 papers →

salinity · physiology: pigments · Cucumis sativus (cucumber)Positive and negative results

15 papers: 1 positive, 14 negative or no effect

13 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. negative
  3. positive

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.