Paper · 1974 · Canadian Journal of Botany

Biosynthesis of phenolic acids in tomato plants infected with Agrobacterium tumefaciens

Kailash C. Chadha; Stewart A. Brown

6
claims
12
verbatim quotes
75
citations
2
research areas
—
Not open access

Abstract

Tomato plants 21 days old were inoculated with Agrobacterium tumefaciens, the causative organism of crown gall, and 72 h later [3- 14 C]cinnamic or [carboxyl- 14 C]benzoic acid was administered by wick-feeding to these and to uninfected control plants. After a further 48 h both groups were examined for incorporation of label into phenolic acids. The pattern of incorporation into bound phenolic acids of the controls was in accord with biosynthetic pathways previously demonstrated in normal plants, but qualitative and quantitative divergence from this pattern was observed in the bound phenolic acids of the infected plants. The data suggest interference by the pathogen with β-oxidation of at least two phenylpropanoid acids of the lignification pathway. In infected plants, lowered incorporation of 14 C from cinnamic acid into phenylpropanoid acids of the lignification pathway and their β-oxidation products was accompanied by the appearance of labelled o-coumaric acid, consistent with some diversion of cinnamic acid metabolism toward ortho-hydroxylation. Incorporation of 14 C from benzoic acid into gentisic and especially salicylic acid of infected plants was much lower than in the controls.

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Claims 6

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Infected tomato plants differed qualitatively and quantitatively in bound phenolic acid labeling from controls.

Taxon
Tomato plantsSolanum lycopersicumt0
Treatment
infected plantse0
Outcome
bound phenolic acidse0
Direction
divergencee0

Not reportedInteractorInteractor roleComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“qualitative and quantitative divergence from this pattern was observed in the bound phenolic acids of the infected plants.”

✓ located verbatim in the source · abstract, characters 506–628 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The data suggest pathogen interference with beta oxidation in the lignification pathway.

Taxon
Tomato plantsSolanum lycopersicumt0
Outcome
β-oxidation of at least two phenylpropanoid acidse0
Qualifier
interference by the pathogene0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The data suggest interference by the pathogen with β-oxidation of at least two phenylpropanoid acids of the lignification pathway.”

✓ located verbatim in the source · abstract, characters 629–759 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Infection lowered incorporation of cinnamic acid label into phenylpropanoid acids and their beta oxidation products.

Taxon
Tomato plantsSolanum lycopersicumt0
Treatment
infected plantse0
Outcome
incorporation of 14 C from cinnamic acid into phenylpropanoid acids of the lignification pathway and their β-oxidation productse0
Direction
lowerede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In infected plants, lowered incorporation of 14 C from cinnamic acid into phenylpropanoid acids of the lignification pathway and their β-oxidation products”

✓ located verbatim in the source · abstract, characters 760–915 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Labeled o-coumaric acid appeared in infected plants.

Taxon
Tomato plantsSolanum lycopersicumt0
Outcome
appearance of labelled o-coumaric acide0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“was accompanied by the appearance of labelled o-coumaric acid”

✓ located verbatim in the source · abstract, characters 916–977 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Infection lowered benzoic acid label incorporation into gentisic acid relative to controls.

Taxon
Tomato plantsSolanum lycopersicumt0
Treatment
infected plantse0
Outcome
Incorporation of 14 C from benzoic acid into gentisice0
Direction
much lowere0
Comparator
the controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Incorporation of 14 C from benzoic acid into gentisic and especially salicylic acid of infected plants was much lower than in the controls.”

✓ located verbatim in the source · abstract, characters 1066–1205 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Infection especially lowered benzoic acid label incorporation into salicylic acid relative to controls.

Taxon
Tomato plantsSolanum lycopersicumt0
Treatment
infected plantse0
Outcome
salicylic acide0
Direction
much lowere0
Comparator
the controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Incorporation of 14 C from benzoic acid into gentisic and especially salicylic acid of infected plants was much lower than in the controls.”

✓ located verbatim in the source · abstract, characters 1066–1205 · show in text ↑
t0

“Tomato plants”

✓ located after whitespace/quote normalisation · title, characters 34–47 · show in text ↑

infection · molecular: metabolites · Solanum lycopersicum (tomato)Positive and negative results

33 papers: 15 positive, 18 negative or no effect

17 papers in the same direction as this paper · 15 in the opposite direction

  1. positive
  2. positive
  3. positive

29 papers more in this group

See all 33 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.