Paper · 1977 · Soil Science Society of America Journal

Interactive Effect of Salinity and Phosphorus on Sesame

Antonio Cerda; F. T. Bingham; G. J. Hoffman

7
claims
14
verbatim quotes
60
citations
2
research areas
—
Not open access

Abstract

Abstract A solution culture experiment was conducted with a short‐season sesame [ Sesamum indicum L. (Selection 333)] to observe interactive effects of osmotic potential (−0.4, −1.4, −2.4, and −4.4 bars NaCl added to a complete nutrient solution), and P concentration (0.5, 5, 25, and 50 mg P/liter) on water relations, mineral nutrition, and yield characteristics. Salinity reduced yields linearly with a 50% decrease in pod yield at an osmotic potential of approximately −2.7 bars. Increasing P concentrations increased yields only at low salinity levels; at higher salinity levels, yields decreased progressively as P increased. Salt tolerance was reduced by the higher P additions. A multiple regression equation for pod yield as a function of salinity and P in combination was developed ( R 2 = 0.76). Leaf water potential at the early flowering stage decreased with pod yield as salinity and P concentrations increased. Leaf NO 3 concentrations decreased as salinity increased.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced sesame pod yield by 50% at an osmotic potential of about -2.7 bars.

Taxon
Sesamum indicumSesamum indicume0
Treatment
Salinitye1
Outcome
pod yielde1
Direction
reducede1
Value
50%e1
Qualifier
osmotic potential of approximately −2.7 barse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e1

“Salinity reduced yields linearly with a 50% decrease in pod yield at an osmotic potential of approximately −2.7 bars”

✓ located verbatim in the source · abstract, characters 366–482 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing P concentrations increased sesame yields only at low salinity levels.

Taxon
Sesamum indicumSesamum indicume0
Treatment
Increasing P concentrationse2
Outcome
yieldse2
Direction
increasede2
Qualifier
only at low salinity levelse2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e2

“Increasing P concentrations increased yields only at low salinity levels”

✓ located verbatim in the source · abstract, characters 484–556 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At higher salinity levels, sesame yields decreased progressively as P increased.

Taxon
Sesamum indicumSesamum indicume0
Treatment
as P increasede3
Outcome
yieldse3
Direction
decreasede3
Qualifier
at higher salinity levelse3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e3

“at higher salinity levels, yields decreased progressively as P increased”

✓ located verbatim in the source · abstract, characters 558–630 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher P additions reduced salt tolerance of sesame.

Taxon
Sesamum indicumSesamum indicume0
Treatment
higher P additionse4
Outcome
Salt tolerancee4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e4

“Salt tolerance was reduced by the higher P additions”

✓ located verbatim in the source · abstract, characters 632–684 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

A multiple regression equation for pod yield as a function of salinity and P in combination was developed (R2 = 0.76).

Taxon
Sesamum indicumSesamum indicume0
Outcome
pod yielde5
Value
R 2 = 0.76e5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e5

“A multiple regression equation for pod yield as a function of salinity and P in combination was developed ( R 2 = 0.76)”

✓ located verbatim in the source · abstract, characters 686–805 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf water potential at the early flowering stage decreased with pod yield as salinity and P concentrations increased.

Taxon
Sesamum indicumSesamum indicume0
Organ / stage
early flowering stagee6
Treatment
salinity and P concentrationse6
Outcome
Leaf water potentiale6
Direction
decreasede6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e6

“Leaf water potential at the early flowering stage decreased with pod yield as salinity and P concentrations increased”

✓ located verbatim in the source · abstract, characters 807–924 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf NO3 concentration of sesame decreased as salinity increased.

Taxon
Sesamum indicumSesamum indicume0
Organ / stage
Leafe7
Treatment
salinitye7
Outcome
Leaf NO 3 concentrationse7
Direction
decreasede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sesamum indicum
Sesamum indicum · TaxonFranz Xaver · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sesamum indicum L. (Selection 333)”

✓ located verbatim in the source · abstract, characters 82–116 · show in text ↑
e7

“Leaf NO 3 concentrations decreased as salinity increased”

✓ located verbatim in the source · abstract, characters 926–982 · show in text ↑

salinity · yield · Sesamum indicum (sesame)Positive and negative results

11 papers: 1 positive, 10 negative or no effect

9 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

7 papers more in this group

See all 11 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.