Paper · 2012 · Journal of Agricultural Meteorology

Poor grain growth in rice under high temperatures affected by water temperature during vegetative stage

Hiroyuki SHIMONO; Ayako ISHII

7
claims
15
verbatim quotes
5
citations
3
research areas
✓
Open access

Abstract

Poor grain growth caused by high temperatures during the ripening stage is a critical problem for rice production. However, the magnitude of the reduction in grain growth also depends on the temperatures before the ripening stage. We hypothesized that the water temperature (Tw) during vegetative growth can affect grain growth under high temperatures during the ripening stage. We exposed the japonica cultivar ‘Hitomebore’ to four levels of Tw during vegetative growth, ranging from 20 to 30°C, and examined grain growth under subsequent high temperatures during the ripening stage in a 3-year experiment using plants having only main stems produced by removing all tillers. We measured green leaf area, chlorophyll content, spikelet number per panicle, hull length, and grain size. To investigate the contribution of the sink-source balance to grain growth, we examined the effect of the interaction between Tw during vegetative growth and a partial sink-removal treatment on grain weight. High air temperature during the ripening stage decreased grain weight, and low Tw during vegetative growth significantly decreased grain weight under both normal and high air temperatures during the ripening stage, without a significant interaction. The responses of grain weight to Tw during vegetative growth were observed even in plants with partial sink removal. The reduced grain growth under lower Tw during vegetative growth resulted from decreased hull length of the grains. Our results support the hypothesis that low Tw during vegetative growth can decrease grain growth in rice at high air temperatures during the ripening stage. It affects the hull size rather than the sink-source balance.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High ripening air temperature decreased grain weight.

Treatment
High air temperature during the ripening stagee0
Outcome
grain weighte0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“High air temperature during the ripening stage decreased grain weight”

✓ located verbatim in the source · abstract, characters 993–1062 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Low vegetative water temperature significantly decreased grain weight under normal and high ripening air temperatures.

Treatment
low Tw during vegetative growthe0
Outcome
grain weighte0
Direction
decreasede0
Qualifier
under both normal and high air temperatures during the ripening stagee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“low Tw during vegetative growth significantly decreased grain weight under both normal and high air temperatures during the ripening stage”

✓ located verbatim in the source · abstract, characters 1068–1206 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

The effects of vegetative water temperature and ripening air temperature on grain weight had no significant interaction.

Treatment
low Tw during vegetative growthe1
Outcome
grain weighte1
Direction
without a significant interactione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“without a significant interaction”

✓ located verbatim in the source · abstract, characters 1208–1241 · show in text ↑
e1

“low Tw during vegetative growth significantly decreased grain weight under both normal and high air temperatures during the ripening stage”

✓ located verbatim in the source · abstract, characters 1068–1206 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Grain weight responded to vegetative water temperature even with partial sink removal.

Treatment
Tw during vegetative growthe0
Outcome
grain weighte0
Qualifier
partial sink removale0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The responses of grain weight to Tw during vegetative growth were observed even in plants with partial sink removal”

✓ located verbatim in the source · abstract, characters 1243–1358 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lower vegetative water temperature decreased grain hull length.

Treatment
lower Tw during vegetative growthe0
Outcome
hull length of the grainse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduced grain growth under lower Tw during vegetative growth resulted from decreased hull length of the grains”

✓ located verbatim in the source · abstract, characters 1360–1474 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Reduced hull length explains reduced grain growth under lower vegetative water temperature.

Organ / stage
hull length of the grainse0
Treatment
lower Tw during vegetative growthe0
Outcome
reduced grain growthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduced grain growth under lower Tw during vegetative growth resulted from decreased hull length of the grains”

✓ located verbatim in the source · abstract, characters 1360–1474 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 21–25 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low vegetative water temperature affects hull size rather than sink-source balance.

Treatment
low Tw during vegetative growthe1
Outcome
hull sizee0
Qualifier
rather than the sink-source balancee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“It affects the hull size rather than the sink-source balance”

✓ located verbatim in the source · abstract, characters 1634–1694 · show in text ↑
e1

“low Tw during vegetative growth can decrease grain growth in rice at high air temperatures during the ripening stage”

✓ located verbatim in the source · abstract, characters 1516–1632 · show in text ↑

harvest time · yield · Oryza sativa (rice)Positive and negative results

13 papers: 8 positive, 5 negative or no effect

4 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.