Paper · 1989 · PLANT PHYSIOLOGY

Hypoxic Induction of Anoxia Tolerance in Root Tips of Zea mays

James Johnson; B. Greg Cobb; Malcolm C. Drew

6
claims
15
verbatim quotes
125
citations
1
research areas
✓
Open access

Abstract

When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C. We find that viability can be extended to at least 96 hours if seedlings are given a hypoxic pretreatment for 18 hours by sparging the solution with 4% O(2) in nitrogen (v/v) before anoxia. Fully aerobic root tips (sparged with 40% O(2)) had very low alcohol dehydrogenase (ADH) activity (per gram root fresh weight), and the level remained low under anoxia. In hypoxically pretreated roots, however, high levels of ADH activity were induced, and activity rose further during the initial 24 hours of anoxia, and then remained high at about 20 times that of controls in 40% O(2). ADH activity in roots in solution sparged with air (21% O(2)) was about three times that in 40% O(2). Improved viability of hypoxically pretreated root tips was associated with maintenance of a high energy metabolism (ATP concentration, total adenylates, and adenylate energy charge). Roots that were not pretreated lost 94% of the total adenylates and ATP at 24 hours of anoxia. The relation between induced ADH activity, energy metabolism, and improved anoxia-tolerance in acclimated maize root tips is discussed.

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hypoxic pretreatment extended maize root-tip viability under anoxia to at least 96 hours, whereas roots not pretreated lost viability within about 24 hours

Taxon
maizeZea mayse0
Organ / stage
root tipse0
Treatment
hypoxic pretreatment for 18 hourse1
Outcome
viabilitye1
Direction
extendede1
Value
at least 96 hourse1
Qualifier
viability normally is only 24 hours or lesse0
Comparator
Roots that were not pretreatede3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑
e1

“viability can be extended to at least 96 hours if seedlings are given a hypoxic pretreatment for 18 hours by sparging the solution with 4% O(2) in nitrogen (v/v) before anoxia”

✓ located verbatim in the source · abstract, characters 164–339 · show in text ↑
e3

“Roots that were not pretreated lost 94% of the total adenylates and ATP at 24 hours of anoxia”

✓ located verbatim in the source · abstract, characters 1015–1108 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hypoxic pretreatment induced ADH activity in maize root tips, about 20 times that of aerobic controls at 40% O2 during anoxia

Taxon
maizeZea mayse0
Organ / stage
root tipse6
Treatment
hypoxic pretreatment for 18 hourse1
Gene
alcohol dehydrogenase (ADH)e6
Outcome
ADH activitye2
Direction
inducede2
Value
about 20 timese2
Comparator
controls in 40% O(2)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑
e1

“viability can be extended to at least 96 hours if seedlings are given a hypoxic pretreatment for 18 hours by sparging the solution with 4% O(2) in nitrogen (v/v) before anoxia”

✓ located verbatim in the source · abstract, characters 164–339 · show in text ↑
e2

“In hypoxically pretreated roots, however, high levels of ADH activity were induced, and activity rose further during the initial 24 hours of anoxia, and then remained high at about 20 times that of controls in 40% O(2)”

✓ located verbatim in the source · abstract, characters 510–728 · show in text ↑
e6

“Fully aerobic root tips (sparged with 40% O(2)) had very low alcohol dehydrogenase (ADH) activity (per gram root fresh weight), and the level remained low under anoxia”

✓ located verbatim in the source · abstract, characters 341–508 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

ADH activity in maize roots sparged with air was about three times that at 40% O2

Taxon
maizeZea mayse0
Treatment
sparged with air (21% O(2))e5
Outcome
ADH activitye5
Direction
higherinferrede5
Value
about three timese5
Comparator
40% O(2)e5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e5

“ADH activity in roots in solution sparged with air (21% O(2)) was about three times that in 40% O(2)”

✓ located verbatim in the source · abstract, characters 730–830 · show in text ↑
e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fully aerobic maize root tips had very low ADH activity, and the level remained low under anoxia

Taxon
maizeZea mayse0
Organ / stage
Fully aerobic root tipse6
Outcome
alcohol dehydrogenase (ADH) activitye6
Direction
very lowe6
Qualifier
remained low under anoxiae6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e6

“Fully aerobic root tips (sparged with 40% O(2)) had very low alcohol dehydrogenase (ADH) activity (per gram root fresh weight), and the level remained low under anoxia”

✓ located verbatim in the source · abstract, characters 341–508 · show in text ↑
e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Improved viability of hypoxically pretreated maize root tips was associated with maintained high energy metabolism

Taxon
maizeZea mayse0
Treatment
hypoxically pretreated root tipse4
Outcome
viabilitye4
Direction
Improvede4
Qualifier
maintenance of a high energy metabolisme4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Improved viability of hypoxically pretreated root tips was associated with maintenance of a high energy metabolism”

✓ located verbatim in the source · abstract, characters 832–946 · show in text ↑
e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Maize root tips that were not pretreated lost 94% of total adenylates and ATP at 24 hours of anoxia

Taxon
maizeZea mayse0
Outcome
total adenylates and ATPe3
Direction
loste3
Value
94%e3
Qualifier
at 24 hours of anoxiae3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e3

“Roots that were not pretreated lost 94% of the total adenylates and ATP at 24 hours of anoxia”

✓ located verbatim in the source · abstract, characters 1015–1108 · show in text ↑
e0

“When root tips of fully aerobic, intact maize (Zea mays L.) seedlings are made anaerobic, viability normally is only 24 hours or less at 25 degrees C”

✓ located verbatim in the source · abstract, characters 0–149 · show in text ↑

flooding · growth · Zea mays (maize)Results differ

68 papers: 12 positive, 56 negative or no effect

11 papers in the same direction as this paper · 56 in the opposite direction

  1. negative
  2. negative
  3. negative

64 papers more in this group

See all 68 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.