Paper · 2007 · Plant Disease

Applications of Chlorine Dioxide Gas for Control of Bacterial Soft Rot in Tomatoes

Michael J. Mahovic; Joel D. Tenney; Jerry A. Bartz

12
claims
25
verbatim quotes
42
citations
3
research areas
—
Not open access

Abstract

Chlorine dioxide (ClO 2 ) gas was generated from a mixture of sodium chlorite and ferric chloride plus water (impregnated into zeolite) in a Tyvek sachet over a 2- or 24-h period. The gas was distributed by a fan over wound-inoculated tomato fruit (Lycopersicon esculentum) enclosed in a sealed aluminum pressure cooker. Within 24 h of inoculation with 6 log 10 CFU of Erwinia carotovora subsp. carotovora per wound and storage at 22 to 24°C, bacterial soft rot was observed on >80% of the nontreated wounds (10 wounds/fruit and 4 or 6 fruit/treatment). By contrast, wounds that had been exposed to an atmosphere containing up to 99 mg ClO 2 during a 2- or 24-h period remained firm and dry with no evidence of bacterial activity or soft rot. After 72 h of incubation, wounds exposed to 88 mg ClO 2 produced over 24 h or 99 mg ClO 2 produced over 2 h were free of decay, whereas bacterial soft rot was observed in ca. 12% and less than 5% of wounds treated with 0.75 mg or 7.5 mg, respectively, for either 2 or 24 h. Wounds that had not been inoculated remained free of bacterial soft rot throughout the entire storage period. Wounds exposed to the highest doses of ClO 2 , 88 mg/24 h or 99 mg/2 h, became bleached and sunken. Additionally, the stem scars on these fruit became cracked, sunken, and bleached. The intact cuticle was not visibly affected, and there was no observed change in overall fruit color. ClO 2 gas may be effective for controlling postharvest decays of fruit that have been inoculated prior to or during harvest.

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Claims 12

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated inoculated tomato wounds developed bacterial soft rot at more than 80% incidence within 24 hours.

Organ / stage
woundse0
Treatment
inoculation with 6 log 10 CFU of Erwinia carotovora subsp. carotovora per wounde0
Interactor
Erwinia carotovora subsp. carotovoraPectobacterium carotovorum subsp. carotovorume0pathogen
Outcome
bacterial soft rote0
Value
>80%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Pectobacterium carotovorum subsp. carotovorum
Pectobacterium carotovorum subsp. carotovorum · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Within 24 h of inoculation with 6 log 10 CFU of Erwinia carotovora subsp. carotovora per wound and storage at 22 to 24°C, bacterial soft rot was observed on >80% of the nontreated wounds”

✓ located verbatim in the source · abstract, characters 321–507 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chlorine dioxide exposure up to 99 mg kept inoculated tomato wounds firm and dry without bacterial soft rot.

Organ / stage
woundse0
Treatment
up to 99 mg ClO 2 during a 2- or 24-h periode0
Interactor
Erwinia carotovora subsp. carotovoraPectobacterium carotovorum subsp. carotovorume1pathogen
Outcome
firm and dry with no evidence of bacterial activity or soft rote0
Comparator
nontreated woundse1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Pectobacterium carotovorum subsp. carotovorum
Pectobacterium carotovorum subsp. carotovorum · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“wounds that had been exposed to an atmosphere containing up to 99 mg ClO 2 during a 2- or 24-h period remained firm and dry with no evidence of bacterial activity or soft rot”

✓ located verbatim in the source · abstract, characters 567–741 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
e1

“Within 24 h of inoculation with 6 log 10 CFU of Erwinia carotovora subsp. carotovora per wound and storage at 22 to 24°C, bacterial soft rot was observed on >80% of the nontreated wounds”

✓ located verbatim in the source · abstract, characters 321–507 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After 72 hours, wounds exposed to 88 mg chlorine dioxide over 24 hours were free of decay.

Organ / stage
woundse0
Treatment
88 mg ClO 2 produced over 24 he0
Outcome
free of decaye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After 72 h of incubation, wounds exposed to 88 mg ClO 2 produced over 24 h or 99 mg ClO 2 produced over 2 h were free of decay”

✓ located verbatim in the source · abstract, characters 743–869 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

After 72 hours, wounds exposed to 99 mg chlorine dioxide over 2 hours were free of decay.

Organ / stage
woundse0
Treatment
99 mg ClO 2 produced over 2 he0
Outcome
free of decaye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After 72 h of incubation, wounds exposed to 88 mg ClO 2 produced over 24 h or 99 mg ClO 2 produced over 2 h were free of decay”

✓ located verbatim in the source · abstract, characters 743–869 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

About 12% of wounds treated with 0.75 mg chlorine dioxide developed soft rot after 72 hours.

Organ / stage
woundse0
Treatment
0.75 mge0
Outcome
bacterial soft rote0
Value
ca. 12%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“bacterial soft rot was observed in ca. 12% and less than 5% of wounds treated with 0.75 mg or 7.5 mg, respectively, for either 2 or 24 h”

✓ located verbatim in the source · abstract, characters 879–1015 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Less than 5% of wounds treated with 7.5 mg chlorine dioxide developed soft rot after 72 hours.

Organ / stage
woundse0
Treatment
7.5 mge0
Outcome
bacterial soft rote0
Value
less than 5%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“bacterial soft rot was observed in ca. 12% and less than 5% of wounds treated with 0.75 mg or 7.5 mg, respectively, for either 2 or 24 h”

✓ located verbatim in the source · abstract, characters 879–1015 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Uninoculated tomato wounds stayed free of bacterial soft rot through storage.

Organ / stage
Woundse0
Treatment
not been inoculatede0
Outcome
free of bacterial soft rote0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Wounds that had not been inoculated remained free of bacterial soft rot throughout the entire storage period”

✓ located verbatim in the source · abstract, characters 1017–1125 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The highest chlorine dioxide dose bleached and depressed tomato wounds.

Organ / stage
Woundse0
Treatment
88 mg/24 h or 99 mg/2 he0
Outcome
bleached and sunkene0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Wounds exposed to the highest doses of ClO 2 , 88 mg/24 h or 99 mg/2 h, became bleached and sunken”

✓ located verbatim in the source · abstract, characters 1127–1225 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Stem scars on fruit at the highest chlorine dioxide doses cracked, sank, and bleached.

Organ / stage
stem scarse0
Outcome
cracked, sunken, and bleachede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the stem scars on these fruit became cracked, sunken, and bleached”

✓ located verbatim in the source · abstract, characters 1241–1307 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The intact cuticle was not visibly affected by chlorine dioxide exposure.

Organ / stage
intact cuticlee0
Outcome
not visibly affectede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The intact cuticle was not visibly affected”

✓ located verbatim in the source · abstract, characters 1309–1352 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Overall tomato fruit color did not visibly change following chlorine dioxide exposure.

Organ / stage
fruite0
Outcome
overall fruit colore0
Direction
no observed changee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“there was no observed change in overall fruit color”

✓ located verbatim in the source · abstract, characters 1358–1409 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest chlorine dioxide gas may control postharvest decay of fruit inoculated near harvest.

Treatment
ClO 2 gase0
Outcome
controlling postharvest decayse0
Qualifier
may be effectivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ClO 2 gas may be effective for controlling postharvest decays of fruit that have been inoculated prior to or during harvest”

✓ located verbatim in the source · abstract, characters 1411–1534 · show in text ↑
t0

“Tomatoes”

✓ located verbatim in the source · title, characters 74–82 · show in text ↑

chloryl group · disease · Solanum lycopersicum (tomato)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.