Paper · 2014 · PLoS ONE

Phenylalanine Is Required to Promote Specific Developmental Responses and Prevents Cellular Damage in Response to Ultraviolet Light in Soybean (Glycine max) during the Seed-to-Seedling Transition

Joe H. Sullivan; DurreShahwar Muhammad; Katherine M. Warpeha

10
claims
19
verbatim quotes
22
citations
2
research areas
✓
Open access · cc-by

Abstract

UV-radiation elicits a suite of developmental (photomorphogenic) and protective responses in plants, but responses early post-germination have received little attention, particularly in intensively bred plants of economic importance. We examined germination, hypocotyl elongation, leaf pubescence and subcellular responses of germinating and/or etiolated soybean (Glycine max (L.) Merr.) seedlings in response to treatment with discrete wavelengths of UV-A or UV-B radiation. We demonstrate differential responses of germinating/young soybean seedlings to a range of UV wavelengths that indicate unique signal transduction mechanisms regulate UV-initiated responses. We have investigated how phenylalanine, a key substrate in the phenylpropanoid pathway, may be involved in these responses. Pubescence may be a key location for phenylalanine-derived protective compounds, as UV-B irradiation increased pubescence and accumulation of UV-absorbing compounds within primary leaf pubescence, visualized by microscopy and absorbance spectra. Mass spectrometry analysis of pubescence indicated that sinapic esters accumulate in the UV-irradiated hairs compared to unirradiated primary leaf tissue. Deleterious effects of some UV-B wavelengths on germination and seedling responses were reduced or entirely prevented by inclusion of phenylalanine in the growth media. Key effects of phenylalanine were not duplicated by tyrosine or tryptophan or sucrose, nor is the specificity of response due to the absorbance of phenylalanine itself. These results suggest that in the seed-to-seedling transition, phenylalanine may be a limiting factor in the development of initial mechanisms of UV protection in the developing leaf.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Soybean seedlings responded differently to UV wavelengths.

Taxon
soybeanGlycine maxe0
Treatment
UV wavelengthse0
Outcome
differential responsese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“differential responses of germinating/young soybean seedlings to a range of UV wavelengths”

✓ located verbatim in the source · abstract, characters 491–581 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

UV-B increased primary leaf pubescence.

Taxon
soybeanGlycine maxt0
Treatment
UV-B irradiatione0
Outcome
pubescencee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“UV-B irradiation increased pubescence and accumulation of UV-absorbing compounds within primary leaf pubescence”

✓ located verbatim in the source · abstract, characters 875–986 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

UV-B increased UV-absorbing compounds in leaf pubescence.

Taxon
soybeanGlycine maxt0
Treatment
UV-B irradiatione0
Outcome
accumulation of UV-absorbing compoundse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“UV-B irradiation increased pubescence and accumulation of UV-absorbing compounds within primary leaf pubescence”

✓ located verbatim in the source · abstract, characters 875–986 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sinapic esters accumulated in irradiated hairs relative to unirradiated leaf tissue.

Taxon
soybeanGlycine maxt0
Treatment
UV-irradiated hairse0
Outcome
sinapic esters accumulatee0
Direction
accumulatee0
Comparator
unirradiated primary leaf tissuee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“sinapic esters accumulate in the UV-irradiated hairs compared to unirradiated primary leaf tissue”

✓ located verbatim in the source · abstract, characters 1093–1190 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Phenylalanine reduced or prevented harmful UV-B effects on germination and seedling responses.

Taxon
soybeanGlycine maxt0
Treatment
phenylalaninee0
Outcome
Deleterious effects of some UV-B wavelengths on germination and seedling responsese0
Direction
reduced or entirely preventede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Deleterious effects of some UV-B wavelengths on germination and seedling responses were reduced or entirely prevented by inclusion of phenylalanine in the growth media.”

✓ located verbatim in the source · abstract, characters 1192–1360 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Tyrosine did not reproduce key phenylalanine effects.

Taxon
soybeanGlycine maxt0
Treatment
tyrosinee0
Outcome
Key effectse0
Direction
not duplicatede0
Comparator
phenylalaninee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Key effects of phenylalanine were not duplicated by tyrosine or tryptophan or sucrose”

✓ located verbatim in the source · abstract, characters 1361–1446 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Tryptophan did not reproduce key phenylalanine effects.

Taxon
soybeanGlycine maxt0
Treatment
tryptophane0
Outcome
Key effectse0
Direction
not duplicatede0
Comparator
phenylalaninee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Key effects of phenylalanine were not duplicated by tyrosine or tryptophan or sucrose”

✓ located verbatim in the source · abstract, characters 1361–1446 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sucrose did not reproduce key phenylalanine effects.

Taxon
soybeanGlycine maxt0
Treatment
sucrosee0
Outcome
Key effectse0
Direction
not duplicatede0
Comparator
phenylalaninee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Key effects of phenylalanine were not duplicated by tyrosine or tryptophan or sucrose”

✓ located verbatim in the source · abstract, characters 1361–1446 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Mechanismobservedoriginal resultmeasured

Claim · model-written summary

Phenylalanine specificity was not due to its own absorbance.

Taxon
soybeanGlycine maxt0
Outcome
specificity of responsee0
Qualifier
absorbance of phenylalanine itselfe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“nor is the specificity of response due to the absorbance of phenylalanine itself”

✓ located verbatim in the source · abstract, characters 1448–1528 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Phenylalanine may limit initial UV protection in developing leaves.

Taxon
soybeanGlycine maxt0
Organ / stage
developing leafe0
Compound
phenylalaninee0
Outcome
development of initial mechanisms of UV protectione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“phenylalanine may be a limiting factor in the development of initial mechanisms of UV protection in the developing leaf”

✓ located verbatim in the source · abstract, characters 1593–1712 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 135–142 · show in text ↑

phenylalanine · growth · Glycine max (soybean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

uv · molecular: metabolites · Glycine max (soybean)Positive and negative results

22 papers: 14 positive, 8 negative or no effect

13 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. negative
  3. negative

18 papers more in this group

See all 22 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.