Abstract
The present study was carried out to show the effect of brassinolide on normal and salt stressed wheat plant. Grains of wheat (Triticum aestivum sakha 93) were divided into four groups: seeds supplemented with 20 ml distilled water (control); seeds treated with NaCl solutions (25, 50, 100, and 200 mM); seeds supplemented with 0.1, 0.5, 1 and 2 mgL -1 brassinolide and seeds treated with a combination of 1mg.L -1 brassinolide and the mentioned NaCl concentrations. Root and shoot lengths, fresh and dry weights were measured as indicators for growth and biomass assessments while carbohydrates, proteins, amylase and protease were estimated as indicator for metabolic activity. Treatment of wheat seeds with different concentrations of brassinolide particularly 1mgL -1 causes a significant increase in growth parameters, carbohydrate fractions, total soluble proteins in root and shoot and the hydrolytic enzymes amylase and protease. Gradual increase in NaCl concentrations from 25mM to 200mM sharply decreased growth compared with the control. Results of this investigation showed that 1mgL
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Claims 4
Claim · model-written summary
Brassinolide, particularly 1mgL -1, significantly increased wheat growth parameters.
- Taxon
- wheat
Triticum aestivume0 - Treatment
- brassinolide particularly 1mgL -1e0
- Outcome
- growth parameterse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment of wheat seeds with different concentrations of brassinolide particularly 1mgL -1 causes a significant increase in growth parameters”
Claim · model-written summary
Brassinolide significantly increased wheat carbohydrate fractions and soluble proteins.
- Taxon
- wheatTriticum aestivume0
- Organ / stage
- root and shoote0
- Treatment
- brassinolide particularly 1mgL -1e0
- Outcome
- carbohydrate fractions, total soluble proteinse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment of wheat seeds with different concentrations of brassinolide particularly 1mgL -1 causes a significant increase in growth parameters, carbohydrate fractions, total soluble proteins in root and shoot”
Claim · model-written summary
Brassinolide significantly increased wheat amylase and protease.
- Taxon
- wheatTriticum aestivume0
- Treatment
- brassinolide particularly 1mgL -1e0
- Gene
- amylase and proteasee0
- Outcome
- hydrolytic enzymes amylase and proteasee0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment of wheat seeds with different concentrations of brassinolide particularly 1mgL -1 causes a significant increase in growth parameters, carbohydrate fractions, total soluble proteins in root and shoot and the hydrolytic enzymes amylase and protease.”
Claim · model-written summary
Increasing NaCl from 25mM to 200mM sharply decreased wheat growth versus control.
- Taxon
- WheatTriticum aestivumt0
- Treatment
- NaCl concentrations from 25mM to 200mMe0
- Outcome
- growthe0
- Direction
- decreasede0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Gradual increase in NaCl concentrations from 25mM to 200mM sharply decreased growth compared with the control.”
t0“Wheat Seedlings”
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