Paper · 1994 · Crop Science

Tiller Development in Salt‐Stressed Wheat

Eugene V. Maas; Scott M. Lesch; Leland E. Francois; et al.

9
claims
20
verbatim quotes
83
citations
3
research areas
—
Not open access

Abstract

Wheat ( Triticutna estivum L. emend Thell.) grain yields are highly dependent upon the number of spike‐bearing tillers produced per plant. Salinity, drought, and other environmental stresses can greatly affect the developmeanntd v iability of tillers. Wed eterminetdh e effects of soil salinity on the occurrence and rate of tiller development and the incidence of tiller abortion in spring wheat cultivars, Anza and Yecora Rojo. Plants were grown in Pachappa fine sandy loam soil (mixed thermic, Mollic Haploxeralf)in outdoor lysimeters. Three salinity treatments were imposed by irrigating with waters containing equal weights of NaCl and CaCl2 (electrical conductivities of ≈ 1, 12, or 18 dS m −1 ). Salinity significantly decreased the number of primary and secondary tillers in both cultivars. Soil waters salinities ≥7.5 dS m −1 (mean electrical conductivity of the soil water in the rootzone during tiller development SW ) eliminated most of the secondary tillers and greatly reduced the number of TO, T3, and T4 tillers. However, the percentage of tillers producing spikes actually increased at SW up to 8 dS m −1 . Higher salinities reduced the percentage of tillers with spikes, but not as much as the reduction in tillers. Tiller and spike production per plant decreasead bout 0.13 to 0.15 organs for each unit increase in SW . Of all the potential tillers these cultivars can produce, the primary tillers on Leaves 1 and 2 (i.e., T1 and T 2) were the least susceptible to salt stress, partly because they emerged before salinity builds up during the irrigation season. Adjusting planting densities to increase the number of anticipated spike‐bearing culms per unit area could help to maintain yields on salt‐affected soils.

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Claims 9

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased primary and secondary tiller numbers in both wheat cultivars.

Material
Anza and Yecora Rojoe1
Treatment
Salinitye3
Outcome
number of primary and secondary tillerse3
Direction
decreasede3
Setting
outdoor lysimeterse2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e1

“in spring wheat cultivars, Anza and Yecora Rojo”

✓ located verbatim in the source · abstract, characters 381–428 · show in text ↑
e2

“in outdoor lysimeters”

✓ located verbatim in the source · abstract, characters 516–537 · show in text ↑
e3

“Salinity significantly decreased the number of primary and secondary tillers in both cultivars”

✓ located verbatim in the source · abstract, characters 703–797 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Soil water salinity of at least 7.5 dS m-1 eliminated most secondary tillers.

Treatment
Soil waters salinities ≥7.5 dS m −1e4
Outcome
secondary tillerse4
Direction
eliminatede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e4

“Soil waters salinities ≥7.5 dS m −1 (mean electrical conductivity of the soil water in the rootzone during tiller development SW ) eliminated most of the secondary tillers and greatly reduced the number of TO, T3, and T4 tillers”

✓ located verbatim in the source · abstract, characters 799–1027 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Soil water salinity of at least 7.5 dS m-1 greatly reduced the number of T0, T3 and T4 tillers.

Treatment
Soil waters salinities ≥7.5 dS m −1e4
Outcome
number of TO, T3, and T4 tillerse4
Direction
greatly reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e4

“Soil waters salinities ≥7.5 dS m −1 (mean electrical conductivity of the soil water in the rootzone during tiller development SW ) eliminated most of the secondary tillers and greatly reduced the number of TO, T3, and T4 tillers”

✓ located verbatim in the source · abstract, characters 799–1027 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The percentage of tillers producing spikes increased at soil water salinity up to 8 dS m-1.

Treatment
SW up to 8 dS m −1e5
Outcome
percentage of tillers producing spikese5
Direction
increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e5

“the percentage of tillers producing spikes actually increased at SW up to 8 dS m −1”

✓ located verbatim in the source · abstract, characters 1038–1121 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher salinities reduced the percentage of tillers with spikes.

Treatment
Higher salinitiese6
Outcome
percentage of tillers with spikese6
Direction
reducede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e6

“Higher salinities reduced the percentage of tillers with spikes, but not as much as the reduction in tillers”

✓ located verbatim in the source · abstract, characters 1124–1232 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Tiller and spike production per plant decreased by 0.13 to 0.15 organs per unit increase in soil water salinity.

Treatment
SWe7
Outcome
Tiller and spike production per plante7
Direction
decreaseade7
Value
0.13 to 0.15 organse7
Qualifier
for each unit increase in SWe7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e7

“Tiller and spike production per plant decreasead bout 0.13 to 0.15 organs for each unit increase in SW”

✓ located verbatim in the source · abstract, characters 1234–1336 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Primary tillers on Leaves 1 and 2 were the least susceptible to salt stress.

Material
primary tillers on Leaves 1 and 2e7
Outcome
least susceptible to salt stresse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e7

“the primary tillers on Leaves 1 and 2 (i.e., T1 and T 2) were the least susceptible to salt stress, partly because they emerged before salinity builds up during the irrigation season”

✓ located verbatim in the source · abstract, characters 1397–1579 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Primary tillers on Leaves 1 and 2 are least susceptible partly because they emerged before salinity built up.

Outcome
least susceptible to salt stresse7
Qualifier
partly because they emerged before salinity builds up during the irrigation seasone7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e7

“the primary tillers on Leaves 1 and 2 (i.e., T1 and T 2) were the least susceptible to salt stress, partly because they emerged before salinity builds up during the irrigation season”

✓ located verbatim in the source · abstract, characters 1397–1579 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Adjusting planting densities could help to maintain yields on salt-affected soils.

Outcome
Adjusting planting densitiese7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat ( Triticutna estivum L. emend Thell.)”

✓ located verbatim in the source · abstract, characters 0–43 · show in text ↑
e7

“Adjusting planting densities to increase the number of anticipated spike‐bearing culms per unit area could help to maintain yields on salt‐affected soils”

✓ located verbatim in the source · abstract, characters 1581–1734 · show in text ↑

salinity · yield · Triticum aestivum (wheat)Positive and negative results

227 papers: 30 positive, 197 negative or no effect

196 papers in the same direction as this paper · 30 in the opposite direction

  1. positive
  2. negative
  3. negative

223 papers more in this group

See all 227 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.