Paper · 1992 · PLANT PHYSIOLOGY

Sucrose Metabolism in Tubers of Potato (Solanum tuberosum L.)

H. A. Ross; H. V. Davies

9
claims
16
verbatim quotes
87
citations
2
research areas
✓
Open access

Abstract

Excision of developing potato (Solanum tuberosum L.) tubers from the mother plant, followed by storage at 10 degrees C, resulted in a rapid, substantial decrease in sucrose synthase activity and considerable increases in hexose content and acid invertase activity. A comparison of the response of three genotypes, known to accumulate different quantities of hexoses in storage, showed that both sucrose synthase activity and the extent to which activity declined following excision were similar in all cases. However, there was significant genotypic variation in the extent to which acid invertase activity developed, with tubers accumulating the highest hexose content also developing the highest extractable activity of invertase. Similar effects were found in nondetached tubers when growing plants were maintained in total darkness for a prolonged period. Furthermore, supplying sucrose to detached tubers through the cut stolon surface prevented the decline in sucrose synthase activity. Maltose proved to be ineffective. Western blots using antibodies raised against maize sucrose synthase showed that the decline in sucrose synthase activity was associated with the loss of protein rather than the effect of endogenous inhibitors. Although there were indications that maintaining a flux of sucrose into isolated tubers could prevent the increase in acid invertase activity, the results were not conclusive.

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Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excision and storage decreased sucrose synthase activity in developing potato tubers.

Organ / stage
developing potato (Solanum tuberosum L.) tuberse0
Treatment
Excisione0
Gene
sucrose synthasee0
Outcome
sucrose synthase activitye0
Direction
decreasee0
Comparator
mother plante0
Setting
10 degrees Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Excision of developing potato (Solanum tuberosum L.) tubers from the mother plant, followed by storage at 10 degrees C, resulted in a rapid, substantial decrease in sucrose synthase activity”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Excision and storage increased hexose content and acid invertase activity in potato tubers.

Organ / stage
tuberse0
Treatment
Excisione0
Outcome
hexose content and acid invertase activitye0
Direction
increasese0
Comparator
mother plante0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Excision of developing potato (Solanum tuberosum L.) tubers from the mother plant, followed by storage at 10 degrees C, resulted in a rapid, substantial decrease in sucrose synthase activity and considerable increases in hexose content and acid invertase activity.”

✓ located verbatim in the source · abstract, characters 0–264 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Sucrose synthase activity and its decline after excision were similar across three potato genotypes.

Gene
sucrose synthasee0
Outcome
sucrose synthase activity and the extent to which activity declinede0
Direction
similare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“both sucrose synthase activity and the extent to which activity declined following excision were similar in all cases.”

✓ located verbatim in the source · abstract, characters 390–508 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Acid invertase activity varied significantly among potato genotypes, with highest activity in tubers accumulating most hexose.

Organ / stage
tuberse0
Gene
acid invertasee0
Outcome
extractable activity of invertasee0
Direction
higheste0
Qualifier
highest hexose contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“there was significant genotypic variation in the extent to which acid invertase activity developed, with tubers accumulating the highest hexose content also developing the highest extractable activity of invertase.”

✓ located verbatim in the source · abstract, characters 518–732 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Prolonged darkness produced similar effects in attached potato tubers.

Organ / stage
nondetached tuberse0
Treatment
total darknesse0
Outcome
Similar effectse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Similar effects were found in nondetached tubers when growing plants were maintained in total darkness for a prolonged period.”

✓ located verbatim in the source · abstract, characters 733–859 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Supplying sucrose to detached potato tubers prevented the decline in sucrose synthase activity.

Organ / stage
detached tuberse0
Treatment
supplying sucrosee0
Gene
sucrose synthasee0
Outcome
sucrose synthase activitye0
Direction
prevented the declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“supplying sucrose to detached tubers through the cut stolon surface prevented the decline in sucrose synthase activity.”

✓ located verbatim in the source · abstract, characters 873–992 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Maltose did not prevent the metabolic effect in detached potato tubers.

Treatment
Maltosee0
Outcome
ineffectivee0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Maltose proved to be ineffective.”

✓ located verbatim in the source · abstract, characters 993–1026 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Mechanismobservedoriginal resultmeasured

Claim · model-written summary

Loss of sucrose synthase protein accompanied the decline in its activity, rather than endogenous inhibition.

Gene
sucrose synthasee0
Outcome
decline in sucrose synthase activitye0
Qualifier
loss of protein rather than the effect of endogenous inhibitorse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the decline in sucrose synthase activity was associated with the loss of protein rather than the effect of endogenous inhibitors.”

✓ located verbatim in the source · abstract, characters 1108–1237 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Associationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Maintaining sucrose flux might prevent increased acid invertase activity in isolated potato tubers, but evidence was inconclusive.

Organ / stage
isolated tuberse0
Treatment
maintaining a flux of sucrosee0
Outcome
acid invertase activitye0
Direction
prevent the increasee0
Qualifier
results were not conclusivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“there were indications that maintaining a flux of sucrose into isolated tubers could prevent the increase in acid invertase activity, the results were not conclusive.”

✓ located verbatim in the source · abstract, characters 1247–1413 · show in text ↑
t0

“Potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑

sucrose · physiology: enzyme activity · Solanum tuberosum (potato)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.